Wilson Zhou: GQ recommends: The pulled pork and kimchi hash and a Mimosa - the Mimosas are prosecco with just a splash of OJ - just the way we like 'em.
Çağdaş Avrupa Restoranı · Soho · 14 tavsiye ve inceleme
Wilson Zhou: GQ recommends: Go trad with pork, ricotta, parmesan, milk bread, pine nuts and sage meatballs - a twist with a pesto, basil, lemon, garlic and cashew nut sauce. To drink, opt for the rosé sangria.
Wilson Zhou: GQ recommends: For the more health-conscious patrons, order the Homemade Swan muesli made with ancient grains and seeds, served with lashings of Bermondsey honey and coconut yoghurt.
Arch 25, Old Union Yard Arches (229 Union St), Londra, Greater London
İsrail Restoranı · Southwark · 34 tavsiye ve inceleme
Wilson Zhou: GQ recommends: The steak and eggs: sticky date beef, fried eggs, pickled chili salsa and harissa hollandaise (£16). A mushier, saltier, stickier, more comforting delight you shall not find.
1 Carlton St (St. James's Market), Piccadilly, Greater London
Çağdaş Avrupa Restoranı · 26 tavsiye ve inceleme
Wilson Zhou: GQ recommends: If you want a wholesome, hearty breakfast then opt for the raggmunk (Swedish potato pancakes), bacon & lingonberry. Order the moreish blueberry smoothie to help wash it all down.
İngiliz Restoranı · West End · 179 tavsiye ve inceleme
Wilson Zhou: GQ recommends: Severn and Wye cured smoked salmon and scrambled eggs. The portions are very generous, but if you're hungry order with a side of toasted English crumpets.
Otel · Kensington and Chelsea · 23 tavsiye ve inceleme
Wilson Zhou: GQ recommends: Chai seeds and coconut cream pudding, banana, mango, cashew nuts and dehydrated fruit. Not to miss is the fire-cracking ginger, manuka honey and cayenne pepper shot.
Wilson Zhou: GQ Recommends: The soft shell crab 'benedict' – a classic egg and muffin arrangement, accompanied by whole crab claw fried in a light tempura-style batter, and a spicy jalapeño hollandaise.
Çağdaş Avrupa Restoranı · Marylebone · 288 tavsiye ve inceleme
Wilson Zhou: GQ recommends: The french toast. Served alongside both maple syrup and maple butter, with a texture so supple, so lusciously fluffy it probably shouldn’t be allowed.
Hint Restoranı · City of Westminster · 765 tavsiye ve inceleme
Wilson Zhou: GQ recommends: Keema Per Eedu: A Parsi power breakfast. Spicy chicken keema studded with chicken liver, topped with two runny-yolked fried eggs and sali crisp-chips.
110 Bishopsgate, 40th Fl. (at Camomile St), Londra, Greater London
Kokteyl Barı · Bishopsgate · 506 tavsiye ve inceleme
Wilson Zhou: GQ recommends: The duck and waffle. Two brilliantly fluffy waffles, a generous slab of crisp-skinned duck confit, a fried duck egg and a jug of spiced maple syrup. Restorative and delicious.
Çağdaş Avrupa Restoranı · Islington · 8 tavsiye ve inceleme
Wilson Zhou: GQ: Baked Free Range Eggs North African Merguez sausages, rich tomato sauce, toasted pistachios. An excellent North African spicy dish that was perfect if complemented by a Grey Goose Blackberry Mary.
1-3 Stable St (Granary Square), Londra, Greater London
Restoran · King's Cross · 93 tavsiye ve inceleme
Wilson Zhou: GQ: Bruno's power breakfast: eggs benedict with truffle, broccolini, ratatouille, avocado on toast and dukkah. An incredibly diverse range of flavours that really come to life on the plate.
7 Pancras Sq (Stanley Building), Londra, Greater London
Kahvaltı Noktası · Kings Cross · 131 tavsiye ve inceleme
Wilson Zhou: GQ: The buckwheat bowl with a poached egg, goat’s yoghurt, rose harissa, avocado & sunflower sprouts. A mêlée of goodness on its own, with a side of grilled Wiltshire bacon or silky miso mushrooms.
Kulüp Binası · Marylebone · 77 tavsiye ve inceleme
Wilson Zhou: GQ: Sardines and poached eggs on rye bread is a real winner, especially as it comes off the aforementioned clean menu. Complement with the chorizo scotch eggs and a marmalade breakfast cocktail.
Yunan Restoranı · Spitalfields and Banglatown · 31 tavsiye ve inceleme
Wilson Zhou: GQ: The fava puree sourdough sandwich, with grilled chicken, lettuce and tomato. A robust start to the day. For a lighter option, try the yoghurt pot, served with honey, cinnamon, walnuts and fruit.
Wilson Zhou: GQ recommends: Chicken and waffle. Brined and deep fried chicken thigh and drum-stick in a crunchy coating served on a sweet waffle with maple syrup and eggs.
48 St John's Sq (Clerkenwell Rd), Clerkenwell, Greater London
Çağdaş Avrupa Restoranı · 178 tavsiye ve inceleme
Wilson Zhou: GQ recommends: grilled cornbread topped with chorizo, two fried eggs, charred sweet corn, avocado and red pepper salsa. (There is chorizo under that pile of goodness. Honestly.)
Wilson Zhou: GQ recommends Chia seed and tapioca bircher with rhubarb and almonds. Order as part of a sharing smorgasboard so that you can try everything else.
109 Marylebone High St, Marylebone, Greater London
Tapas Restoranı · Marylebone, London, Greater London · 193 tavsiye ve inceleme
Wilson Zhou: GQ Recommends: The Turkish Eggs are a must - order them with a side of the wonderfully silky, smoky molasses Boston baked beans to sweeten things up.
1740 Broadway (btwn W 55th & W 56th St.), New York, NY
Fransız Restoranı · Theater District · 77 tavsiye ve inceleme
Wilson Zhou: The servers in this bar are the racist and snobbiest ones I have ever encountered. The service was too bad to qualify itself as a French restaurant or they are “fake news.”