Xavier S. • Mart 4, 2013Enfin à Paris les terroirs ont la parole ! Et quelle éloquence dans les saveurs...
Luc T. • Eylül 15, 2013Banquet 30 personnes parfaitement réussi ;-) BRAVO. Et très sympathique. La salle du haut est adorable. Une petite maison du vieux Paris où on se sent merveilleusement bien.
Karin C. • Haziran 16, 2013I have two words for you: cheese fondue. Oh, and be sure to make reservations - it gets busy!
Yılmaz Y. • Mart 14, 2015Mutlaka listeye alınıp gidilmesi gereken brasserielerden, hem menü hem Fransiz kavı güzel ve hergün o gün pazarda olan malzemeden yapılan farklı menü; kesinlikle tavsiye olunur.
Magali M. • Mart 5, 2016Superbe endroit, je conseille la salle du bas pour une soirée entre potes, hyper bons cocktails, tapas encore meilleures et staff hyper sympathique.
Nevzat E. • Mayıs 19, 2017Nasıl bu kadar iyi puan aldığını anlayamadığım mekan. Tavuk ciğeri iyi temizlenmemişti. Cheeseburger in köftesi lezzetsizdi. Bira çeşitleri sınırlı. Önermiyorum...😤
iman D. • Aralık 12, 2010Un delice !! Les pates sont delicieuses les sandwichs de même et l'accueil est tres chaleureux. Toujours un plaisir d'aller chez pasta linea.
Laëtitia J. • Mart 17, 2014Mon endroit préféré du Pletzl. Terrasse sympa en été, chauffée en hiver. Sur place, goûtez le bagel pastrami qui est excellent ! Et prenez de la charcuterie et des gâteaux à emporter pour chez vous :)
Lise D. • Nisan 2, 2016Lovely quiche, Chardonnay tasted good! friendly staff... ideal place to have a Parisian break. International crowed and locals
Francesco Paolo F. • Şubat 23, 2016Super bon! Saumon fumé très frais et délicat. Les grandes assiettes sont à partager. Blinis du goût fondant.
Ludovica F. • Ekim 6, 2016This is so far one of my favourite restaurant in Paris! The atmosphere is always so cozy and cool!
Simon V. • Mayıs 23, 2012Fantastic pavot strudel for conaisseurs of Jewish poppyseed (aka mun) treats!
Alper G. • Mayıs 24, 2018Küçücük bir dükkan ilk gördüğünüzde burası mıymış diyebilirsiniz ama krepleri gayet başarılı
Dilara B. • Haziran 27, 2015Paskalyaya benzeyen çörekleri çok güzel,eskiden kalmış güzel bir havası var.
Liz J. • Ağustos 15, 2017Excellent service, the waiters are warm and nice, speak English. Reasonable prices and no tourists traps. Try raspberry macaroon as a desert.
Karolina C. • Ağustos 25, 2017This place is just great! Food is really good, had tartar and whole fried fish and both were great. people working there make such an amazing atmosphere, we had an amazing fun night!
Carol S. • Aralık 19, 2015Excellent restaurant. Fresh ingredients. Friendly service. The menu constantly changes to guarantee the freshest ingredients available. I would highly recommend it!
Mély P. • Haziran 10, 2017Excellente pizza ! Pâte fine, garniture de qualité et en quantité généreuse : une des pizzas de Paris que j'ai le plus apprécié !✌🏻🍕💛
Yana R. • Mart 13, 2017Fantastic place,very modern, service is great and , of course, lobsters...such a great way to spend your evening
Natalia I. • Ağustos 11, 2017Best degustation menu I've tried so far in Paris (and I've tried quite some of them living here and enjoying the beauty of French cuisine)
Jonathan S. • Eylül 17, 2014Cassoulet, duck, specials, Armagnac. Everything we had was delicious and service was super friendly and educational.
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