Charo H. • Eylül 22, 2018Incredibly friendly staff, great coffee & breakfast, but most importantly a fantastic concept with borrowing books and a lovely atmosphere 😊
Auksė A. • Aralık 13, 2016Great place for vegans and vegetarians! Friendly and helpful staff. Everything I tried here was just perfect! Beetroot salmorejo, vegan burger and croquettes are my favourites. Sweets are also amazing
Pedro C. • Kasım 18, 2018Legit Japanese place with a Spanish cuisine twist. Sushi is a winner but nice tempura too.
Barry G. • Ocak 29Decaf flat white was fully of flavour, milk was smooth and great texture. Cool little vibe
Güneş İ. • Ağustos 19, 2018Kahvaltı güzel; ekmeğini seç, 3 içerik seç, içeceğini seç; masadaki reçel, domates sosu, çikolataları dilediğince kullan. Beyaz peynir de var. Çiçek gibi kahvaltı, civardakilerin en iyisi.
Fred R. • Mayıs 19, 2013Genial bar con un atmosfera bohemia y sofisticada.Se puede fumar porque es un club para socios.Lo he dicho todo.
Juan Manuel M. • Eylül 9, 2016Taberna tradicional sevillana, con mucho ambiente. Fundamentalmente para tomar el aperitivo. Cruzcampo muy bien tirada y buenos vinos.
Greg L. • Kasım 26, 20139 Spanish craft beers in bottles and fantastic tapas (pork stew & filet mignon were our faves).
Pedro C. • Kasım 18, 2018Guacamole and chips is delicious. Nice variety of tacos. Taco Tuesday too, with a selection of tacos on sale. Homemade drinks too.
Nazaret E. • Haziran 30, 2011En productos integrales es la que gana. Las tartas están espectaculares, como la de queso y chocolate o la de manzana, pero tiene otros productos artesanales como la quiche de verduras buenísimos.
Vladowill S. • Temmuz 28, 2023Amazing food a service. Lovely atmosphere. Best experience in Sevilla. ❤️
Luca C. • Ekim 25, 2023Nice atmosphere, good service, and tasty food. A couple small portions (tapas) per person make for a decent light dinner.
Jamie W. • Kasım 24, 2019Fantastic and cheap breakfast of toast with tomate and jamon iberico. Includes coffee. Usually a wait but it’s quick.
Mhoisés Á. • Ekim 21, 2016Para mí uno de los mejores japoneses de Sevilla. Gyozas espectaculares y la okonomiyaki deliciosa. La gelatina de mango me encantó.
SevillaenBocadeTodos 4ªEdic. • Şubat 17, 2013TAPA: Rabo de toro con vino tinto y parmentier de boletus BACALAO: Crujiente de brandada de bacalao y salsa de piquillos de Lodosa
Blanco • Aralık 8, 2012Mítico. De los pocos cafés con solera que quedan en Sevilla. Agradable por la tarde y muy ambientado por la noche. Buen rollo en general.
aerifkay • Haziran 10, 2019Really delicious, not expensive and a very friendly staff. Everything we have ordered was exquisite. Also, interior is beatifully decorated. The terrace is nice too. We really recommend it.
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