Financial District, Singapore yakınlarında Çin Restoranı için öneriler

Cheen T. • Aralık 27, 2020Signature slow roasted duck is served with steamed buns (instead of mini pancakes/crepes). Aromatic enough on its own. Add sugar, salt, fresh garlic paste, julienned cucumber & spring onions to taste

Wsquare W. • Kasım 30, 2017Ask for chestnut pancake dessert which is off the menu. Loves the crunchiness, and sweetness is just right

Rebecca • Eylül 30, 2013Their private dinning room is fabulous!

Sawit K. • Şubat 4, 2020Hot and sour dumpling is so delicious. Really recommended 😋

Sharon V. • Ekim 8, 2016#ChefFrancisChong fine touches,skill & rendition on Cantonese cuisine & ingredients amazing..chilli crab, lobster are also his signatures

Kevin D. • Mayıs 21, 2014Peking duck is a must eat as well as the sea perch. Everything else is also great

Gerald G. • Ocak 24, 2019Try Pork & Seaweed Noodles in Pork Bone Broth.. Delicious! Recommended!

alan t. • Haziran 13, 2010Roast pork and steam bean curd skin are delicious.

Edd • Ağustos 26, 2017You could really taste the Chinese cabbage and preserved vege in the soup, which lend sweetness and balance to the dish (not that the fish is fishy). The chilli is also pretty awesome.

C • Ekim 13, 2018Amazing Horfun and prawn paste chicken. Will return again

Joanna T. • Mart 22, 2012Ambience is good and food always yummy - just loved coming back for more of Chef's Ku's creation!

Rielz C. • Mayıs 24, 2018The bang bang wanton is a must order!! The peanut sauce is 👌🏻

Celine O. • Ağustos 1, 2015Hokkien mee have the wok-flavour that I have always look forward to! Queue can be pretty long but worth the wait if u have your occasional local fare cravings.

David 金. • Haziran 2, 2012Hot & Sour is a must try!

N N. • Eylül 4, 2014A must-try in lau pa sat. Very interesting, healthy, and different from other food around. Ask for extra toppings, usually comes free.

Evangeline • Mayıs 19, 2019My must order include pork chop, braised pork belly and braised cabbage!

Song • Şubat 10, 2015新明日报：十大烧腊饭。Char siew is caramelised and sio bak is soft and crispy. Definitely one of the best I've had in Singapore.

Elise ❥. • Nisan 23, 2022Love the Peking Duck! Min spend of $1,500 for the private pod tables.

Lina A. • Aralık 9, 2014The kurobuta honey glazed pork char siew and the duck stuffed with glutinous rice... Amaaaazing. Staff is just as amazing as well!

Belinda A. • Kasım 13, 2022Daddy liked the radish pastry. Hot & sour soup is the best!

Ting • Aralık 9, 2019Good Chinese restaurant that is competent in all local Chinese style cuisine. Think Cantonese claypot rice, Teochew braised duck and KL style Hokkien noodles. Extensive menu allows repeated visits.

Arnold C. • Mart 31, 2014I love the Bak Kuh Teh here. Better than the one in Malaysian Street Foods at Sentosa.

Helen C. • Şubat 9, 2014First time here. View of Singapore skyline is fantastic. Food is fantastic. Price is fantastic too. Hahaa...

Claudia R. • Haziran 28, 2012Try the Golden Snapper Spicy And Fragrant - Local food! Love it. As European choose mild. You can spice it up if it's not spicy enough for you ;-)

S q. • Kasım 13, 2012Fantastic oyster omelette. Different style of frying !

M. C. • Nisan 9The noodles were super delicious. Expensive, but really nice.

Celine H. • Temmuz 14, 2013Bo Lou Bao is amazing! Also, love the glutinous rice with ice cream for dessert!

Cherry H. • Eylül 11, 2016Basically everything here is good. Must try their homemade tofu and porridge. Claypot frog leg is also recommended! 😍 love this place