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Battersby

(Artık Kapalı)

Yeni Amerikan Restoranı$$$$

Boerum Hill, Brooklyn

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Battersby

The Corcoran Group ve Serious Eats uzmanları bu mekanı öneriyor

84 Tavsiye ve inceleme

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Nasir MemonAğustos 16, 2014
Fit for foodies. Gnocchi is fantastic.
Rob HAralık 4, 2016
Possibly the best restaurant in the neighborhood
Maureen VMayıs 12, 2013
We waited for 45 minutes to get in --there was a line -- only to be told we could not get a seat until 8:30 and it was 5:30. They will reserve only if you get the tasting menu.
TrevorEylül 14, 2015
Now that's how you do a tasting menu.
Richard PorterOcak 24, 2017
Every dish was remarkable !!
Jessica DierauerNisan 12, 2012
Eat the sea urchin. And sit at the corner of the bar.
Scott KidderNisan 25, 2013
Do the tasting menu. Hope you get the short rib.
Wil KeenanEylül 13, 2014
Lamb (sous vide and seared)
D LivingstonEkim 30, 2011
Fantastic. Get the crispy kale salad.
Nick SaretzkyEylül 3, 2014
Tasting menu. Always tasting menu.
Blake ShawNisan 1, 2012
The kale salad is unique and tasty!
peter kafkaNisan 20, 2013
Much hype, and it totally lives up to it.
JamesNisan 11, 2013
The tasting menu trumps Toqueville. Don't think twice.
Jackie SnowMart 20, 2012
The Kale salad made NYMag's best of list in 2011.
Joanna B.Temmuz 29, 2012
Fantastic. Eat all the things.
Luke WhiteAğustos 7, 2014
Get the tasting menu.
Saul SutcherTemmuz 31, 2012
Make sure to do the tasting menu
Brad CoronaOcak 12, 2012
The kale salad is excellent.
Nao MizKasım 23, 2016
Tasting menu!!
Frank MaguireMart 19, 2012
@nymag best of ny - salad
Nathan HamblenMart 18, 2012
Kale salad: overrated. Everything is pretty good.
Christine LiangKasım 27, 2013
The 🐰 is your best friend here.
Richard TingAğustos 5, 2012
Everything here is good.
Teresa GreenleesMart 25, 2012
Fennel panna cotta with candied clementine. Whoa.
Michelle C.Ekim 23, 2011
Chef/owners that have worked at Blue Hill and Essex house
Jim LehnhoffMart 25, 2012
Believe the salad hype.
Jo LeavensMart 22, 2013
Burada 5+ kez bulunmuş
Kale salad. Duh.
Will SimonKasım 21, 2012
Nom nom nom
Mike IsaacNisan 20, 2013
amazeballs
Proper IdlenessNisan 2, 2012
kale salad
Brad HorowitzMart 1, 2012
No suggestions - you really can't go wrong unless you don't eat here.
Eliot ShepardMart 2, 2012
Burada 25+ kez bulunmuş
This is a good fucking restaurant.
Hannah Mittens MorrisonHaziran 21, 2017
The tasting menu took a really long time. It was 30 minutes between dishes, which were quite small. The dishes were pretty good, but not particularly special. When we left we were still a bit hungry.
Jonathan CohenAğustos 24, 2012
Rude hostess. Too bad.

139 Fotoğraf

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