Kristen S. • Ekim 1, 2016Great nigiri and rolls. Def order the grilled eggplant, too! It was so good we ordered another one right after the first.
eifeh • Ekim 16, 2019Good omakase with variety. I liked that they opened with a few non-sushi items. All fish was very fresh. Our chef for the night was a very nice older Japanese man. Wait staff was also very pleasant.
Jenton L. • Haziran 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
Suki • Eylül 17, 2020Underground spot with excellent rolls and fresh, exotic specials. Sit at the bar for a good time.
Jonathan C. • Kasım 28, 2015What's good here? EVERYTHING!!! Ask Jessica for your sake recommendations. She is the best. If you go anywhere in SF go here!
Idan B. • Aralık 4, 2011Great service, amazing food an good atmosphere, that suits a well made whiskey cocktails. Try the Hamachi Shitake
Emily B. • Nisan 9, 2014Loved the lollipop roll! Definitely deconstruct it to get all the individual tastes at least once!
Christian F. • Nisan 5, 2019Place is small! Try going before 12 to beat the rush! Sashimi bowls are great value.
Alex G. • Temmuz 27, 2018It's everything I love about burritos plus everything I love about sushi. With no drawbacks, and it was surprisingly affordable too!
Lauren H. • Ekim 27, 2013one of the best sushi meals I've had in SF. enjoyed masa's course though next time I'd do all nigiri
Elad O. • Aralık 10, 2020Everything is top notch quality. The starters are fantastic as well as the special rolls. LOVED Japanese grilled Cod! Also the tuna+crisps, tuna+seaweed "tacos", salmon+crab special roll.
Alice • Eylül 16, 2014Can't go wrong with anything on the menu. If you like spice, definitely add the diablo sauce to your roll!
Emily L. • Şubat 10, 2020Really happy with the quality and cut of fish. Mackerel was the highlight of the night.
Joshua N. • Mart 16, 2013Order: baked mussels, spicy scallop roll, crab hand roll; nigiri: tataki albacore, sake, hamachi, unagi, uni (if available), saba; bonus: mango salmon roll.
Gautam G. • Mart 10, 2019Tasting menu is your traditional omakase with a Korean twist at the end. The sushi is definitely the strong part of the menu (supplement is totally worth it), but don't miss the Korean fried chicken!
Joe M. • Nisan 18, 2013Great food, good choices, great service, fun but unamazing menu
Danni Z. • Şubat 10, 2023Hokkaido Uni Caviar Toast. Seafood broth in a teapot. Snow Mountain roll topped with lotus root chips.
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