A.J. B. • Ekim 11, 2017Outdoor patio, charcuterie boards, updated cocktails, beef tartar, bone marrow, deep wine cellar selection.
Matt P. • Mart 31, 2019Its hard to tell anyone what was good because the menu changes, but for tonight, the short ribs were outta this world!! Definitely a must, and try the tequila speakeasy in the basement!!
Christine M. • Aralık 16, 2012Butternut squash ravioli, goat cheese curds and duck confit are all amazing here! If you don't have reservations you can eat at the bar but it's full by 6pm most weekends.
Tim S. • Mayıs 10, 2012The infused cocktails are incredible. Always unique fresh and the right amount of oomph.
Kimberly T. • Mayıs 18, 2016Movida has amazing food. Everything we tried was amazing. Fresh and flavorful. Service is personal and sincere. Will definitely be going back, there were so many things I want to try.
Tonya C. • Eylül 24, 2010Tapas Thursday is an absolute must-try: 4 appetizers for $25. The popusas are a must!
Ferdinand G. • Aralık 23, 2021A solid 9 out of 10. Great service, friendly staff. Try the Paella for two. Great deal for food, wine & desert.
George M. • Şubat 15, 2020Love the old school feel and the room was great can’t beat a jacuzzi tub next to the king size bed
Brent G. • Eylül 2, 2014Great Spanish Hamburger and Malts! Bring cash and your own chips.
Samantha V. • Mart 31, 2013Go with a group of people and order a variety of plates so you can try a little of everything, but make sure to make reservations a couple weeks prior! Also be sure to get the fried green tomatoes!
Katy A. • Aralık 1, 2013Awesome roast beef sandwich/Pate sandwich with rye bread. Cheese /charcuterie plate is to die for. Also get the home made sodas! So delicious!!
Deanne D. • Haziran 17, 2012The staff is great! Extremely accommodating. Wouldn't stay anywhere else in Milwaukee. The food is very good. French toast for breakfast was a nice treat.
Jacqueline T. • Haziran 15, 2013Great service and Jason rocks cutting short hair!
Marissa E. • Nisan 20, 2012Sirloin steak chili is simply amazing; not to mention they could make a fortune just selling the sourdough bread alone.
Evan S. • Şubat 11, 2015The 6th Street cafe on the first floor is so lovely. The employees are so nice and all of the food and coffee is hand made and not just heated up like the cafe on the third floor. Check it out!
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