Johnston yakınlarında Restoran için öneriler
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Alicia H. • Ağustos 27, 2020The salmon over rice is perfect cook, the bao is my first time eat in my life, chicken and kimchee is perfect combination. I love these place, recommend to everybody who love Asian and healthy food
Mike N. • Haziran 4, 2018I go with my girlfriends family every so often and I love it every time. The food is amazing, service is excellent, drinks are great. Highly recommend.
Kerri S. • Mayıs 22, 2011Best salad and salad dressing ever. You have to try it! And their new soups are great too!
JAMES S. • Temmuz 19, 2016very good food, try # 17 lunch special. Parking is limited so you may have to park on the street.
Anna A. • Temmuz 29, 2015Amazing servers, amazing ambience and decadent pizza are three reasons to visit. Sit on the patio if it's not too hot and don't forget to order their arugula salad it's to die for!
Athena K. • Mart 24, 2013Great authentic Italian food- cozy, classy atmosphere and superb service! Try the gnocchi with vodka sauce and absolutely get the homemade tiramisu. Soooooo good. Portions are huge though...go hungry.
Charlotte M. • Nisan 7, 2017I love this place. The food is delicious, the service excellent, and the drinks are gorgeous! I highly recommend this for anyone visiting the Providence area or are looking for a delicious night out!
Todd W. • Temmuz 14, 2017The sushi is very good. I thought that the service could have been a little better.definitely had a great atmosphere.
Michael G. • Ağustos 10, 2020Fantastic environment and menu. This is plant based food done exceptionally well. Get the nachos to start and a cocktail (they have great juices they use in them).
Chris B. • Ocak 29, 2017Best pastries and coffee in town. Besides the amazing bread and cookies which are to die for too.
Miraj S. • Ocak 26, 2016A hidden gem on the East Side: authentic taqueria food, using only the freshest veggies and meats from local farmers. Tacos are so good, served with a big lime and radish, that I *always* get 2nds.
Nicholas • Eylül 7, 2015If you're a fan of pour over, you'll appreciate how attentively Bolt crafts your cup. Great magazines, the NYTs, and chic modern styling.
Yasemin D. • Temmuz 6, 2018Corn bisk is fantastic.All good food.What can I tell.Capital is always doing the best in all over the country.
C.J. B. • Şubat 16, 2013Great Sushi! 100x better than haruki! Try the uni if your daring. The texture is weird the first time but it has a sweet unique flavor!
Philip W. • Aralık 31, 2015Awesome Korean food. Try the tofu kimchi: it's spicy, sweet and sour. It's heaven! The bibimbap is fantastic too.
Steve L. • Temmuz 4, 2011Best outdoor spot on East Side with delicious coffee, sandwiches and you must try the hummus platter!
Rachel's Basic Bites • Mayıs 30, 2012My husband and I love this place! Amazing food and great staff. Try the tasting menu, just delicious. The place to be for fresh and local sustainable food!!
Thomas K. • Haziran 18, 2016You must try one of their grilled pizzas. They invented it! Love their many pastas, spicy clams Al Forno app, and Caesar salad chopped. All their to order desserts are amazing!
Heidi B. • Ekim 6, 2015Triton oyster sampler was delicious, perfectly fresh oysters. Absolutely amazing Lobster Wontons too! Add in an extra spicy Bloody Mary and call it a perfect lunch :-)
8.8121 N Main St (at Meeting St), Providence
Marie B. • Aralık 19, 2013Definitely a must try. Have the m.o.a.b burger and the sweet potato fries - amazing! I advice to skip the meal before to fully enjoy.
8.8121 S Main St, Providence
Demps C. • Ekim 24, 2012Always a good time sitting at the bar. Real fresh platter of oysters, clams, shrimp, and lobster. Very friendly staff with a local accent.
Faye B. • Ağustos 2, 2019Do you love eggs? They have 20 kinds of eggs Benedict! One involves cornbread waffles!
Edie R. • Temmuz 9, 2015This is a must when visiting providence. The falafel or grape leaves pocket are great with extra tabouli and banana peppers.
Michael S. • Ağustos 24, 2013A must when visiting Providence. Try the 5 or 7 course meal as it gives the chefs a chance to 'show their stuff' and they are worth it!
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