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Mandarin Oriental Hotel Group

Twist by Pierre Gagnaire

Fransız Restoranı$$$$
The Strip, Las Vegas
  • Bon Appetit Magazine ve Eater uzmanları bu mekanı öneriyor
    • Bon Appetit Magazine
    • Eater
30 Tavsiye ve inceleme
  • romantik
  • şık
  • özel günler için iyi
  • chef pierre
  • food and atmosphere
Buraya bir tavsiye bırakmak için Giriş yap.

  • En popüler
  • En son
  • Eater
    EaterNisan 17, 2012
    Chef Pierre Gagniere spends 33 days a year in house to ensure that the culinary mission is achieved & the experience matches the views seen from the space’s 23rd floor perch. [Eater 38 Member] Daha fazlasını oku
  • Rachel M.
    Rachel MercerKasım 26, 2012
    Talk about amazing. Incredible city views and great ambiance, but wonderful service to boot. Very pricey but you get to taste a little of everything, and it's melt-in-your-mouth good. Ask for Thierry.
  • Jolie L.
    Jolie LindleyŞubat 3, 2014
    Fabulous food and atmosphere. If I were alone or on a date, I'd probably just order a la carte, but as we were with a group for a birthday, we had the tasting menu. Amazing!
    Aug 28 önce olumlu oy verildi
  • Christina B.
    Christina BradwayEkim 4, 2012
    Had the Chef's Tasting menu with wine pairings. Food choices were rich and tasty, and the pairings were spot-on! Excellent wine choices! Make sure to request a table by the window.
  • Heshu V.
    Heshu VasquezTemmuz 10, 2015
    El menú de degustación con el maridaje es la opción. Todos los platillos con un excelente sabor y decoración. El maridaje de descubrimiento te presenta vinos de regiones poco comunes.
  • Tyiesha T.
    Tyiesha ThaxtonEylül 29, 2015
    Amazing dining experience. From the view, to the service to the food. Just go and enjoy!
  • Tim T.
    Tim TongEylül 27, 2014
    Great food and atmosphere. Service was phenomenal as well. Grand tasting menu with wine complement was amazing.
  • Gloria C.
    Gloria ChinNisan 4, 2013
    get the Zezette soup--made with a chicken chiffonade, vegetable gnocci, a cod cake and served with a bloody Mary sorbet and rtatatouille bavaroise.
  • Adriana
    AdrianaOcak 31, 2016
    We had the 6-course tasting menu, the regular and the vegetarian. Both were excellent!
  • Nika G.
    Nika GOcak 10, 2015
    Ресторан явно не тянет на 3 звезды Мишлен. Но в целом очень даже неплохо. На двоих с бутылкой local wine 650$. Кстати,очень вкусно)
  • Mike S.
    Mike SEylül 6, 2011
    The mandarin oriental hotel is an oasis of calm in las Vegas. Easy access to casinos and the strip yet allows for an easy retreat to relax.
  • Bon Appetit Magazine
    The 23rd floor of the new Mandarin Oriental (part of the City Center) is home to the U.S. debut of world-class chef Pierre Gagnaire, whose tasting menu you'll always remember. Daha fazlasını oku
  • Håkon S.
    Håkon SAğustos 23, 2016
    Great tasting menu and wine selection. Nice view from 23rd floor.
  • Saveur Magazine
    Saveur MagazineNisan 9, 2012
    It's a pleasure to see a revered French chef getting into the Vegas spirit with imaginative, theatrical dishes. Daha fazlasını oku
  • Colm L.
    Colm LinehanHaziran 1, 2016
    Most of the A La Carte options are multiple ways. You really can't go wrong.
  • Patrick W.
    Patrick WalshNisan 27, 2017
    Tasting menu and wine pairings are extraordinary. Staff is first rate. Full marks.
  • Lisa M.
    Lisa MattsonMayıs 16, 2011
    The never-never lamb and beef dishes pair nicely with the library vintages of Jordan Cabernet Sauvignon on the wine list.
  • Nick
    NickNisan 14, 2013
    Full Vegan menu that is relatively inexpensive and delicious. Don't come here in a T-shirt, flip flops, or tank top, this place isn't for you.
  • ...
    ...Ekim 25, 2011
    Confucius duck; shellfish "Royale"; never veal; langoustines five ways; the whole bleeping menu
  • Stu H.
    Stu HoodMart 19, 2017
    Wonderfully friendly staff, and inventive dishes.
  • Mr. Bill
    Mr. BillEylül 6, 2011
    Extraordinary food, service, and bathroom. Remember to dress properly.
  • Marc A.
    Marc AsherTemmuz 17, 2013
    Great dinner. Enjoyed a lot.
  • Melonie G.
    Melonie GallegosOcak 9, 2013
    They carry a gluten free and vegan menu!
  • Andrew W.
    Andrew WilkinsonEkim 24, 2015
    Just wonderful.
  • Felipe A.
    Felipe AlbuquerqueŞubat 2, 2014
    Chef Pierre Gagnaire, mais um monstro sagrado francês
  • R. Scott
    R. ScottEylül 18, 2011
    The lamb is delicious, velvety with a hint of saltiness
  • Anton K.
    Anton KolpakovAralık 31, 2012
    maine lobster and foie gras.
  • TORI
    TORIEylül 25, 2011
    Don't do the tasting menu. Spend your $$ gambling. Will leave you with the same bad taste.
  • Iman J.
    Iman JalaliEylül 25, 2011
    One of the worst tasting menus I've ever had, both food and service.
  • Yvonne L.
    Yvonne LKasım 6, 2011
    Extremely disappointing
154 Fotoğraf

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