Fabian M. • Mart 8, 2023Did i just have the best Pasta of my life in Argentina??? It’s hard to argue against it. Pappardelle with Angus rib ragu. Perfection.
Krzysztof L. • Mayıs 5, 2019one of the best place to eat in BA. service is really nice, prices affordable and quality superhigh!
Boon Y. • Şubat 10, 2012Pink salmon marinated in olive oil, lemon juice & red peppers = spectacular. Salentein Reserva Malbec is splendid.
Yetkin T. • Mayıs 18, 2018Vanilya kakao süper
Mariano A. • Aralık 29, 2018Few things you need to know: Coffee is amazing, breakfast are great and fussili al fierrito son el must
Eduardo B. • Ağustos 11, 2018Las pastas caseras son las protagonistas, a modo de ej en el menú son 3 pág. Riquísimos los fusillis Príncipe de napoli. Te los traen gratinados y comen 2. La Atención 10 puntos!
Ahmet U. • Eylül 16, 2016Et ve şarap. Lezzetli bir restoran. Arjantin steak'i burada tadın!
Ricardo d. • Haziran 30, 2016OMG pasta! Very good price x quality. I was surprised by a courtesy champagne. Bread was warm and delicious. Nhoque de batata Nom Nom Nom :)
Sandra C. • Nisan 12, 2015Italia en Argentina. Excelente comida en calidad, cantidad y sabor. Es exactamente como se come en Italia. Exquisito del primer al ultimo plato.
Leandro F. • Şubat 7, 2019Shared the burrata, cajun nuts ravioli and steak cannelloni. All was amazing and abundant. For dessert, you can’t miss the most loaded bread pudding ever.
muttibey • Kasım 11, 2023I mean it is excellent by far. Seriously if you are thinking about eating pasta and have wine , don’t even think twice. Ravioli al Cordero was fantastic. Have a bottle of Malbec with it. Exceptional.
Mucit • Mart 25, 2014Yemekler güzel sayılır. Garsonlar yarımyamalak İngilizce biliyorlar. Sipariş verirken dikkatli olmak lazım. Internet şifresini zar zor öğrenebildim. Bir daha gelmem herhalde..
Mariano C. • Ekim 31, 2010Uno de los mejores lemoncelos de Buenos Aires. La panera también es muy buena!
Diego Martin S. • Ocak 26, 2014La mejor cantina Italiana del pais, calidad de ingredientes y sabores unicos bien tanos todo es riquísimo pidas lo wue pidas de la entrada al postre. Mis respetos y admiración a Pierino y su familia.
Juano • Mayıs 19, 2013Las tartas son especiales. Recomiendo: lasagna completa o vegetal, raviolones super caseros, agnolotis de ricota y nuez y sorrentinos
Stan C. • Ocak 28, 2017Loved the market/restaurant idea. All dishes look delicious, everything Italian hand made food. Great food.
Marine N. • Haziran 1, 2017Very nice place, pasta were excellent! Nice view on the port.
Ezequiel G. • Ağustos 24, 2018Excelente Pizza Napoletana con EXCELENTES tragos de la mano de un experto en la materia, el señor Federico Cuco. Muy recomendable.
Sol R. • Eylül 16, 2016Excelente todo! Los ravioles de verdura y los sorrentinos muy buenos! Si vas no se te ocurra perderte de postre el tiramisu !!!! El salón tiene pinta de cantina italiana muy bien creada la atmósfera.
Patricio G. • Kasım 5, 2020Pastas Excelentes y abundantes. Equilibrio entre Gourmet (👎) y Bodegón (👍). Pollo al verdeo tambien (👍). Lugar cómodo precio calidad de 10, cumple protocolos de salud. Tienen tarjeta de crédito
Mr S. • Mart 28, 2018Great, modest, romantic restaurant (at least the outside with stacks of pretty firewood lining the outside walls). Wonderful pizza. Pillowy delicious pasta. Dreamy burrata. Bravo!
Pablo • Temmuz 4, 2016Las pastas son un clásico del lugar; recomiendo probar los fusiles al fierrito con salsa “Don Corleone” (con aceitunas negras y alcaparras). De postre, el volcán de dulce de leche con helado no falla.
ArtJonak • Mayıs 1, 2012Superb Italian food. Delightful surprise! Chef Daniele's creations are the "real" deal. Don't bother looking at the menu! just talk to Daniele or Ezequiel & go with their suggestions, can't go wrong!
Viviana P. • Ağustos 30, 2010Love the music, eggplant a la parmiggiana... And minty lemonade! Its owners receive you with the kindest smile!
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