Leticia L. • Ocak 22, 2015The food never lets you down. My favorites are the deep fried camembert and the le jazz burguer. The salads are a great yummy option also. Weak points: super crowded during hush hours.
Three G. • Şubat 11, 2016Breakfast is incredible with great coffee and fresh juice. The bakery is very good with Barvarian breads, fresh Faccacia and Quich.
Three G. • Şubat 28, 2016Awesome drinks, food and atmosphere! Top shelf service... Well worth the time and expense!
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