Vitae

Vitae

(Artık Kapalı)
Amerikan Restoranı$$$$
Midtown East, New York
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  • John C.kullanıcı görüntüsü üzerindeki kalp simgesi
    John ColglazierKasım 13, 2016
    Seven different staff members wished us a happy anniversary. Brought a smile to our faces. Complementary dessert/champagne. Gave us bag with special menus/candle/small bottle of champagne. AMAZING!
  • Beachmom01
    Beachmom01Ağustos 15, 2014
    Impeccable service and perfect presentation. Loved the duck and the treats the brought us. The lemon pana cota reminded me of Brazilian "Manjar" was more beautiful than tasty. Great potential.
  • Matthew F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew FergusonKasım 13, 2016
    Wow! The lamb cavatelli was excellent. The cocktails were flavorful and unique. And the service was OUTSTANDING! It was our anniversary and the staff went above and beyond to make us feel special.
  • Michael F.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael Fox-RabinovitzAğustos 19, 2015
    Great cocktails, Gallagher 2.0 for example. Good house bread, tacos and burrata are good, duck very well done. Amuse bouche well chosen and tasty, liked th desert soda drink in mini bottle
  • Stephanie D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Stephanie DeDeckerEylül 16, 2016
    The Diver scallops and the cheese plate are to die for. Loved the atmosphere and modern setup of the restaurant too
  • The Wall Street Journal
    The menu hits all points—with, of course, a burger for $18—and includes pastas, salads and a steak. A three-course prix fixe runs $30. Ricotta gnudi with chorizo was tasty, as was a beet salad. Daha fazlasını oku
  • Jennie H
    Jennie HHaziran 1, 2013
    Great service! Free dessert bc the waiter wanted us to have something sweet before leaving. Don't eat too much of the amazing homemade bread drizzled with duck fat or you'll be too full for entree
  • Mischakullanıcı görüntüsü üzerindeki kalp simgesi
    MischaŞubat 10, 2015
    The prix fixed is really good and it's worth it. Idk if they change it throughout the season, but what I got was fantastic, great portions and better taste.
  • Matthew
    MatthewKasım 28, 2012
    For an unusual dessert, try Chocolate Box ($14). It is a sizable rectangular chocolate "box", complete with a removable lid! Inside are more chocolate pieces.
  • John H.kullanıcı görüntüsü üzerindeki kalp simgesi
    John HollanderMart 15, 2015
    Black pepper tagliatelle was unbelievably good. Affogato was likewise delicious. Prices, considering fare, were reasonable. Side note: best house bread ever.
  • Jessica N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jessica NgEylül 13, 2014
    Seared diver scallop, duck breast, pulled pork tacos topped off with affogato. Favorite was the scallop!
  • Ms N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ms NYCEylül 16, 2017
    My go to for business lunches. Top notch service. My company does all our client dinners here. Their personalization, attention to detail is great. What really is exceptional is the incredible food.
  • Thrillist
    ThrillistMayıs 14, 2012
    You'll be sure to leave stuff when you ask for the kitchen sink's worth of root vegetable, veal cheeks, tenderloin, brisket, and chive dumplings. Daha fazlasını oku
  • Kevin T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kevin ThompsonMart 3, 2016
    Excellent food and great option for a business lunch in Midtown. Try the pastas.
  • Monica C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Monica CullenOcak 28, 2016
    Seared scallops with tri-color cauliflower were delicious. The seating was odd though! The chairs do not work for a big crowd!
  • Charles M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Charles MEylül 2, 2015
    The prix fixed menu is such a steal. And I loved my beef tenderloins!
  • Ms N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ms NYCEylül 16, 2017
    Must get scallops, ramen, house made pasta, tacos and dinner Prix Fixe/ Chefs Tasting Menu. They have a secret 9 course Chef's Tasting Menu. Wine list is outstanding!
  • Lesley M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lesley MalorniMart 27, 2013
    Burada 5+ kez bulunmuş
    They have an amazing cocktail hour! Great Drinks and Awesome Bar food!
  • Joe B.
    Joe BrownHaziran 9, 2012
    Rock shrimp risotto is boss. Chocolate fondant takes 25 min, so order it when you're almost done with your entrée.
  • Katie C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Katie ChildressAralık 3, 2017
    EXCELLENT! Highly recommend the Chefs tasting for $75 - 5 generous portions with a ton of flavor - did not leave too full either! Can’t wait to go back!
  • Celena C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Celena ChanTemmuz 8, 2015
    Good for a moderately priced business meal. Our meal came with an interesting amuse-bouche-- though not really to my taste, it was a pleasant surprise.
  • Ms N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ms NYCEkim 28, 2017
    Stuffed Quail is Sooo Tasty! Don't forget the pork tacos and Foie gras!!! Decadence! Spoil yourself!
  • MSC
    MSCMayıs 18, 2014
    Great drink menu. Try the Counting Clouds cocktail - so yummy!
  • Nathan H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nathan HicksOcak 21, 2015
    The scallops offer a wonderful contrast: soft and sweet raisins, crunchy cashews and spicy curry.
  • Timothy T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Timothy TraffieEkim 28, 2016
    Ultimate Udon, as well as everything else!
  • Sonya N.
    Sonya NilsenEylül 19, 2013
    Service was outstanding. Steak salad was the best I've had in NYC
  • Mark H.
    Mark HimmelsbachMart 16, 2013
    Pasta for appetizer, schnitzel for dinner and a Bedford (rye drink) for both.
  • Nish S.
    Nish ShahEkim 26, 2012
    Amazing food and great mob old style ambiance. Will come again.
  • AskMen
    AskMenMart 2, 2012
    Cocoa-crusted venison loin and a rib-eye with frites. Daha fazlasını oku
  • Stephanie D.
    Pork tacos are amazing! Actually everything is really good!
  • Maurilio A.
    Maurilio AmorimHaziran 6, 2012
    Try the Wild Striped Bass - Great flavor combination.
  • Audrey D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Audrey DilerOcak 9, 2014
    Great burger and Nice pear salad
  • Mischakullanıcı görüntüsü üzerindeki kalp simgesi
    MischaŞubat 10, 2015
    The buns with duck fat and sea salt are to die for.
  • Murat D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Murat DikiciOcak 19, 2014
    Everything is beautiful. You should come and taste it !!!
  • Chris S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris SimmonsMart 30, 2015
    Try the chef's tasting menu which they will personalize for you.
  • Alan
    AlanOcak 18, 2013
    Order the Thai Boxer!!
  • Brian J.
    Brian JacobEylül 18, 2014
    Great ambiance, great drinks, great food!
  • Nechama D.
    Nechama DinaMart 30, 2015
    They make a mean old fashioned
  • Lexi
    LexiKasım 13, 2012
    Try their cocktails and duck! ;)
  • Andrey L.
    Andrey LebedevEkim 3, 2014
    Fuck Nobu, guys! Best NY fusion!
  • Kim D.
    Kim D.Mart 26, 2015
    Good spot for a lunch date
  • Oscar o.kullanıcı görüntüsü üzerindeki kalp simgesi
    Oscar ooAralık 18, 2016
    Really good restaurant
  • Oscar o.kullanıcı görüntüsü üzerindeki kalp simgesi
    Oscar ooAralık 18, 2016
    One of my favorite
  • Christopher D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Christopher DuMontOcak 20, 2016
    Awesome restaurant
  • Ms N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ms NYCEylül 26, 2017
    Scallops, business lunches, birthdays, ramen, Chef's Tasting Menu
  • Ms N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Ms NYCKasım 24, 2017
    Foie Gras is KILLER!
  • Mike S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mike ShermanEylül 29, 2017
    Cold (they blast the AC) and loud but food is decent
  • Erin
    ErinŞubat 21, 2013
    Burada 10+ kez bulunmuş
    Happy Hour from 3pm-5pm, M-F. 50% off all wines by the glass/beer/cocktails. Amazing cocktails y'all and the staff is awesome!!
  • Lane R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Lane RettigNisan 15, 2016
    It's pretty. And the wine is tasty. But it's overpriced. And no happy hour to boot :(
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