Nicole C. • Kasım 9, 2018If you want to get the best of NOLA cuisine at one experience this cooking school offers demo classes. Watch and eat gumbo, jambalaya, and bread pudding, and take home recipes to make dishes at home.
Ed C. • Mart 24, 2018The staff is amazing. Always willing to offer suggestions or make substitutions based on your tastes. I’ve never had a bad experience here.
ATL_Hunter • Kasım 19, 2015Really fantastic museum but honestly it's a lot to see in one day. The European theatre was amazing - can't wait to see the Pacific when it opens
Ben K. • Haziran 15, 2015Beautiful old school hotel with great rooms and service. Ask the concierge for a tour and stop into the Sazerac Bar to enjoy the namesake cocktail.
Bitches Who Brunch • Mayıs 16, 2017Housed in a pastel pink building, Brennan’s is a New Orleans icon best known for its invention of the bananas foster, which is prepared table side at the end of your meal. Eggs Benedicts are a must.
Sean F. • Aralık 30, 2011Their soups are outstanding but can be missed, head on over to the end of the salad bar and you wont be sorry. Their fried chicken is also delish!
Cami W. • Mart 28, 2015the lamb was amazing! very cozy atmosphere. ask to sit in the courtyard.
Kristen D. • Aralık 9, 2010Mussels are phenomenal, enjoyed the taster menu and atmosphere.
Javier G. • Ağustos 17, 2013Crepes and bread pudding a must. Amazing food overall
Linda M. • Haziran 4, 2016Beautiful hotel, very attentive and friendly staff. The club level is amazing, would totally recommend.
Marigny9 • Ocak 9, 2017Award-wining cheesemonger opens a 2nd location in NOLA. Fine cheeses & charcuterie with cafe seating. Worth the walk into the CBD. Finish off your field trip with a visit nextdoor to Revelator Coffee.
Richard B. • Temmuz 25, 2011Huge burgers and fries - both very good. Baked bread disappointing. Great food and service
ᴡ S. • Aralık 30, 2015Nice upscale Caribbean food. Pretty good wine list too. Marinated shrimp dish is excellent.
Dwayne J. • Ekim 5, 2014Bunker level is awesome and Crown Royal Club has great food, bathrooms and bars!
Gerald W. • Ağustos 23, 2022Weekend brunch is very good, although pricey. Cajun Caviar Deviled Eggs unique and good.
Alyssa W. • Ekim 22, 2016I really enjoyed sylvain's vibe, service and food. The bolognese was a little saltier than I prefer but still delicious.
Ryan E. • Kasım 13, 2018Small park in the Central Business District that's a great space during all seasons. Mardi Gras parades pass by in winter, festivals are in spring and fall, and in summer it's a great place to relax.
Brian P. • Kasım 16, 2015Brunch is great. Best Shrimp & Grits I've found. Made with Bacon Wrapped Shrimp, Creamy Grits and Red-eye Gravy. The Crab-cake was solid too, very little filler.
Bitches Who Brunch • Mayıs 16, 2017This popular seafood chain lives up to its buzz and is worth the wait. We slurped down enormous fresh oysters and inhaled shrimp po’boys. It’s a classic must-visit for lunch before all that drinking.
Jason H. • Nisan 2, 2019Everything is amazing - especially the oysters, the lobster dumplings, and the pork chop.
Annie 🌺 J. • Mayıs 27, 2018Great vegetarian and vegan friendly spot! Interesting flavors and not too pricey.
Aubrey L. • Ekim 18, 2018Competition for a seat at the carousel can be fierce, but it's worth it for the novelty. The drinks are great, and the Vieux Carré (invented here) and Sazerac (a NOLA classic) are popular choices.
Jeff B. • Nisan 8, 2013Great breakfast and atmosphere...it was all good, including the service.
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