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Montreal yakınlarında Gastropub için öneriler

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    • 9.1
      Gastropub$$$$
      1039 rue Beaubien Est (Christophe-Colomb), Montreal
      Kaydet
      • Thomas B.

        Thomas B. • Şubat 3, 2016Supercosy Microbrewery with a huge selection of beers. Great food as well. Take the mac and cheese with a popcorn salade!

    • 8.0
      Gastropub$$$$
      2800 rue Masson (coin 4e avenue), Montreal
      Kaydet
      • Charles L.

        Charles L. • Ocak 19, 2016Ambiance de bar feutrée dans un décor rustique chic, barman agréables et souriants, excellent tartare de bœuf couvert d'une chapelure croutée.

    • 8.4
      Gastropub$$$$
      7129 Saint-Laurent (Coin avenue Shamrock), Montreal
      Kaydet
      • Amanda V.

        Amanda V. • Nisan 11, 2016Nice homemade beers. Try their "triple belge" !Good service with friendly barman/barmaid.

    • 7.5
      Gastropub$$$$
      6700 St-Laurent (St-Zotique), Montreal
      Kaydet
      • Gustavo S.

        Gustavo S. • Eylül 22, 2019Go for the neipas! Amazing!

    • 7.0
      Gastropub$$$$
      3165 rue Rachel E (Avenue du Midway), Montreal
      Kaydet
      • Brahim T.

        Brahim T. • Şubat 24, 2018La bière et le service est génial

    • 6.9
      Gastropub$$$$
      184 rue Jean-Talon Est (Marché Jean-Talon), Montreal
      Kaydet
      • Rental Homes C.

        Rental Homes C. • Aralık 17, 2013Welcoming and unassuming, this pub gourmand has a lively, diverse crowd, with genuinely good bar food and solid happy hour deals. You can grab a pint of St. Ambroise for $5.50. Steps from Jean Talon

    • 6.9
      Gastropub$$$$
      3141 rue Masson Est (coin 9e avenue), Montreal
      Kaydet
      • Pierre A. L.

        Pierre A. L. • Temmuz 10, 2015The new place to be in Rosemont. Meals at $4.90, portions are rather medium/small so it's a good way to try a couple of meals from their menu! nice vibe.

    • 6.7
      Gastropub$$$$
      129 Beaubien O, Montreal
      Kaydet
      • Darrell

        Darrell • Mayıs 3, 2016Amazing cocktails and delicious food. I was fortunate enough to do a special tasting menu for my 33rd birthday and it was glorious.

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