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Zaytinya
Akdeniz Restoranı, Yunan Restoranı ve Türk Restoranı$$$$
Downtown-Penn Quarter-Chinatown, Washington
Bon Appetit Magazine ve Washington Post uzmanları bu mekanı öneriyor
"Sucuklu pide harika, tabule iyi, rakı güzel lakin rakı bardağı yok!"(3 İpucu)
"... domates çorbası ve tavuk şiş tam bir düş kırıklığı"(2 İpucu)
413 Tavsiye ve incelemeFiltre:
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Mehmet AktugMart 21, 2015Sucuklu kasarli pide ve sarma gayet basarili. Zaten masaya oturdugunuzda sicak ekmek ve zeytinyagi geliyor. Kendinizi Turkiyede hissetmek icin birebir. İmambayildi ve piyaz disinda gayet iyiydi
Ertan T.Eylül 10, 2014Turk yemekleri muhtesemdi. Sis Tavuk ve Sucuklu Pide yedik ulkemizi aratmadi. Raki da buyuk surpriz oldu bizim icin her sey muhtsem !! :)
Ersin ÖztürkAralık 9, 2016Sucuklu pide enfesti lakin domates çorbası ve tavuk şiş tam bir düş kırıklığı
Parvathy NairAğustos 4, 2015Brilliant! Baba Ghannouge & Brussels sprouts werethe best we ever had. Fried squids came with a buttery & delicious garlic sauce, also the Shish taouk is a MUST. N those desserts...DELECTABLE. (10/10)
1 hafta önce önce olumlu oy verildi
Bitches Who BrunchAğustos 18, 2016The Bitches say: A. A calming and upscale restaurant with impeccable food, flavors, and service. Super accommodating for vegetarians. We love the new brunch menu. Daha fazlasını oku
Mar 4 önce olumlu oy verildi
EaterOcak 17, 2017The buzzy restaurant has delicious brussels sprouts, flatbread and octopus small plates, and a number of fun festivals throughout the year, celebrating events like Greek Easter. Daha fazlasını oku
Stacy Bo BacyEkim 1, 2021Happy hour in the bar, no reservations, Monday to Friday 4-6pm. Nice way to have $8 cocktails, $7 wine, and $5 small food plates. Otherwise, get online reservations and order the Brussels sprouts.
Lee HoffmanMart 20, 2021Everything we had was incredible - starting w the bread, then the best salad, best Brussels sprouts I’ve ever had, incredible egg plant, excellent fattoush zoo good
Simal SoydanHaziran 1, 2019A great mezze restaurant that combines both Turkish and Greek cuisines. The hunkar begendi, garides and the spanakopita was delicious. They also have a varied wine list. Highly recommend
TripExpertMayıs 21, 2015"Stylish mid-priced Turkish and Middle Eastern eatery that serves a range of inventive meze plates...Lebanese beef tartare to pork-and-orange-rind sausage and veal cheeks." Rough Guide on TripExpert Daha fazlasını oku
Derek FromsonMart 31, 2013Jose Andres scores again w/innovative Mediterranean tapas. Try Htipiti, Kolokithokeftedes, crispy eggplant, crispy potatoes, okra, grape leaves, squid, lamb. Impeccable service. Save room for dessert.
Michael CŞubat 3, 2018Went during Restaurant Week. Great way to sample a number of dishes. Portions were generous. Every dish was wonderful. Our entire table was pleased with everything we ordered.
Regina LindseyHaziran 24, 2014The Octopus Santorini and lamb meatballs are to die for. The octopus is braised is red wine for 45 minutes and then roasted. It is sooooooo tender. Lamb - peefect amount of cinnamon
Ranini PastelTemmuz 15, 2017The brunch is fantastic and totally worth the price! $25 for a full 3 course mezze lunch + dessert. Incredibly delicious and one of the best places for brunch in DC.
Shawn CookKasım 28, 2018This is an absolutely fabulous place. The food is delicious. Hummus, tabbouleh, Brussels sprouts, grape leaves, salmon and cauliflower are a must. Fantastic food.
Vasha HuntAğustos 1, 2021The French toast at brunch is amazing. Fries with an egg was quite good too. Good coffee, amazing cheesecake (different cheesecake format, more of a cheesecake ‘yogurt-style’ on caramelized apples)
Burak SavasanEylül 16, 2019Delicious mezes.. Don’t forget to try ice cream vanilla baklava and Turkish coffee chocolate cake at the end !
Diana BrodyTemmuz 30, 2017Oh my goodness, what a lovely spot for amazing shared dishes and wine. Highlights for me were the labneh, hunkar begendi (braised lamb shank), and mushroom risotto. I hear brunch here is amazing, too.
Romain D.Mart 26, 2018Went there on a Saturday night with a reservation. Food was really good but long wait to be seated & service was really chaotic. If you go for the tasting menu, make sure to get the Chef’s experience!- Bitches Who BrunchAralık 12, 2016Bitches Who Brunch's Best Bites 2016 winner for Best Veggie Burger. Both our resident vegetarian and a meat lover LOVED the falafel burger. Daha fazlasını oku
Mirko PintarTemmuz 12, 2015Mezzo choices imam bayildi, piyaz with specials crispy squash blossoms and grilled whole bronzino was excellent choice. Delicious food, outstanding service.
Sheila LampitocAğustos 14, 2014My favorite restaurant in DC!! Go during lunch - 4 courses for $25. Love the baba ghannouge and the shush taouk. And the olive oil w/ pomegranate molasses is love; can't get enough of it!!
Alice EunjinOcak 19, 2016All the lamb dishes are awesome! Also try the beef tongue, octopus, and halloumi cheese. It's good to order about 3-4 mezzes per person
Renaud #Mayıs 14, 2018We had a great dinner sitting outdoors under the umbrellas. Food was great and fairly priced. We recommend the hummus with lamb.
One of the best restaurants in DC. Consistently great food - Mediterranean tapas style. Excellent hummus, tzatziki, salads, falafel sandwich, salmon, Brussels. Cannot make a bad choice on this menu.
Nushy SCŞubat 4, 2015The snails skordalia are one of the most delicious dishes I have ever eaten. Jose Andrés I need the recipe. All the food is good in thie fun and cool place
QQ TŞubat 10, 2015Incredible Turkish tapas-style meal for the price. Get Soujouk Pide (flatbread), mushroom couscous (vegetarian-friendly), & order extra of the Hunkar Begendi (braised lamb shank w eggplant purée)
Debanjan DeyOcak 21, 2014Get a reservation & be dazzled by a menagerie of Greek delicacies. Our waiter was very prompt as we worked our way through imam bayildi, lamb kleftico & snail kibbeh washed down with Limnio wine. Wow!
Caryn YruegasTemmuz 15, 2017Simply amazing food. Our server was great and the two bus boys were very attentive. If we lived here, we'd become regulars. A must do if you are in the city! 5/5 stars
Dan PullmanTemmuz 11, 2012It's not just the excellent and creative food but the passion and knowledge of the servers. Combined, they make a great dining experience. Try many plates both veggie and… (4 of 4 petals via Fondu) Daha fazlasını oku
Antonio CalderonŞubat 18Trendy place to go and have a great time!! Is a tapas place, the humus is great. Great place to go with friends, family or in a date. Is a must if you are in DC.- WuTemmuz 11, 2016Two visits: both outstanding. Never thought of DC as a strong food town, but this place has served up two of my favorite meals in years. Subtle and refined flavors in every dish.
Lauren BernalAralık 29, 2017Lamb shank with eggplant and brussell sprouts are must. People seem to like the octopus but it was just okay for us. Meatballs were also great.
AmateurConciergeMart 30, 2018Solid Greek from Jose Andres in a nice (albeit overproduced) environment. Hummus and fattoush were very average but the shrimp, kibbeh and braised lamb were excellent
Paulo FedeleAğustos 31, 2017Delicious! Great atmosphere, food, etc. The hot bread they bring all the time is great specially if you order the "mezze", humus. Definitely a must.
Washington PostNisan 1, 2015Only at lunch can you get Zaytinya’s crunchy falafel in jumbo form. The Lebanese-style falafel is patted into the shape of a burger and served on a soft, glossy olive-oil brioche. Daha fazlasını oku
Noaf AlŞubat 1, 2014One of the best restaurants in DC, Greek Turkish and Lebanese try their set menu and choose a four-course meal with dessert I liked the Kabob and shrimp and shish taouk
Karla DonjuanOcak 16, 2019Nice, but no lentil soup 🤬 you can’t call yourself Middle East food with out it. Large portions and nice wine selections. Staff is great too. Se habla español
Jaime WojdowskiEkim 16, 2014So many delicious and different flavors... The meatballs are amazing, and the Turkish delight is to die for. So much care detail into the dishes, and great service!
Joe GizziEkim 5, 2014Some of the brunch options are actually sizable, so be careful when ordering several plates at one time. The ashta is very sweet. Sausage and meatballs are both incredibly good with fetta.
ReserveŞubat 10, 2016The Horta Salata is a kale salad made with smoked olives, fava Santorini, ladolemono (lemon and olive oil sauce), and toasted pistachios. Daha fazlasını oku
Paul PAralık 4, 2010Great assortment of vegetarian options beyond the standards. Make reservations if possible, and take your time meandering through the meal a few small plates at a time. Must try: brussels sprouts.
Arsalan HashemiNisan 30, 2018The food quality is one of the best you can find in US. However, it is overpriced and each order comes as a small dish on tapas. If you end up here seize the chance to try the ice-cream.
JorgeMart 19, 2018There where these dried apricot filled ham slices whose name I can't remember. The labne was amazing and the dolmas are THE BEST I've ever had. And I've tried many!
Ilknur ✨Mayıs 13, 2014Turkish, Lebanese and Greek dishes really very delicious, and the service was fantastic venue design. Surely come back again.👌👏👏
Deb LTemmuz 3, 2015We had one of the best DC lunches here. Highly recommend Zaytinya! Start with a Turkish Storm cocktail and some hummus.
Vihang MehtaMayıs 9, 2019Lunch mezze combo is a lot of food! The crispy brussels sprouts were outstanding. The turkish delight dessert was unique and also delicious!- Eric HinmanNisan 27, 2014Hands down, the best restaurant in DC! Brussel Sprouts are a must! The kebab platter is excellent to share.
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Şunu da beğenebilirsin
- 8.4
"You can't go wrong with Cava. The red pepper hummus paired with the rotating veggies are delicious"
Stephanie DeDecker - 7.8
"Muhteşem bir yer"
Sevgi Tatlıdede - 7.1
"There is usually a long line but it moves quickly! The chicken kabobs with hummus and veggies is great! Smaller portions but I'm still a fan."
Trevor M
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