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The Irish Times Pub & Restaurant

(Artık Kapalı)

İrlanda Pubı$$$$

Saratoga Springs

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The Irish Times Pub & Restaurant

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Main Menu 6

Main Menu

Appetizers

Soup of the Day

5.50

The Traditional Irish Starter

6.50

20oz pint of plain-

Mac & Cheese

6.95

Homestyle mac and cheese

Irish Times Sampler Platter

14.95

Wings, tenders, potato skins, mozzarella sticks and onion rings

Shrimp in Mary Rose Sauce

10.95

Lump fresh shrimp served the traditional irish way

Salads, Sandwiches & Wraps

Mixed Green Salad

6.95

The Dubliner Salad

11.95

Smoked salmon, with pine nuts, sun dried tomatoes and goat cheese

Corned Beef & Slaw

8.95

A generous portion of corned beef topped with irish slaw and swiss cheese

The Irish Times Cobb Salad

10.95

Diced ham, chopped egg, red onion, carrots, tomato, bacon bits with iceberg & romaine.

The Brian Boru Steak Salad

13.95

Named for the last king of ireland, a blend of lettuces with sun-dried cranberries and walnuts tossed with bleu cheese dressing topped with grilled, sliced strip steak

Steamed Mussels

White Wine and Garlic Butter

10.95

Cranky Red Sauce

10.95

With crushed red pepper

Curry & Cream

10.95

House Marinara

10.95

Roasted Red Pepper Creme Reduction

10.95

Burgers

Burgers Are Served With Pub Fries

Sliders

9.95

Four 2 12 oz mini burgers served with caramelized onion and cheese

Chicken Sliders

9.95

Four chicken sliders with swiss cheese and sauteed mushrooms

Corned Beef Sliders

9.95

Four corned beef sliders with, swiss cheese & sauerkraut

Veggie Burger

8.95

Headliners

Homemade Shepherds Pie

14.95

An irish favorite...slow cooked beef with vegetables and a special irish gravy topped with whipped mashed potatoes

Irish Times Fish & Chips

15.95

Fresh fillets coated with beer batter and fried, served with pub fries and irish tartar sauce

Bangers N Mash

13.95

Real irish sausages served on a bed of mashed potatoes, with traditional gravy and baked beans

Beef and Guinness Stew

14.95

Hearty beef stew, made with carrots, potatoes and root vegetables, simmered slowly in a guinness brown gravy

Chicken Curry

14.95

Tender chunks of chicken simmered in curry sauce and served with basmati rice

Desserts

Vanilla Ice Cream

6.95

With a splash of baileys irish cream

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The Irish Times Pub & Restaurant

Main Menu

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