The Ordinary

Deniz Ürünleri Restoranı$$$$
Cannonborough - Elliottborough, Charleston
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9.2/10
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82 Tavsiye ve inceleme
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  • Eater
    EaterOcak 8, 2014
    Mike Lata and Adam Nemirow created an homage to all things from the sea. The duo set out to build the best raw bar around. Go for the oyster sliders and stay for the triple tower. [Eater 18 Member]
  • J Crowley
    J CrowleyEkim 23, 2016
    Not just the best restaurant in Charleston, but one of the best restaurants I've ever been to. Blue crab on toast is an excellent starter. Smoked oysters (pictured) are BLOW YOUR MIND DELICIOUS.
    Nov 5 önce olumlu oy verildi
  • Meredith B.
    Meredith BlechmanŞubat 6, 2016
    Insanely good. Redid an old bank building. Get the crab toast, tuna poke, black bass, and acorn squash farroto. I could eat here every night.
  • Djaniella D.
    Djaniella D.Aralık 13, 2016
    come for the oyster happy hour to save some $$! I'd recommend splitting items on the menu & be sure not to skip out on the crab toast. Friendly staff, great atmosphere, delicious food!
  • Eater
    EaterOcak 3, 2014
    Mike Lata's James Beard-nominated seafood palace is drawing serious crowds, and anyone who's tasted the uni or Maine lobster ceviche knows why. The triple seafood tower is something of a marvel.
  • Epicurious
    EpicuriousEkim 7, 2014
    The pickled shrimp have been on the menu since the day the restaurant opened. A Southern staple, the shrimp are one of the more refreshing things you could ask for on a hot summer (or winter's) day. Daha fazlasını oku
  • CNN
    CNNAralık 3, 2014
    Wild Caper's Blades oysters from South Carolina are available at the raw bar; pickled shrimp or poached razor clams, served cold with an apple cilantro and jalapeño sauce, are another menu favorite. Daha fazlasını oku
  • The Wall Street Journal
    At this spot, chef Mike Lata serves up triggerfish as schnitzel—breaded and pan-fried until golden—with sides of roasted vegetables, a heap of greens and a scrumptious caper-brown butter vinaigrette. Daha fazlasını oku
  • Eric M.
    Eric MorrisEylül 7, 2015
    Awesome new seafood spot on Upper King. The space is gorgeous - huge and open. Ouster sliders and squid ink grits were fantastic as well as the Lobster Roll (Tuesday only special).
  • Meg R.
    Meg RobertsonEylül 6, 2013
    Order the raw seafood platter. The single is enough for two, and the oyster selection here is exceptional. If you're just with one other person, try the smoked fish paté as a starter. You'll be happy!
  • Marc C.
    Marc CohenHaziran 26
    May be the best restaurant in Charleston. The raw selection is amazing, the Moscow oysters are to die for. Had the amberjack patte, fish fry, littlenecks. This place can do no wrong. Insanely good!
  • maya
    mayaŞubat 5, 2014
    Oyster sliders, Oyster sliders, Oyster sliders! Everything was great- we had an appetizers meal and cocktails (Echo,Echo) it was excellent. And did I mentioned the Oyster sliders?! Phenomenal!
  • Stewart M.
    Stewart MooreOcak 7, 2014
    The oysters on the half shell were outstanding. The Lobster ceviche was so good we ordered a second bowl! Mike lata came by the table. Great chef with a great product in a great building
  • PureWow
    PureWowTemmuz 12, 2016
    The lobster is flown in straight off the boat from Maine, and it’s served with a tangy hint of Tabasco, chives and Old Bay. We want to go to there. Daha fazlasını oku
  • Robin D.
    Robin DarnellMart 11, 2016
    The Oyster sliders and Oyster Moscow were both AWESOME! Everything we had was really good including the drink our waiter suggested. Service was great and so was the atmosphere.
  • Katie C.
    Sit at the bar and let the bartenders guide the way. Loved the razor clams. And don't miss out on the crispy oyster sliders.
  • Arnold H.
    Arnold HuffKasım 10, 2013
    The Amberjack schnitzel was perfect. Started with the Oyster Moscow (oysters with a touch of cream fresh and a dab of caviar.
  • Kate S.
    Kate SchafferOcak 14, 2015
    Pickled shrimp, oysters, lobster roll and squid ink pasta were all excellent. Outstanding service and I loved the atmosphere.
  • Jessica M.
    Jessica M.Ocak 16
    Try as much as you can here. It was all incredible: ceviche, steak tartare topped with fried oysters, whole fish, grouper, fried oyster sliders, and raw oysters. 👍
  • Carole L.
    Carole LoomisMart 17, 2014
    Forget the reso, sit at the Oyster Bar for a great experience. Peekytoe Crab toast is a must! Great wine list.
  • Katie H.
    Katie HarrellTemmuz 15, 2013
    Everything is awesome, drinks are superbly made and the best oysters you've ever eaten. Our server, Brittany was fantastic and very attentive. Will definitely be back!
  • Josh L.
    Josh LaboveAğustos 12, 2014
    A fantastic modern-swanky option, take seriously their claims to be a raw-bar restaurant; while everything is tasty, the kitchen excels with the raw and cold.
  • Lily
    LilyOcak 18, 2015
    The oysters are spectacular as expected, but the darlings of this menu are undoubtedly the razor clams and the fish pate.
  • The Tastes that Make the City
    The oyster sliders are the best oyster dish in Charleston, which is why it’s on our list of The Tastes That Make the City: Charleston. Daha fazlasını oku
  • Catherine Ann W.
    Catherine Ann WelchMayıs 9, 2015
    Amazing seafood! Especially loved the smoked oysters, the razor clams, tartar with fried oysters. Great service from the bar to the table.
  • Eedee S.
    Eedee StephensAralık 31, 2013
    Good lord this food was delicious. The ambiance and decor were wonderful also! If I lived nearby I'd be here frequently. Loved it!
  • Jeff W.
    Jeff WeinsteinKasım 29, 2016
    Cold shrimp, whitefish salad with rye, clam ceviche, local oysters (but not the house preparation with that cream, yuck). Homemade horseradish.
  • Kyle B.
    Kyle ByeEylül 11, 2016
    $1.50 oysters during happy hour 5-6:30pm Tuesday through Friday. The jumbo lump blue crab toast appetizer is mouthwatering.
  • Dallas C.
    Dallas CookMart 21, 2013
    This place is awesome and delicious! Sit at the oyster bar and chat it up with the friendly, knowledgeable, and attractive staff.
  • Jeremy F.
    Jeremy FisherMayıs 17, 2015
    Well-executed seafood restaurant. Get served by Tiffany, she's the best
    Oct 9 önce olumlu oy verildi
  • Jessica K.
    Jessica KarleEylül 7, 2015
    Amazing seafood! The oyster sliders are a must. Great vibe, good wine list, all of the dishes were really tasty.
  • Joe R.
    Joe RizkAğustos 17
    excellent all around.. steak tartare with crispy oysters and red snapper entree were 👌.. heirloom salad great too
  • Luis R.
    Luis RojoEylül 10, 2014
    Second time here and everything was more than good.Tried goose barnacles, something difficult to find os States, Oysters and lobster.
  • Sarah R.
    Sarah RoseOcak 4, 2014
    Burada 5+ kez bulunmuş
    Best oysters in town! The pickled shrimp salad is great and always love their fish schnitzel
  • Ronald C K.
    Steak Tartare with fried oysters. And this is a seafood place. Falanghina wine was bold and good!
  • Peter K.
    Peter KoepkeAğustos 21, 2014
    Amazing seafood in an old bank building. It can be very noisy. Try to get a table downstairs.
  • Charleston Area CVB
    Charleston Area CVBNisan 29, 2015
    Oysters, Rosé, repeat. Oysters, Rosé, repeat. Named one of the best oyster bars in America (2014) by Travel + Leisure magazine.
  • Rachel W.
    Rachel W.Ağustos 6, 2016
    BBQ White Shrimp is INSANELY good. You won't regret it.
  • Erik
    ErikNisan 3, 2016
    Oysters are simply outstanding. Wine recommendations perfect. My top choice in Charleston
  • Ryan J.
    Ryan JorgensonOcak 10, 2015
    Anything but ordinary. The seafood towers are fantastic, as is the aperitif / digestif selection.
  • Willson B.
    Willson BosiackŞubat 18, 2013
    This place is spectacular. The steamed clams and pork is incredible. Definitely suggest this place.
  • Marguerite A.
    Marguerite AveryKasım 28, 2015
    You know you are awesome. And that you DESERVE the three-tier seafood tower. Yes, you are worth it!
  • ryan b.
    ryan broganEylül 22, 2013
    Definitely make your oysters Moscow. Thank me later.
  • Naysa M.
    Naysa MishlerTemmuz 8, 2013
    Amazing food and service. recommend the Seafood tower, fried oysters, "daiquiri"
  • Dan
    DanOcak 22
    Stopped in for a drink and some peal and ear shrimp. Great food friendly bartenders.
  • Claire L.
    Claire LiuEkim 26, 2015
    Awesome seafood dishes with very fresh and clean palette. Great service as well!
  • Josh P.
    Josh PapeMayıs 1, 2013
    Bartenders are very friendly and knowledgable! First time here and I love this place already!
  • Mark B.
    Mark BirchNisan 14, 2013
    Get the Oysters Moscow...it is incredible.
  • Marcia D.
    Marcia DunsmoreOcak 29, 2016
    Oysters at happy hour half price. Delicious. Grouper schnitzel yummy
  • Christina L.
    Christina LorMart 4, 2013
    Leek salad, Lobster Ceviche, sampler of oysters. I don't have a terrible thing to say. Ah-mazing!
  • James K.
    James KiernanMayıs 24
    Can't go wrong with anything on the raw bar, especially the oysters. Lobster roll was just so so.
  • Kim A.
    Kim AppisTemmuz 13, 2013
    Blueberry bitter beer. Great with mussels.
  • Anna M.
    Anna MHaziran 15, 2014
    OMG. Oyster sliders. Tempura okra. Crab toast. Snapper.
  • Rachel S.
    Rachel ShapiroTemmuz 20, 2014
    The Oyster Slider is the truth! Hype worthy!
  • Josh L.
    Josh LaboveŞubat 10, 2014
    Closed Mondays; Built in to an old bank building. Known for their oysters and all things seafood.
  • Amy J.
    Amy JacksonŞubat 18, 2013
    Lobster roll. Oyster sliders. Awesome! Eat them.
  • Will B.
    Will BullockAğustos 12, 2014
    Fried oyster sliders will change your life.
  • Kristopher B.
    Kristopher BoronAğustos 5, 2016
    All the seafood is so fresh and perfectly paired
  • Ian P.
    Ian PoynterOcak 23
    Burada 5+ kez bulunmuş
    Oyster sliders. Steak tartare. Crudo.
  • Sabeena T.
    Sabeena TrilokekarAralık 22, 2014
    Oyster sliders are everything.
  • Laura W.
    Laura WHaziran 15
    $1.50 OYSTERS DURING OYSTER HAPPY HOUR TUES - FRI 5:00-6:30PM
  • CITY GRIT
    CITY GRITAğustos 9, 2014
    The BBQ shrimp is one of the best things we’ve ever tasted!
  • Savannah S.
    oyster happy hour (5-630, tues-fri) -- $$-$$$ dinner
  • John B.
    John BachmanAğustos 6, 2014
    Service, and the Oyster Sliders
  • Cortney H.
    Cortney HyerŞubat 29, 2016
    Go big or go home. Order a seafood tower!
  • Roey A.
    Roey AhramOcak 19, 2015
    The seafood platter is fantastic
  • Micah
    MicahMart 26, 2013
    The local/seasonal raw oysters are amazing!
  • Julian F.
    Julian FangŞubat 6, 2013
    Cocktails are legit. Try one.
  • Davy K.
    Davy KeseyMayıs 10
    Been 5-6 times; it's always a good experience.
  • Jeff P.
    Jeff PhillipsAralık 24, 2014
    Oysters are excellent
  • Neil D.
    Neil DuttaAğustos 29, 2015
    Crab toast is a must
  • Marna P.
    Marna PratherTemmuz 13, 2013
    Royal Bermuda Yacht Club cocktail, oh yeah.
  • Rick H.
    Rick HinnantTemmuz 24, 2016
    Seafood tower is a MUST!!
  • Luis R.
    Luis RojoEkim 16, 2013
    http://www.esquire.com/features/food-drink/best-new-restaurants-2013#slide-15
  • Briana A.
    Briana AdlerMart 29, 2015
    ceviche, yes yes yes
  • Phil B.
    Phil BucklerKasım 22, 2014
    Delicious oysters.
  • Luis R.
    Luis RojoEylül 10, 2014
    "Goose Barnacles" or Percebes
  • Tim S.
    Tim ScoutelasŞubat 28, 2015
    Go for the tower!
  • Alan R.
    Alan RMayıs 11, 2014
    Seafood tower
  • Angela F.
    Angela FettersEkim 26, 2014
    Razor clams
  • Allison R.
    Allison RoundsKasım 21, 2015
    Awful! Waited at our table for15 minutes and no one ever came up to us.
  • Denae
    DenaeEkim 30
    Rude bar tender, and food poisoning from the oysters
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