Ross A. • Ağustos 10, 2013The blackened red snapper salad has the right amount of kick, and it's cooled off with some mango in the salsa. Try it now.
Trishia P. • Şubat 21, 2011Afternoon tea for two, with champagne was lovely. Had the 100 anniversary tea...loved the florals and warm scones :) The Pear finger sandwich was my favorite.
Ami W. • Ağustos 29, 2014the kale salad is absolutely amazing - the prosciutto and aged balsamic combo is killer
David D. • Mayıs 26, 2013The corned beef and eggs is unreal. Do it!! Pancakes are super thick n tasty. +3$ mimosas for brunch.
Jenton L. • Haziran 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
naveen • Kasım 1, 2016great vegetarian options - the bok choy starter and the housemade noodles are a great pair. and if you're staying at the W, you won't even have to cross the street to come here!
Brad T. • Eylül 28, 201418 years in the city and I can easily say one of the best (if not the) best steak in the city.
Nick L. • Ağustos 6, 2014Try the free flavored water. This changes every so often. The flavors I've seen so far are: Watermelon, Honeydew Melon and Cantaloupe. The Cantaloupe is amazing.
tony c. • Aralık 13, 2017Grilled rice patties are used in place of bread to make delicious sandwiches. The Zen Koja is vegetarian and very flavorful.
Leila S. • Eylül 12, 2011Blueberry pancakes and Roccos frittata were delicious!
Wade B. • Ağustos 8, 2014Great for a quick, delicious meal - the Chicken Burrito is amazing. Use Square Order to order ahead and avoid lines
Jennifer L. • Ağustos 14, 2014Super delish bun. Get the #15. A friend who knows Vietnamese said that it's very authentic and has done of the more unusual dishes like crab soup.
George D. • Şubat 16, 2015On the pricier side, but worth the dough. Great for breakfast meetings and a beautiful view of downtown.
Nick W. • Şubat 5, 2012If you like spice go for the Kua Kling Mu! I live in Asia and used to spice, this was great! Pork with Asparagus and a lot of chilli!
Cody M. • Mart 28, 2015My meal was perfect. I ordered the sassy blt and it was fresh, light and tasty. Paired with garlic fries and a mimosas bar with twenty fresh squeezed juices, this was a surprisingly delightful brunch.
Chris B. • Ekim 13, 2014Pretty chill bar on the outskirts. They do a Sunday brunch with guest chef's and a DJ. Great patio as well.
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