Robert N. • Ağustos 13, 2016Fish&Chips with that little extra from the Mediterranean... Fresh fish, nice staff, good price!
D & C. • Mayıs 6, 2017Everything was tasty and overall well priced. The Russian salad and the Serviola are a must! Service was excellent too! Top marks
Epicurious • Ağustos 3, 2014Puig has lowered his prices & simplified his cooking, to the delight of his fans. DON'T MISS: Avocado cannelloni stuffed with mayonnaise-dressed crabmeat & the best brownie in Spain.
Christine H. • Haziran 11, 2021Healthy, creative plates - greens, roasted veggies, hummus, tofu - all are great! Dog friendly!
Aileen T. • Kasım 25, 2011I recommend the Menu Libre. €15.- all you can eat! Plus, the beer glasses are frosted :D
Audrey-Alizée S. • Ekim 10, 2016Amazing restaurant, creative food, very cosy and welcoming atmosphere and finally found the best cocktails in Barcelona! Tell Pierre(the cockterero)what you like and he will make one of his creations!
Jonathan P. • Mayıs 17, 2019Try the tirados de pollo...their sauce is exquisite and flat out delicious. You can crank up the spice, too though they’ll serve it mild as well.
Jonathan P. • Mayıs 12, 2019Lovely neighborhood café. Very cozy sit in our outside or at bar. I highly rcmmend their Solomillo in salsa de Paris, it’s absolutely decadent, sauce is buttery, delicious flavors with steak. Great
Culinary Backstreets • Mart 22, 2013This restaurant offers upscale, yet surprisingly affordable, Mediterranean market cuisine using regional and seasonal ingredients. We love the timbal, broad bean salad, and bacalao (cod).
Paola M. • Temmuz 6, 2012Great lunch menus! Very complete and variety for 12.50. No weekend restrictions. The waiters are very polite.
Justine R. • Temmuz 14, 2017Take the menu of 25€ with 3 courses and unlimited wine!! The food was amazing, especially the risotto of mushroom & pumpkin and the chicken curry! Will be back!!
Sergio M. • Eylül 24, 2012Cocina catalana muy básica a precios ultra competitivos , muy recomendable para llegar a final de mes. Ensalada, butifarra catalána o aragonesa... Y el vino peleón de la casa con o sin gaseosa
Alèxia S. • Haziran 5, 2016The place is old-fashioned: it looks like an 80's Rest. It needs a refurbishment. The food was pretty good, though there's nothing special. It's a shellfish Rest.
Gonçalo V. • Ağustos 20, 2014High end cuisine in hidden Barcelona underground. I recommend eating at the counter, very good options as well
Alfred G. • Kasım 17, 2011Alta gastronomía con aire burgués y toque decadente en el que, para mí, es el mejor restaurante de Barcelona. Un 10 para la familia Monje.
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