Mussels, served about a half-dozen ways, are the most popular menu item. The restaurant also features an impressive beer list. Daha fazlasını oku.
Get a crock of Hoegaarden Garlic Mussels and glass of La Chouffe! Daha fazlasını oku.
For brunch, eggs Benedict gets a twist, being served on crispy waffles studded with chewy lardons. A regular special is deliciously light pancakes with cream and fruit, like freshly sliced peaches. Daha fazlasını oku.
Taste: Croquettes de crevettes and the fried meatballs known as bitterballen, special mussel lineup and a selection of broodjes, including a croque monsieur made with smoked-duck prosciutto. Daha fazlasını oku.