Lori B. • Haziran 20, 2011Unbelievable variety of cheeses, coffees, wines, beer, fresh flowers and gelatos! Pricey, but perfect when you're looking for something "different" to cook or give as a gift! Don't forget to get your
Matthew E. • Mayıs 6, 2014The menu is a bit overwhelming but you really can't go wrong. Everything is amazing. I've ordered something from every section now.
Brooke B. • Şubat 17, 2013Delicious and authentic. Everything tasted was top-notch. Stuffed shrimp! Bread pudding was to die for. Mr. & Mrs. Schilleci are the friendliest! Great restaurant... planning a repeat visit!
Jared B. • Temmuz 11, 2010Excellent dining! Good atmosphere and service. I wish I could eat there more often
eva • Şubat 29, 2020Fast, healthy and organic meals. Love the chopped vegetable salad topped with salmon
Mario M. • Mart 27, 2022The stuffed mahi mahi is amazing and the cinnamon pudding bread is the best dessert I have tasted in years!
Angel M. • Ekim 8, 2017Great food and drinks! I loved the Tahitian Limeade.
Simple P. • Haziran 13, 2018Everything is good! Try Sparkling antioxidant tea :) and zucchini spaghetti or any other food! 😻
Sookie S. • Kasım 7, 2013Great Service and Food! Only one request put a bottle of Cajun spice out like Tony's to give the option to dust the fries and tenderS! yum!!
Miriam • Şubat 4, 2016Great sandwiches! Hot peppers are yummy!
Yolanda R. • Mart 27, 2016Los cortes de lo mejor con la mantequilla de trufa! Los camarones a la diabla y key lime pie! 😋
Andrew T. • Nisan 29, 2016Happy hour lamb chops at the bar. Best thing here. It's all good really but I love these lamb chops
John M. • Kasım 30, 2020The burgers are pretty close to the taste of homemade as far as national fast food chains go.
Julie Karen J. • Şubat 13, 2014I have never had anything but outstanding service here!
Nate N. • Temmuz 27, 2012Love the check-in specials and strawberry lemonade!
Chris M. • Ekim 14, 2012The best buffalo wings in the woodlands try to medium lemon pepper and spicy garlic amazing.
Local Houston Magazine • Ekim 18, 2016THE WOODLANDS could use more chef-driven restaurants vs. chains, and this one comes where you’d least expect it – in a hotel (albeit a new, fabulous one).
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