(Artık Kapalı)
Japon Restoranı, Speakeasy ve Sake Barı$$$$
Lower East Side, New York
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  • Ignacio G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ignacio GalánMart 25, 2018
    Matsu sashimi was great. Eel with egg and veggies is amazing! We didn’t know what sake we had to order and their reco was the perfect pairing for all the food. Smoked spicy cod roe is a must
  • Bin Y.kullanıcı görüntüsü üzerindeki kalp simgesi
    Bin YangMart 2, 2015
    The beef tataki here is 'marble'less. Definitely get that. Portions are definitely small so order more dishes! Miso tripe, tsukune, any dishes with squid in it are all great! Definitely pair it w sake
  • Nicolakullanıcı görüntüsü üzerindeki kalp simgesi
    NicolaŞubat 15, 2015
    Go for the fresh homemade tofu, the shrimp and cod dumpling in dashi, the pork belly and the grilled catch of the day, mine was squid (see pic). Great sake list! Worth the price.
  • Tina W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tina WongTemmuz 15, 2015
    Under the radar Japanese izakaya. The sake menu is great and the food is amazing. It is a bit more expensive than what you get in St. Mark's but you are buying quality.
  • Kiwi W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kiwi WangOcak 29, 2019
    So authentic and delicious! Get a cozy comfy bar seat if you can. Udon, chawanmushi, and pork belly skewer were incredible. Great salty bar bites menu too.
  • Hande O.kullanıcı görüntüsü üzerindeki kalp simgesi
    Hande OynarEylül 13, 2017
    Daikon Radish Oden, Sea Urchin Sashimi, Ebi Shinzo - fluffy dumpling with cod and shrimp, Washu Gyu Beef, Miso Black Cod, Hotate Butter (Scallop) and Agedashi Mochi - for 2 people. all delicious👏🏼
  • Ajit V.
    Ajit VergheseTemmuz 10, 2013
    Summer chawanmushi: ikura, uni and gold leaf - get all of the tuna, lots of sake, uni, porkbelly, ebi, hamachi, grilled sticky rice, everything. You will not be disappointed.
  • Colin L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Colin LeeHaziran 12, 2016
    Small cute japanese bar/restaurant. Only seats 24 so make reservations. Recommend the clay pot soft scrambled egg and fresh tofu, and shaved ice. Dont get the sansai rice bowl or yaki onigiri
  • Naphat K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Naphat KijsamrejAğustos 31, 2014
    Clay pot dishes are great here. We tried the Jidori Tamago Toji (chicken and meatball simmered in broth with egg) and my favorite was the earthy Kinoko Toban Yaki (mushrooms with miso and butter)
  • Emily
    EmilyAralık 20, 2016
    I just love everything about this restaurant. All of their food is top-notch, fantastic sake, and great service. It's a small, intimate space that is perfect for date night.
  • Jase E.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jase EngMart 8, 2015
    A wide variety of sake options with descriptions. Food is impeccable, from grilled to raw. Hamachi Tataki, Ebi Shinjo, and Tori Tsukune were my favorite.
  • ktrkullanıcı görüntüsü üzerindeki kalp simgesi
    ktrMayıs 11, 2017
    Great range of sake and small plates. Best to pick a range of dishes to share, though the simmered clay bowls with a side of rice would make a good meal for one too.
  • Harrison J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Harrison JohnsonAralık 23, 2017
    Fantastic dinner. Ume chef's choice sashimi, 4 different fish, 4 pieces each + miso glaze rice cake, fried fish cake, tofu and egg, perfect amount for two.
  • Cynthia L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Cynthia LinHaziran 25, 2015
    Really thoughtful food. Chawanmushi is good, chilled in the summer. Unfortunately didn't have uni. Washu teppanyaki and sake pudding pretty amazing
  • Sarah
    SarahOcak 10, 2015
    Chilled tofu, rock shrimp and black cod dumplings, and the sashimi were all excellent! Can't wait to go back. Such great service and amazing quality food!
  • Caroline S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Caroline SchulweisŞubat 14, 2016
    Great Uni dishes. The chicken meatball was also good. Extensive sake selection. Very cozy.
  • Jordi L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jordi LlobetHaziran 6, 2017
    Amazing Japanese restaurant. Japanese barbecue is their speciality. They also have very very good sake. Don't bother about the deserts.
  • Bimini H.
    Bimini HayesNisan 22, 2012
    had dinner here with my daughter, everything was really good, very fresh, great ambiance and excellent customer service. the desert was a revelation- crushed ice and plum wine- my favorite!!
  • Christina W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Christina WAralık 31, 2014
    New favorite sake bar. Very authentic Japanese, from the service to the food. Get the oden assortment! Metaiko onigiri is also A+
  • Taisiia I.kullanıcı görüntüsü üzerindeki kalp simgesi
    Taisiia I.Mart 15, 2016
    Super fresh sashimi. Delicious washu beef on a hot stone. One of the best quality Uni in the city!
  • Sue L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Sue LeeAralık 15, 2015
    You have to get the tsukune. Everything I had was great, but it was my favorite dish.
  • Jack C.
    Jack ChuEylül 17, 2014
    The udon is really delicious and also any dish with pork belly was also excellent. Grilled squid, not so much.
  • Diana V.kullanıcı görüntüsü üzerindeki kalp simgesi
    Diana VisserAğustos 14, 2016
    Relaxed atmosphere, great authentic Japanese food, very nice sake cocktail!
  • Tasting Table
    Tasting TableNisan 30, 2012
    Start off with the Yopparai cocktail. Softly shaved ice, sparkling sake, yuzu juice and a Japanese yogurt drink form a slush of adult proportions. Daha fazlasını oku
  • Josephine S.
    Josephine SonNisan 22, 2012
    Lovely and serene environment, though bit on pricey side. But I would go back! Try the slimy bomb, rice ball, sashimi, any grilled veggies!
  • Tianqi L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Tianqi LiaoKasım 7, 2017
    Best fried chicken I've ever had in New York City.
  • Craig A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Craig AustinOcak 22, 2016
    Burada 5+ kez bulunmuş
    The washu gyu teppanyaki was super good. Great sake selection as well.
  • Emily
    EmilyAralık 20, 2016
    Izakaya with high quality food and great sake. Fav sake here: Shiragiku Nigori, "White Chrysanthemum" unfiltered
  • Guy A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Guy AlmogKasım 19, 2017
    Food is amazing, great atmosphere and excellent service.
  • Serious Eats
    Serious EatsMart 22, 2013
    A tiny LES izakaya with small plates and an extraordinary sake ice cream.
  • Jeffrey W.
    Jeffrey WootenHaziran 24, 2012
    Burada 10+ kez bulunmuş
    Try salted salmon, tuna tartare, shabu shabu salad & meatballs. Wash everything with Dewazakura Dewasansan. Get dessert.
  • Forrest S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Forrest ScofieldKasım 6, 2015
    Amazing sake selection 👌🏼
  • Valentin G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Valentin GuerinKasım 21, 2015
    A real Japanese izakaya, reminds me Tokyo!
  • Andrew B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Andrew BorovskyŞubat 26, 2013
    Burada 25+ kez bulunmuş
    Order from the specials menu.
  • Barry H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Barry HottTemmuz 12, 2019
    Super authentic Japanese
  • Shikhiu I.
    Shikhiu IngEylül 24, 2013
    Burada 5+ kez bulunmuş
    The Sapporo is always so cold, so amazing
  • Vishal G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Vishal GuptaMart 7, 2014
    Get the Yuzu sake flavored slush.. Do it.
  • Melody H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Melody HanAralık 31, 2015
    Uni boat for the win
  • Chaokullanıcı görüntüsü üzerindeki kalp simgesi
    ChaoHaziran 11, 2015
    Good sake selection.
  • Jade R.
    Jade RolandTemmuz 25, 2016
    Reminds me a lot of my time in Japan. Quite authentic, would recommend.このレストランの和食は本物だ!本当においしいよ。また来る。
  • Andrew A.
    Andrew AndrewAğustos 13, 2014
    Very Japanese-ish place. If not very familiar with menu, do some research before...
  • Benjamin P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Benjamin PalmerKasım 15, 2017
    smoked roe is so good
  • Irene M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Irene MOcak 27, 2013
    The blue fin tuna sashimi tastes like the blood of a thousand virgins. Mmmmm.
  • Yan Long Z.kullanıcı görüntüsü üzerindeki kalp simgesi
    Yan Long ZhangHaziran 12, 2016
    This place is more like three $$$ and the food takes a while to prepare. Brace yourselves.
  • 🍙 allie 🍙kullanıcı görüntüsü üzerindeki kalp simgesi
    🍙 allie 🍙Haziran 29, 2017
    Tsukune, Washu Gyu Teppanyaki
  • Christina U.
    Christina UoyŞubat 6, 2014
    Super authentic Japanese food
  • Dave S.
    Dave SŞubat 23, 2012
    Try some izakaya dishes and sake!
  • Miranda D.
    Miranda DanusugondoEylül 29, 2018
    Sticky rice with eel
  • Justin C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Justin ChenEkim 8, 2019
    very very dank
  • Jeremy F.
    Jeremy FisherTemmuz 17, 2012
    Semi-secret sake bar / izakaya Daha fazlasını oku
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