Daniel S. • Ağustos 10, 2014Caccio e pepe is delicious! They'll make it for you even if it's not on the menu. It's on par with many I've had in Rome!
Ai K. • Haziran 21, 2019We got the la cuccina tasting menu with the wine pairings and it was worth every single penny! One of the best experiences with amazing service and ambience.
Michael C. • Şubat 9, 2020One of Bloomingdale's best spot and the kids love the ice cream and the cool little outdoor play area..
Zoe • Ocak 29, 2017Beautiful space, good wine, great cocktails. Big eye tuna bruschetta, carbonara, eggplant parmesan, mushroom risotto is a bit rice-y.
Amanda B. • Mart 28, 2018Honestly you can get anything and it would be delicious! Really authentic italian. Great staff, great food, awesome happy hour! (All apps $8 and wine is $5)
Washington Post • Ağustos 26, 2013Etto's dough is made with freshly milled wheat, a touch of spelt and fermented fresh yeast. Of the six toppings available, my favorite: cauliflower, pine nuts, anchovies and garlicky bread crumbs.
Jess M. • Mart 29, 2015The tonnarelli cacio e Pepe wad incredible- thick noodles cooked perfectly. Loved everything about this place. Went for brunch
Shawn C. • Ağustos 22, 2017Sette is a solid restaurant for Italian fare. You can't go wrong with any pasta entree. Also, Anna is excellent! My partner and I always request to to sit in her section. She's delightful.
piero q. • Ağustos 25, 2012Great, delicious pizza! Angelina is super friendly and a very pleasant woman. Some describe her as loud, but its a good loud. So charismatic and loving. I always come here after Town.
Angel B. • Ekim 10, 2016Great pizza for late night we got pizza at 330 am fresh baked pizza
Coty W. • Ocak 17, 20205 star service, excellent rum punch and whiskey apple cider, wings, impossible burger for the veggies, karaoke on Thursdays. 👌🏻
Foster K. • Haziran 2, 2013Very Good cookies, I can say from my experience that they are some of the best cookies that I have ever had.
Stacey M. • Eylül 27, 2010The olive appetizer is so simple and delicious. For pizza, I always get the Pomodori secchi, so goooooood!
Marcus T. • Ağustos 21, 2013Those mild wings...........wow!
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