Otto Enoteca Pizzeria

Otto Enoteca Pizzeria

Pizzacı, Şarap Barı ve İtalyan Restoranı$$$$
Greenwich Village, New York
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  • Eater
    EaterMart 17, 2014
    The pies as Mario Batali's wildly popular pizzeria start on the griddle and finish in the broiler. Otto serves one of the city's great clam pies, as well as a terrific lardo and rosemary-topped pizza. Daha fazlasını oku
  • Noah W.
    Noah WeissNisan 13, 2015
    Mario Batali food at Olive Garden level insane value prices. Cacio e peppe pizza, pasta Norma, put extra prosciutto on any pizza, and the olive oil gelato to finish.
  • Teddy L.
    Teddy LuŞubat 17, 2015
    one of my favorite places in nyc for wine. i've been here maybe 30 times, and have never sat in the restaurant. the bar area is awesome for a casual drink or meal. great for a date or to hang out
  • Gothamist
    GothamistAğustos 1, 2014
    Spaghetti carbonara is not for the faint-hearted—this venemous dish is made with all the egg, cheese and bacon a body can handle. But if you're going to make the plunge, Otto does it right Daha fazlasını oku
  • Mike W.
    Mike WinstonEylül 12, 2013
    The food is expertly prepared and priced very reasonably, especially for a restaurant as date-worthy as this. Don't miss the Bucatini all’ Gricia and Cacio e Pepe Pizza. Daha fazlasını oku
  • jon a.
    jon accarrinoTemmuz 28, 2014
    Fantastic pizza and pasta. Try the broccoli rabe with chilis and pecorino. Both olive oil gelato and clam pizza were amazing. If there's a long wait for a table then order a pizza at the bar.
  • Alex Z.
    Alex ZaltsmanŞubat 3, 2013
    Skip breakfast and eat a light lunch before embarking on an Batali-powered Italian family-style feast. Appetizers are great as well as the honey/marmalade-paired cheeses. Try the olive oil ice cream!
  • Justine G.
    Justine GAğustos 8, 2015
    The Pane Frattau pizza is amazing! As well as gelato in the following flavors: olive oil, sweetcorn and crème fraîche. Ask the waiter for wine recommendations.
  • Roger R.
    Roger RHaziran 2, 2016
    Try the Burratta! It is a religious experience!!! Pizza is good but go with the pasta (better pizza in several spots)...Don't miss the gelato.. Olive oil gelato and the Sweet Corn are AMAZING!!
  • Bollare
    BollareKasım 28, 2012
    One of Mario Batali's greatest gifts to the city! Amazingly delicious italian tapas & pizza at reasonable prices. The veggies are SO good they have to be bad. Save room, the gelato is the best!
  • Alex R.
    Alex RavenelHaziran 23, 2015
    Burada 5+ kez bulunmuş
    Skip the pizza, which is mostly unremarkable, and go for the small plates and pasta, which are exellent. Don't miss the olive oil gelato as everyone mentions. Great wine list as well.
  • The Corcoran Group
    The Corcoran GroupEkim 26, 2010
    Definitely make reservations or be prepared to wait. Start with a selection of Meats and Cheeses and then go straight to the Pizza – Otto Lardo, Prosciutto Arugula or Pizza Del Giorno.
  • Bollare
    BollareMart 30, 2012
    One of Mario Batali's greatest gifts to the city! Amazingly delicious italian tapas & pizza at reasonable prices. The veggies are SO good they have to be bad. Save room, the gelato is the best! —Meg
  • Nicole
    NicoleAğustos 27, 2015
    Really crispy thin crust pizza with fresh, tangy sauce. Gelato can only be ordered in 3-scoop servings, so go hungry or with other people. Regular bar crowd gets lively -- and loud, so grab a table.
  • Adam T.
    Adam ThalenfeldMayıs 8, 2016
    Really good food and cool bar space. A bit loud for families. Main complaint is the wine list in 90% $200+ Italian bottles. Works for Del Posto, but needs to be adapted for the setting.
  • Naldo M.
    Naldo MundimEylül 27, 2013
    De fato as pizzas são espetaculares! A de rúcula com parma e a de shimeji estavam sensacionais! Acho que um dos melhores custo beneficio da cidade! Pra finalizar o gelato de azeite de oliva, SERIO!
  • William H.
    William HTemmuz 25, 2016
    You aren't a local until you've sidled up to the bar for Sunday brunch. Dennis the bartender is reason enough to visit, the epitome of great service.
  • Michael
    MichaelOcak 25
    Family friendly cafe with tasty pizza and a wide variety of gelato flavours (including the unique olive oil). Nothing too special but nevertheless quite good.
  • Dipika A.
    Dipika AgrawalEylül 26, 2014
    I only came for drinks but I heard it's got an amazing food/wine selection. We ordered the pitcher of white sangria (delicious). Server was very attentive and came back several times to check on us.
  • The Wall Street Journal
    Save room for the olive-oil gelato ($7.50), created by pastry chef Meredith Kurtzman. The creaminess of gelato is complemented by the Tuscan olive oil and sea salt. Daha fazlasını oku
  • ms
    msMart 12, 2015
    Otto lets you feel fancy with its extensive wine list and authentic pizzas but is actually pretty inexpensive! Also, yum.
  • Kyle B.
    Kyle ByeMayıs 31, 2015
    Burada 5+ kez bulunmuş
    Feels like you're walking into an upscale Italian restaurant & wine bar until you look at the prices. The pastas & pizzas are amazing, but don't skip the gelato after your meal!
  • Ray L.
    Ray LopesKasım 30, 2016
    Good unexpensive pasta, fair cocktails. Do not leave without trying the Olive Oil Gellato, one of a kind and delicious!
  • The Corcoran Group
    The Corcoran GroupTemmuz 13, 2012
    We generally just come for the pizza, but you should save room for their inspired desserts – especially the Olive Oil Coppetta or any of their gourmet gelatos.
  • In NYC
    In NYCEylül 7, 2015
    Love all the shared plates as much as the pizza. The wine selection is outstanding. And the gelato? Off the charts.
  • Andrew A.
    Andrew Afram2 hafta önce
    The special pizza every Tuesday is meatball, and it's the best! 🍕
    2 hafta önce önce olumlu oy verildi
  • Food Network
    Food NetworkAğustos 10, 2011
    For amazing pastas, pizza with the freshest ingredients, and the world's creamiest gelato, you can't miss Mario Batlai's OTTO Enoteca Pizzeria in New York, NY. Find more tips at FN Local. Daha fazlasını oku
  • Heather H.
    Heather HeckOcak 25, 2015
    Very heavy by-the-glass pours. Formaggio plate comes with truffle honey sauce, sour cherries, and spicey peaches. Pizza and pasta is amazing. Mario Batali is a genius.
  • Valerie S.
    Valerie SecklerMart 19, 2012
    Burada 100+ kez bulunmuş
    Thin crust pizza peaks with Romana's vibrant toppings, like chiles, capers. Try the sleeper vongole pie. Pizza or pasta at lunch brings a glass of Prosecco, w/a 4sq check-in. (Orig. review 3/12/11)
  • Foursquare Insiders
    "Mario Batali's take on simple Italian food, great for anything from a date night to dinner with the family. Come hungry, leave happy." - Alexa Mehraban, @EatingNYC Daha fazlasını oku
  • Lisa G.
    Lisa GrimmMayıs 28, 2011
    A must go while in New York. One block from Washington Square, it offers and awesome atmosphere with reasonable price point. Caprese salad, prosciutto pizza and olive oil gelato are a must!
  • Erin L.
    Erin LaneAğustos 22, 2011
    Start w/ Artichokes alla Romana (plus cheese platter if you're sharing -- truffle honey ftw!), move onto Spaghetti Carbonara, finish w/ Olive Oil Copetta (best dessert in NYC, hands down).
  • Memo S.
    Memo S.Temmuz 26, 2015
    The place is loud and the clientele is mostly from out of town, but the food is still good. The pizza with arugula, the watermelon salad and the olive oil gelato 👌🏼
  • Emi S.
    Emi SuzukiHaziran 14, 2013
    I don't think it's possible to dislike this place. It's perfect in every way. I've had mushroom pizza, clam pizza and one other kind and they're always made to perfection.
  • julia t.
    julia tAralık 13, 2014
    Kid-friendly, good sunchoke salad though throughout a bit heavy on oil (same for the veggie sides). Lambrusco and carafes of wine - delish, great value. Good service.
  • Anthony M.
    Anthony MattiaAğustos 12, 2013
    Great server if lucky to get him, Alex J, Blood Orange Martini - amazing, Pepperoni Pizza, great and has a nice kick, Watermelon and Cucumber salad - refreshing
  • Ignacio F.
    Ignacio FinolMart 27, 2012
    Tell your friends its a Mario Batalli restaurant (don't tell them the cheapest one.) Avoid the pasta, get the eggplant appetizer & order a pizza with not a lot of tomato… (3 of 4 petals via Fondu) Daha fazlasını oku
  • Find. Eat. Drink.
    Find. Eat. Drink.Ağustos 10, 2011
    Sommelier Michael Madrigale (Bar Boulud/Boulud Sud) says "I love going to the bar at Otto and getting a chilled bottle of Kofererhof Kerner with the anchovies and bread crumbs antipasti.”
  • Maryam A.
    Maryam AlyKasım 9, 2014
    Burada 10+ kez bulunmuş
    I haven't had a pasta here that I didn't like, but if you come with a large group, order a bunch of pizzas and share!
  • Gloria C.
    Gloria ChinTemmuz 24, 2012
    gelato sandwich served on brioche. flavors change with season. classics include olive oil & smoky dark caramel. summer`12 must trys--peppermint chocolate chip and crème fraiche
  • AFAR Media
    AFAR MediaAğustos 12, 2014
    In a city known for its pizzas, Otto is well-known for its interesting (but delicious) and flavorful combinations. Daha fazlasını oku
    Examiner.comMayıs 16, 2011
    The best pizza on the menu is the Marinara pizza. Though it comes with no cheese, the bold and spicy essence of the sauce matched with the crispy, delicate crust makes it unforgettable. Daha fazlasını oku
  • Ignacio F.
    Ignacio FinolMart 27, 2012
    Tell your friends its a Mario Batalli restaurant (don't tell them its the cheapest one.) Avoid the pasta, get the eggplant appetizer & a creative pizza. (3 of 4 petals via Fondu) Daha fazlasını oku
  • Ignacio F.
    Ignacio FinolMart 27, 2012
    Tell your friends its a Mario Batalli restaurant (don't tell them its his cheapest one.) Avoid the pasta, get the eggplant appetizer & a creative pizza. (3 of 4 petals via Fondu) Daha fazlasını oku
  • Nicoline v.
    Nicoline von FinckHaziran 22, 2011
    The food was delicious! Especially loved the prosciutto and arugula pizza. The gellato was extraordinary. Affordable and delicious, I definitely recommend this to anyone looking for a nice group dinne
  • Lisa L.
    Lisa LŞubat 17, 2013
    The dessert with the olive oil and kumquat is off the chain. Sit at the bat and ask the bartender for a recommendation. You will not regret it.
  • Nancerella
    NancerellaTemmuz 30, 2015
    It's a great place to get glasses of wine... So many selection. Food is great but a bit on the rich side
  • amNewYork
    amNewYorkEkim 5, 2011
    Mario Batali’s bustling pizzeria does their ice cream sandwiches with an Italian spin — with gelato instead of ice cream, and flavors such as creme fraiche, olive oil and stracciatella.
  • The Food Sluts
    The Food SlutsHaziran 26, 2012
    Great pizza, pasta but incredible ice cream. And the best thing? Almost the entire menu is available for takeout! Daha fazlasını oku
  • Epicurious
    EpicuriousAğustos 23, 2010
    It should surprise no one that this Mario Batali restaurant has some of the best salads, pastas and pizza in NYC. Even better: you can take home a cookbook and recreate your favorite dishes at home!
  • Chad H.
    Chad HTemmuz 23, 2011
    Burada 5+ kez bulunmuş
    Brought a group of 14 and was offered 60pp for food and unlimited beer/wine. Couldn't have worked out more amazing. I can't imagine having been that well fed for a group that big for anything less.
  • Christian D.
    Christian DickmannMayıs 5, 2015
    Get "Baby Spinach, Ricotta Salata & Truffle Honey" as a starter. I felt the pizza toppings were too sparse, but loved my "Sesame Halvah Tartufo" dessert.
  • David L.
    David LifsonAralık 31, 2011
    The rum sponge cake / pistachio gelato whatever-it's-called is amazing. I generally find Otto very overrated but the food is actually surprisingly decent for the price. (3 of 4 petals via Fondu) Daha fazlasını oku
  • Lily v.
    Lily van DiepenKasım 17, 2010
    It's pretty hard to go wrong here, but the best are, Pizza: Quattro Formaggi, Pasta: Pasta alla Norma (roasted eggplant & dollop of creamy ricotta). Veg antipasti faves: lentils, beets & white beans
  • Meg D.
    Meg DubeOcak 23, 2016
    They do a great wine tasting class that's reasonably priced and super informative for novice wine drinkers that want some fun intel.
  • Matt S.
    Matt SpectorOcak 3, 2015
    Incredible pizza, cheap pasta and a great wine selection at the most affordable of Batali restaurants. Brilliant for all occasions.
  • Brittany H.
    Brittany HoAğustos 4, 2011
    Love the pepperoni and prosciutto and arugula pizza. there's something really smoky about the pepperoni meat. Crispy, crunch pizza entirely the way thru the crust. Amazing!
  • Anne B.
    Anne BrooksNisan 16, 2016
    Always delicious. Sit at the bar and go tapas style. You might see Mario there, too.
  • Jessia M.
    Jessia MaOcak 12, 2014
    Good spot for a first date. The food is good and cheap enough that someone can pick up the check. You can talk about Batali and if that fails it's loud, so awkward silences won't really be silent.
  • Ahuva
    AhuvaTemmuz 9
    The summer truffle pasta special was outstanding. Try the octopus salad or asparagus with pecorino to start. All their pizza is delicious
  • Kay T.
    Kay TeoEylül 5
    The gelato is low key one of the best in NYC. Birthplace of olive oil gelato. Worth a visit just for the gelato coppa.
  • Carli D.
    Carli DHaziran 19, 2016
    Fresh pasta is a must. Suggest sharing a pizza for an app and getting fresh pasta for the meal. Entrees are smaller, but filling.
  • Pop Art NYC
    Pop Art NYCNisan 16, 2011
    Burada 5+ kez bulunmuş
    Must get the olive-oil gelato with pomegranate seeds, orange sorbet and an anise-candy crunch! (Don't make the mistake of ordering just the regular olive-oil gelato.)
  • Sumit P.
    Sumit PaulEkim 19, 2011
    I like their thin crust pepperoni pizza ... What I really go here for is the Gelato (try the creme fraiche gelato). It was everything I expected and more!
  • Michelle K.
    Michelle KauntzTemmuz 19, 2011
    This place has the craziest way to tell you your table's ready... it's like grand central station! Great pizzas and the bellini pitcher is the way to go. Daha fazlasını oku
  • David H.
    David HochmanOcak 11, 2013
    You have to make it to dessert. HAVE TO. Then have the Butterscotch Bonet or the Black & White. You cannot go wrong. SOOOOOO GOOD!!!
  • PizzaSnobo p.
    Good quality but the margherita pies have too much sauce and not enough cheese. We suggest you try a cheese plate, because the honey and cherry condiments are out of this world.
  • Beatriz C.
    Beatriz CastilloHaziran 26, 2016
    The dessert was my favorite thing! We got the coppetta, which had cherry ice cream and dark chocolate ice. It was delicious!!
  • Rose G.
    Rose GMEylül 15, 2010
    This is the best place in New York to take a date hands down. You can order $12 pizza or $9 pasta and use your remaining money to impress your date by ordering an expensive wine.
  • Melissa K.
    Melissa KnificMayıs 22, 2010
    Great place for date or family night. Can't go wrong with the pizzas or pastas. The wine menu is extensive - and the waiting area/bar looks like an old European train station. Wine comes in a carafe.
  • Anthony B.
    Anthony BradfieldOcak 2, 2011
    The food and wine were excellent! However, I tried the Olive Oil gelatto because all the tips said it was great but it was gross. I felt like I was eating straight up sea salt. Changed it for banana!
  • Ted P.
    Ted PalenskiTemmuz 8
    Good vegan options here. (Marinara pizza and onion/pepper red pizza.) Lots of pickled veggies to choose from. Ambience is a little loud.
  • Chris P.
    Chris PolloneNisan 21, 2015
    Do three cheeses, all the meats, a pasta like Carbonara and the Pane Frattau add prosciutto. Get some olive oil gelato. Done.
  • Fischetti, J.
    Fischetti, JKasım 30, 2012
    Burada 5+ kez bulunmuş
    Cacio y Pepe pizza is really tasty. Vongole pizza includes the shells but is very good
    Oct 8 önce olumlu oy verildi
  • Approach Guides
    Approach GuidesMayıs 31, 2010
    Burada 5+ kez bulunmuş
    Looking for a full-bodied red wine, with both good fruit and some complexity? You can't go wrong with the Nero di Troia (Torrevento 2006) from Puglia, particularly at its $40 price tag.
  • !:gem:!
    !:gem:!Temmuz 15, 2012
    An over the top experience. Can't say enough about service, pizza, and DESSERTS. My new fav place in Manhattan. Exquisite and fun!!!
  • New York Habitat
    New York HabitatEkim 26, 2011
    This Italian pizzeria has a fun atmosphere with a huge selection of wine, but the highlight of the menu? Their clam pizza, yum!
  • Brian F.
    Brian FuhrEylül 2, 2014
    Lunch at the bar with Dennis is an experience not to be missed. Pull up a stool, order a quartino, and transport yourself to Italy.
  • Lauren M.
    Lauren MelcherNisan 7, 2012
    Cauliflower and asparagus side dishes, mushroom pizza and olive oil gelato. My favorite meal in NYC (and surprisingly reasonable $)
  • Serena
    SerenaOcak 31, 2012
    Burada 5+ kez bulunmuş
    the coppa is incredible. get some grissini and ask for a side of truffle honey. a bottle of nero d'avalo and you're in heaven.
  • Amy B.
    Amy BMart 13, 2015
    Excellent service! Get the carbonara. You won't be disappointed.
  • Elyse E.
    Elyse EstradaNisan 29
    Burada 5+ kez bulunmuş
    It's so freaking loud in here! If you can sit up near the bar area it's not as bad but in the back they crank up the AC. Be prepared to be screaming and shivering. The food is good so there's that.
  • Kelly S.
    Kelly SchneiderKasım 21, 2015
    Great place for large groups! We had 16 people and they were accommodating and so patient. Pizza is amazing!
  • Adam A.
    Adam AverayHaziran 16, 2015
    Margherita DOP pizza = amazing. Simple but perfection. And you can't leave without trying the gelato afterwards.
  • Maria K.
    Maria KolakowskaEylül 6, 2014
    Burada 5+ kez bulunmuş
    Great wine spot. Food selection is pretty limited, but if you're up for thin crust pizza or pasta, the options won't disappoint.
  • Trae F.
    Trae FHaziran 29, 2015
    The Pane Frattau is among some of the best pizza I've ever tasted.
  • Garett P.
    Garett PressAğustos 24, 2015
    Everything is tasty but the pizza is somewhat lifeless. Certainly not a top NYC pie. Cheers to thin crust tho.
  • Food Network
    Food NetworkOcak 18, 2011
    For amazing pastas, pizza with the freshest ingredients, and the world's creamiest gelato, you can't miss Mario Batlai's OTTO Enoteca Pizzeria.
  • Cal
    CalOcak 20, 2013
    Very good sized portions! Not too much and not too little. Fair price as well. Nice place for date night!
  • MVQ
    MVQTemmuz 8, 2013
    The spinach and ricotta insalate with truffle honey is the absolute best, get'll change your world.
  • Lisa E.
    Lisa EAralık 4, 2011
    Burada 5+ kez bulunmuş
    Experiencing carbo-guilt from all that pizza and pasta? Order the delicioso Cauliflower “alla Siciliana". Your belly will thank you.
  • Eatocracy
    EatocracyHaziran 10, 2010
    Order some antipasti at Mario Batali's casual pizzeria while you wait on his thin-crusted creations. Runny yolk fans opt for the Pane Frattau -- a pie with a sunnyside-up egg in the center.
  • Hector
    HectorHaziran 9, 2015
    Not ready to call it top 5 of NYC pizza spots just yet, but the tomato sauce is some of the freshest and well balanced out there.
  • Thalia K.
    Thalia KAğustos 20, 2010
    Olive oil coppetta: olive oil gelato topped with passion-fruit granita, strawberries, lime curd and basil syrup (via TONY)Read more:
  • Rory P.
    Rory ParnessAğustos 21, 2014
    The duck, fig and smoked mozzarella pizza was insanely good. Save room for the Black & White gelato
  • Carl-Adam S.
    Carl-Adam ScheeleAralık 6, 2015
    Pancetta and Brussels sprout pizza great. Killer thing was the olive oil Icecream dessert - delicious!!
  • James P.
    James PetranikTemmuz 16, 2015
    Burada 5+ kez bulunmuş
    Very extensive Italian wine selection, and great gelato. One of my favorite restaurants in New York.
  • Heena
    HeenaŞubat 7, 2015
    Love train board. Great wine. Brussel sprouts - flavor great but but overcooked. Goat cheese agnolotti was best dish. Truffle linguine was nothing special. Pizza is okay. Service was super slow.
  • Marc A.
    Marc AdlerTemmuz 4, 2010
    What a great atmosphere! And, the food, as well as the value, was some of the best in NYC! Then a short hop over to Washington Square provides plenty of 'entertainment'.
  • Brooke
    BrookeHaziran 18, 2012
    Burada 10+ kez bulunmuş
    Great for large parties but reservations still needed, nice cheese plates w/ dipping sauces, all the food is great.
  • debz
    debzNisan 6, 2013
    Loud atmosphere and LOTS of kids running around. Definitely not a date spot, but the food is really delicious. Try the braised pork pasta.
  • Caitlyn D.
    Caitlyn DayŞubat 27, 2014
    You haven't lived until you've had the spinach, ricotta salad with truffle honey. That's right. Truffle. Honey.
  • Tom M.
    Tom M.Ağustos 31, 2013
    Try the Vongole pizza (clams, garlic, mozzarella)----so good!
  • Robbie H.
    Robbie HolmesAralık 2, 2010
    All of the pasta dishes can be made gluten free, also get a cheese sampler & the olives ($9 for all varieties) great way to start a meal
  • SecondMarket
    SecondMarketŞubat 13, 2012
    SecondMarket favorite! We love going to Otto with a big group and enjoying the amazing pizza, wine and atmosphere.
  • Vanessa B.
    Vanessa BorgesEkim 7, 2016
    Great place to order pizza and wine. Noisy and crowded mostly for the young crowd that's ok. 🍷🍕
  • Frank R.
    Frank RimalovskiTemmuz 10, 2013
    Burada 10+ kez bulunmuş
    Save room for the Olive Oil Coppetta for desert. A crazy amazing flavor and texture combination.
  • Samantha A.
    Samantha AlbrightOcak 21, 2014
    Order anything with prosciutto and you won't be disappointed. Get the black and white for dessert!
  • Gabrielle F.
    Gabrielle FerraraEkim 12, 2012
    Burada 25+ kez bulunmuş
    Black & white gelato sundae is absolutely amazing. The perfect balance of crunchy, sweet and caramely.
  • Brent O.
    Brent OsborneHaziran 22, 2013
    Don't be fooled by smallish'll leave feeling full! Family and kid friendly, great service!
  • Mischa
    MischaAğustos 22, 2014
    You can actually build a dinner ordering various appetizers, calamari are all always a good choice
  • Greg T.
    Greg TakayamaMart 29, 2012
    Burada 25+ kez bulunmuş
    Great quartinos of wine for ~$12, great pasta dishes. Go during the late afternoon, sit at the bar.
  • Lena C.
    Lena ChaoEylül 20, 2014
    Like a broken record, but please go for the olive oil gelato! The verde dishes are on point!
  • Courtney T.
    Courtney TrlEylül 20, 2012
    The Caprese salad was amazing! Lots of great choices for vegetarians. The gelato was the best part!
  • S E.
    S EŞubat 9, 2015
    This is a family friendly place and their food and drinks are great! Try the Bitter wifey!
  • Steve K.
    Steve KAğustos 18, 2012
    Burada 5+ kez bulunmuş
    Some of the best food and best wine in NYC at a fantastic reasonable price, the prosciutto pizza is to die for...
  • Beni C.
    Beni ChhunOcak 4, 2013
    $9 culatello appetizer. The heart of the prosciutto, layered with a divine olive oil. Amazing.
  • Erin L.
    Erin LaneAğustos 10, 2011
    Lively atmosphere, good for a relaxed dinner with a big group. Obsessions: spaghetti carbonara, olive oil gelato sundae.
  • Halstead Property
    Halstead PropertyHaziran 13, 2013
    We anticipated the olive oil ice cream to be bland but were pleasantly surprised with its smooth texture and right amount of saltiness. Get caramel as your 2nd flavor for a new take on sweet and salty
  • Johanna E.
    Johanna EvansHaziran 17, 2013
    try and make reservations or just be ready to drink a lot of wine while waiting for a table
  • John M.
    John MooreOcak 20, 2011
    Burada 10+ kez bulunmuş
    Try the Aperol Spritz - Enjoy an Aperol Spritz at the bar at Otto and say hi to Dennis, the dean of Greenwich Village bartenders.
  • Mike H.
    Mike HAğustos 19, 2011
    This place gets packed as hell, but make sure to get the Margarita pizza once you find a seat - so simple but amazing.
  • See-ming L.
    See-ming LeeMart 3, 2010
    The pizzeria with an insane wine-list. Amazingly good and very affordable. Get the fennel pizza. So yummy. But don't stuff yourself up as the desserts are heavenly. Highly recommended!
  • Foursquare Insiders
    Foursquare InsidersEylül 11, 2015
    "Why be stuck indoors when you can be al fresco? A favorite to-go food option for a little “foncy fare” is Mario Batali’s Otto." - Simon Doonan, author Daha fazlasını oku
  • Martha
    MarthaOcak 11, 2015
    sit at the spot in the place. food, wine, hospitality are always excellent.
  • Shirley L.
    Shirley LuAğustos 11, 2014
    Strong cocktails. Unique and tasty pastas and pizza. Rockin honey ricotta spinach salad.
  • Pia
    PiaMayıs 1, 2012
    Yummy pizza and pasta. Extensive wine list. Casual, energetic vibe. (4 of 4 petals via Fondu) Daha fazlasını oku
  • Jackie D.
    Jackie DanickiKasım 5, 2009
    Amazing seasonal Italian food, including gluten-free pasta dishes and over 750 Italian wines, plus a fun atmosphere that's great for getting together with friends. Mario Batali did well with this one!
  • Rebecca M.
    It is a great venue for large groups. Always end with the olive oil gelato!
  • Bex
    BexEylül 16, 2013
    Try the Pizza Bongole - #pizza #cheese #clams #garlic #wine #tasty #yum #food #goodtimes
  • K
    KTemmuz 20, 2015
    Delicious pizza & pasta...great ambience -usually crowded so it does get a bit loud.
  • Jeana C.
    Jeana CostaOcak 13, 2012
    MUST get the truffle/honey/black pepper starter. Eat with cheese, bread, whatever - its amazing.
  • Brian K.
    Brian KeyserHaziran 11, 2015
    The pizza might be good but I wouldn't know because they won't serve it to customers at bar tables. Apparently "Mario believes that when you eat pizza you need to have a seat." Then provide seats!
  • Russell H.
    Russell HirschornAralık 25, 2015
    Classic italian, not like your typical NYC italian joint. Interesting wait system. Everything is delicious.
  • Tom J.
    Tom JosephNisan 20, 2015
    The pasta was a little al dente and the sauces a bit overpowering for my taste. Didn't try the pizzas though and the prices are very reasonable
  • Kavita B.
    Kavita BabaKasım 15, 2014
    Amazing broccoli (perfect mixture of spicy and bitter) and even better montepulciano
  • Mark N.
    Mark NeuwirtTemmuz 28, 2012
    Interesting place. Not used to seeing $800 bottles of wine in a pizzeria. Pizza was good, but give me pizza from Whitestone or Flushing anytime!
  • Astrid M.
    Astrid MorescoHaziran 30, 2014
    Fresh goat cheese pasta and the olive oil gelato were the highlights of the meal
  • Joe Bastianich
    Joe BastianichMayıs 2, 2012
    Family friendly Italian. Never met a kid who doesn’t love pizza. Try the olive oil gelato.
  • Joe P.
    Joe PageAğustos 31, 2013
    Clams pizza delicious, special truffle pizza yum, waiting for dessert
  • Kathryn Y.
    Kathryn YuAğustos 8, 2010
    Burada 5+ kez bulunmuş
    Sit at the bar and order the cheese or meat board, a salad, some pasta, and the vegetable sides like corn with fregola or peas and prosciutto.
  • laura r.
    laura ramirezAğustos 19, 2015
    The food is good I love the cheese plate and the pizza also the dessert is awesome
  • Mike C.
    Mike ChauEkim 28, 2012
    Try the Guinness Stout Tartufo - Peanut crema, coffee bourbon sauce, chocolate crumble
  • Carolina R.
    Carolina RevillaHaziran 24, 2015
    Amazing service. The food quality was great. Both pizza and pasta were delicious
  • NYU Restaurateur C.
    NYU Restaurateur ClubTemmuz 27, 2011
    Can you ever really go wrong with a Mario Batali establishment? Their pastas (all under $15) are TO DIE FOR.
  • Jeff S.
    Jeff STemmuz 2, 2015
    Food is delicious and cheap. Unfortunately, every time I go the staff is always so snobby. They act like they can't be bothered to do anything.
  • Kirill K.
    Kirill KukuruzaHaziran 13, 2016
    We ordered spaghetti alla carbonara and pasta alla Norma and food was very tasty
  • Karl W.
    Karl With A "K"Kasım 22, 2016
    The pizza and drinks are amazing here! Just about anything on the menu will satisfy you.
  • Yoann L.
    Yoann Le GoffAralık 8, 2011
    Pasta of the day, not cooked enougth and not really appealing, glad my date pick a pizza. Dessert, we had, black and white, yummm!
  • Brigitte A.
    Brigitte A.Mayıs 23, 2014
    For goat cheese lover's, the Swiss chard and goat cheese pizza is amazing!
  • Serious Eats
    Serious EatsNisan 13, 2013
    Skip the pizza for excellent vegetable small plates, delicious, reasonably priced pasta, and some of the best gelato in the city. The dining room can get noisy—best to eat at the bar.
    Oct 8 önce olumsuz oy verildi
  • Kinjil M.
    Kinjil MathurNisan 12, 2015
    Haven't been in years but it's as good as I remember. Cacio y Pepe pizza for vegetarians is a good choice all around.
  • Larisa G.
    Larisa GrollemondMart 9, 2016
    House-made pastas are always good, and take advantage of their sommeliers!
  • Richard R.
    Richard RevillaTemmuz 5, 2015
    Pizza is good as well as other Italian dishes. Prices are reasonable. Staff is superb.
  • Elizabeth Lewis Design
    Delicious Pizza Margherita, scrumptious sides, vino and gelato. Tried chocolate chip and olive oil last night. As good as they say..
  • Andrew C.
    Andrew CNisan 13, 2014
    Burada 5+ kez bulunmuş
    Try the olive oil gelato! It shouldn't work but it's fantastic!
  • Chris C.
    Chris C. @ Shared AppetiteHaziran 3, 2012
    Burada 5+ kez bulunmuş
    Eggplant antipasti, Taccozzette con Stracotto, and Olive Oil gelato... now that's a perfect meal.
  • Katie C.
    Katie ChildsAralık 4, 2014
    Agree with everyone else - that olive oil gelato is the die for!
  • Erin S.
    Erin SheaNisan 21
    Really delicious pizza. Great spot to try if you are in the area.
  • Claudia C.
    Claudia ColonnaŞubat 24, 2015
    Quattro formaggi pizza a must have and can't go wrong with any of the gelato flavors!
  • Joe G.
    Joe GermuskaAğustos 2, 2013
    "We're not shy about… just ordering some gelato, or better yet, Meredith Kurtzman's olive oil coppetta….a more adult take on a sundae."
  • abbyjaye
    abbyjayeKasım 13, 2012
    Don't skip the cacio e pepe pizza. Every time I skip it, I regret it, but not so much that I can't enjoy whatever deliciousness I ordered!
  • Dri B.
    Dri BacciAralık 2, 2015
    Margherita pizza is a nice option if you are not (unbelievably!) in the mood for pasta!
  • Bonobos
    BonobosAğustos 10, 2012
    Fancy pizza by Mario Batali! Excellent wine list as well. Does not disappoint!
    ProjectExplorer.orgTemmuz 18, 2013
    Burada 5+ kez bulunmuş
    Always, ALWAYS save room for the gelato. Seasonal coppeta is the best!
  • Joanna
    JoannaAğustos 18, 2010
    Burada 10+ kez bulunmuş
    Order Penne Con Stracotto or Panne Frattau pizza and Olive Oil gelato for dessert!
  • Laura R.
    Laura RamirezAralık 19, 2015
    I love the pizza here and the desserts are delicious
  • Michael R.
    Michael RoachAğustos 30
    The food is fantastic and they have an impressive wine list. However, they have probably the worst service of any restaurant I've ever encountered. Decide which is more important and tip accordingly.
  • Barbara S.
    Barbara SinacoriHaziran 3, 2012
    Great place- a little loud! Order the mozarella in mozarella and the egg pizza!!
  • Mike C.
    Mike ChauEkim 28, 2012
    Try the Spaghetti alla Carbonara - Pancetta, scallions, black pepper, egg
  • Kavita B.
    Kavita BabaKasım 22, 2014
    Same menu for lunch as for dinner. Really good funghi no matter what time of day
  • GuzzyGurl
    GuzzyGurlEkim 18, 2013
    Went to the one in Las Vegas and I can only expect Perfection!
  • Adele B.
    Adele BlancoEylül 22, 2011
    Gelato flavors must try - olive oil and dark chocolate with the chocolate sauce. Yummm
  • sean k.
    sean kroahAralık 13, 2013
    Burada 10+ kez bulunmuş
    If you are a tourist you should go here, but get a table and leave the bar to the regulars.
  • Saif D.
    Saif DiaOcak 24, 2016
    Burada 10+ kez bulunmuş
    Worth coming to just for the caprese or the spinach salad
  • Rian M.
    Rian MerrillMart 15, 2013
    Fennel salad is good, four cheese pizza, Meh... but I'm not a sauce guy and there's A LOT of sauce.
  • Matthew R.
    Matthew RechsŞubat 9, 2010
    My #1 favorite restaurant in NYC and the site of much of the early courtship between me and my wife. It's easy to become a regular here - bartender Dennis is the best in Manhattan.
  • Steven H.
    Steven HattemHaziran 18, 2013
    Good food but they are very policy driven. Asked for some extra basil and was flat out told NO. I have never been to a restaurant that denies a customer request even I the customer is willing to pay!
  • Imen B.
    Imen BaliogluMayıs 25, 2013
    The spinach, ricotta cheese and truffle honey salad is absolutely delicious!
  • Josette
    JosetteHaziran 13, 2015
    Finally, truly al dente pasta and an authentic carbonara - at half the cost elsewhere
  • Valerie S.
    Valerie SecklerAğustos 27, 2015
    Burada 100+ kez bulunmuş
    Try Lambrusco di Modena Amabile Opera 2014, a summer highlight.
  • Mike C.
    Mike ChauEkim 28, 2012
    Try the Brioche Ice Cream Sandwich - Sweet brioche with Nutella and caramel gelato
  • Jennifer J.
    Jennifer JHaziran 9, 2010
    My favorite pizza in NYC: Pane Frattau & ask your server to add prosciutto! Why aren't more pizzas topped with an egg? Delicious.
  • Alex H.
    Alex HayworthHaziran 19
    Pasta. Pizza. Have seen Mario walking around in his orange crocs here. Oh oh, and olive oil gelato.
  • Andy C.
    Andy ChapmanŞubat 4, 2016
    Prosciutto pizza and the arugula salad makes for a good weekday lunch
  • Food & Wine
    Food & WineOcak 11, 2012
    Help support Chef Mario Batali’s charity Mario Batali Foundation through FOOD & WINE’s “Chefs Make Change” program! Click to donate
  • Kat M.
    Kat MorgiaEylül 19, 2011
    Try the pizza Mario suggests...the Pane Frautau and add prosciutto...Delicious! Thanks Mario!
  • Randall N.
    Randall NovalAralık 10, 2016
    The food is fantastic, however, the ambiance is less so. The din was so loud that we all basically had to yell to hear someone not sitting next to you.
  • Matt M.
    Matt MitchellKasım 18, 2009
    1st page of menu = approx 20 food items, next 3 pages approx 300+ wine choices. This is really a wine bar w/ a couple Italian dishes/pizza. Not that there's anything wrong with that. Daha fazlasını oku
  • Daniel F.
    Daniel FilsonŞubat 21, 2013
    Burada 5+ kez bulunmuş
    The truffle and honey dip with the cheeses is a must
  • Brad H.
    Brad HMayıs 2, 2013
    The gelato is heavenly. Get the chocolate chip if you can!
  • Sam B.
    Sam BNisan 13, 2013
    Ramp pizza. I know you've never heard of ramps but don't think twice, just do it
  • Leonardo E.
    Leonardo EloiOcak 28, 2015
    Order the honey truffled salad. It is divine.
  • lisa l.
    lisa limNisan 15, 2016
    Pecorino Pizza is awesome. Great desserts too.
  • Fabio G.
    Fabio GrattonEkim 15, 2011
    Awesome! They honored the foursquare special of free prosecco even though it's Saturday! That's great customer service.
  • Emily N.
    Emily NNisan 15, 2013
    If you pour the hot chocolate sauce on the coconut gelato, it tastes like a samoa.
  • eva c.
    eva chenEylül 2, 2012
    the wait can be inexorable but the wine and cheese list are ace
  • Lily F.
    Lily FAğustos 23, 2015
    The anchovy small seafood plate is outstanding.
  • Agnieszka Z.
    Agnieszka ZajewskaMart 21, 2012
    The caramel gelato is literally the greatest effing thing ive ever put in my mothereffing mouth.
  • Leanne Z.
    Leanne ZickHaziran 9
    Especially good kale salad, wine selection, and sharing plates.
  • 901 Silver Tequila
    901 Silver TequilaŞubat 20, 2012
    Have a 901 Silver Margarita at the bar and say "Hi" to Dennis, Dean of Village bartenders Daha fazlasını oku
  • ecomagination
    ecomaginationEylül 17, 2010
    This classy Pizzeria has installed energy efficient lighting in the kitchen and office using state-of-the-art compact fluorescents, and follows many other environmentally sustainable practices
  • M H.
    M HEkim 20, 2016
    Wonderful food, good service and an excellent choice of wine!
  • Bravo
    BravoKasım 22, 2010
    Skip the pizza and go straight to the dessert. The best gelato in NYC! -Jacqueline Lombard, Top Chef
  • Eric A.
    Eric AndersenAğustos 1, 2011
    Make sure you know everything you're getting before ordering; you can't order formaggio, etc first
  • Matt H.
    Matt HantzMart 31, 2012
    The eggplant antipasto is amazing, and I don't even like eggplant.
  • Miguel L.
    Miguel LopezEylül 6, 2015
    Good, al dente pasta, and cheap. Huge wine selection.
  • Amanda M.
    Amanda MenezesEylül 14, 2013
    Can't go wrong here. Food was great and filling wished I had room for dessert.
  • Jeremy P.
    Jeremy PharoTemmuz 6, 2015
    Try the potato pizza and the olive oil gelato 😋
  • Sarah N.
    Sarah NelsonKasım 21, 2011
    hate the atmosphere, but it's hard to argue with the prices, and spot on food. Olive oil gelato is on another level. a staple.
  • Caroline G.
    Caroline GosselinŞubat 2, 2013
    The eggplant caponata starter is simply the best!
  • Fabiano C.
    Fabiano CouraEkim 11, 2014
    Pizzaria foda. Pizzas individuais com massa bem fininha e crocante. A de cogumelos é top.
  • Silvie S.
    Silvie SenaukeAralık 29, 2015
    All of the pastas are amazing and highly affordable!
  • Phatgoose
    PhatgooseAralık 31, 2011
    Next time I'm in town,I'll definitely be checking your restaurant out!
  • Monica
    MonicaHaziran 5, 2014
    Love the honey truffle for dipping bread
  • ZZubin
    ZZubinNisan 15, 2014
    Pizzas > pastas .... All Norma was just good, not great
  • ReFlowers A.
    Burrata is simply one of the best I have ever had!!!!
  • Nate T.
    Nate TEylül 29, 2015
    Skip the pizza. Eat the prosciutto. Unreal. (More like jamon Serrano)
  • Dayron A.
    Dayron Arias™Kasım 21, 2011
    If you are looking for a great new York pizza this is the best place to eat :)
  • Caylin N.
    Caylin NietoAralık 24, 2015
    Gorgonzola & walnut pesto pie..special menu..delicious!
  • jessica m. h.
    jessica m. hintermeisterAralık 18, 2011
    only available in the winter months, the peppermint gelato is not to be missed!
  • Patrick F.
    Patrick FlanaganŞubat 19, 2013
    Pasta and small appetizers OR the amatriciana and carbonara
  • lisa l.
    lisa limEylül 17, 2011
    Good for groups and very well priced. Don't miss out on the gelato.
  • Daniel W.
    Daniel WillsonNisan 4, 2015
    Amazing pasta, wine, ambiance, and service.
  • TAMMY G.
    TAMMY GIAOcak 2, 2015
    Great service, amazing food. Had a 4 hour lunch! Delicious!!!!!
  • Delverde Pasta USA
    Delverde Pasta USAKasım 15, 2011
    Try the Quattro Formaggi pizza. It hits just the right spot.
  • Eric V.
    Eric VidalMart 22, 2015
    Truffle pasta is good but truffle can be overpowering
  • Marina R.
    Marina ReaganTemmuz 23, 2015
    Love sitting at the bar and enjoying some bourbon and pizza!
  • Razorfish
    RazorfishEylül 20, 2011
    Huge wine list and highly recommend the olive oil gelato.
  • Sagy M.
    Sagy MirandaAralık 10, 2014
    Buena pizza, buena pasta, buen vino, qué más quieres!
  • Pam B.
    Pam B.Kasım 7, 2014
    Get the garlic and grana pizza—an occasional special.
  • Banana Nut Bread O.
    Food is ok, dessert was amaaaaazing! Aka olive oil gelato on brioche bun!
  • Jennifer C.
    Jennifer C.Mayıs 19, 2011
    Get anything with truffles in it and the pasta with braised pork shoulder.
  • Nick J.
    Nick JordanAğustos 9, 2014
    Get an egg on your pizza. Shit, ask for two.
  • L
    LNisan 17, 2012
    Desserts were really good. So was the pizza (3 of 4 petals via Fondu) Daha fazlasını oku
  • Joellen V.
    Joellen ValeriusOcak 15, 2011
    The best food I've ever had in my life! & service! Make a reservation & get there early 4 dinner
  • DailyCandy
    DailyCandyNisan 5, 2013
    Go at 5:30 p.m. on a Sunday to avoid a long wait.
  • Reeves
    ReevesAralık 5, 2014
    The pizzas are great and try a red Sicilian wine
  • Julian G.
    Julian GutmanOcak 28, 2011
    You need to get the desserts. Doesn't matter how full you are. Heaven is on the other side. Sweet ice cream heaven.
  • Tiffany S.
    Tiffany SŞubat 24, 2016
    Burada 5+ kez bulunmuş
    One of the best places to get gluten free pasta!
  • Pia T.
    Pia TokiyamaMayıs 19, 2013
    I don't mind wating for amazing food, but we waited over 90 min for a table and when we finally got one we waited around 30+ more to be served, and my pasta was super salty... total disappointment!
  • Hans D.
    Hans DeG.Ağustos 6, 2011
    Prosciutto Arugula pizza, Spaghetti alla Carbonara, Insalata and a glass of Rosati.
  • Coco R.
    Coco ReiterMayıs 29, 2010
    Take advantage of the Sommelier...he's very knowledgeable and chose a perfect wine for what we were looking for.
  • Sebastián A.
    Sebastián ArrechederaMayıs 20, 2014
    If you don´t arrive with ALL the people you are going with, they will not sit you in your table.
  • Dana L.
    Dana LeeMayıs 8, 2015
    Truffle pasta and agnolotti
  • Ryan A.
    Ryan AmbsEylül 28, 2015
    Extensive wine list but no pizza at the bar tables
  • Diana C.
    Diana ChangMayıs 5, 2010
    must taste the complimentary olive oil that comes with your bread. it is fruity and just delicious!
  • Cultivora
    CultivoraEkim 12, 2012
    Get a bunch of thin crust pizzas to share and try them all.
  • Joelle H.
    Joelle HancerliKasım 5, 2012
    Must have Olive Oil Gelato by amazing chef Mario Batali
  • rob z.
    rob zandTemmuz 9, 2012
    Burada 5+ kez bulunmuş
    sit at the bar. get the cacio e pepe
  • Anna Dzhenkova
    Anna DzhenkovaAralık 26, 2014
    We had pasta carbonara, pasta with eggplants and pizza pepperoni - didn't like any of these. Portions are small. We're not going to be back.
  • Simon F.
    Simon Favreau-LessardTemmuz 16, 2011
    Burada 5+ kez bulunmuş
    It's loud! But the food is delicious and inexpensive so it's all worth it.
  • Sagy M.
    Sagy MirandaAralık 10, 2014
    Pizza, pasta, vino!!! Todo es delicioso!
  • Lee B.
    Lee ByronOcak 10, 2015
    Side dishes are tasty and fresh vegetables.
  • Ali H.
    Ali HeronNisan 19, 2013
    Service is horrible. They would not let us order apps then main dishes and then all the food came at the same time and was slapped on the table. They were trying to rush us out at 10:30pm!!
  • Matt D.
    Matt DorvilleŞubat 6, 2010
    Mario Batal's pizza place. Impressive wine list and really good inexpensive food. Great for a date night. Daha fazlasını oku
  • Katie B.
    Katie BartasevichNisan 21, 2011
    Burada 10+ kez bulunmuş
    Off the menu spaghetti and meatballs on Wednesdays is awesome.
  • Macarena H.
    Macarena HmMart 31, 2015
    The octopus side dish is delicious
  • Dan P.
    Dan PainitzOcak 2, 2012
    Burada 10+ kez bulunmuş
    Spaghetti Carbonara. Simple, and lightly sauced...the way it should be.
  • Ashleigh G.
    Ashleigh GardnerOcak 6, 2016
    The olive oil gelato is amazing.
  • Being Fatty
    Being FattyŞubat 27, 2015
    Great for groups
  • Nayanda M.
    Nayanda MoniqueŞubat 26, 2016
    Order the cheese plate. The condiments are heaven.
  • Raquelle J.
    Raquelle JessieKasım 18, 2014
    SUCH good pizza and salad very reasonably priced!!
  • Mark M.
    Great pizza and pasta, great wine!
  • Philippos
    PhilipposTemmuz 20, 2012
    You must try the olive oil gelato.
  • Joe U.
    Joe UlrichŞubat 23, 2011
    I actually went there before i joined Foursqaure, but I have great memories of the Pizza Margherita!!!
  • Fred W.
    Fred WilsonAralık 24, 2015
    The caponata is great
  • Lee W.
    Lee WebbEylül 25, 2010
    The pork shoulder pasta was very delish!! So was the fried egg pizza!
  • Cameron B.
    Cameron BrooksAğustos 6, 2014
    Cacio e Pepe Pizza is amazing.
  • Nick R.
    Nick RomeoEylül 14, 2011
    The rigatoni with lamb ragu. Mario never steers you wrong.
  • Rhonna C.
    Rhonna CasilaoOcak 20, 2013
    Olive Oil Gelato.. don't leave without having one!!!
  • Simon H.
    Simon HeyesAğustos 14, 2012
    Often has Foursquare specials! Check and see before ordering :)
  • Michael J.
    Michael JaccarinoAralık 16, 2013
    Try the margherita pizza and the garlic knots.
  • Adam J.
    Adam Johnson6 gün önce
    Can get super noisy at dinner time
  • Rachel F.
    Rachel FalkŞubat 3, 2010
    Burada 25+ kez bulunmuş
    Fantastic place to enjoy the bar. Be sure to tip the bartender. Fill up on cheese, but save room for the gelato.
  • Vaibhav M.
    Vaibhav MalpaniHaziran 17, 2016
    Everything was just average. Hint hint, salad was the best thing there.
  • Snehal A.
    Snehal AvichalMayıs 27, 2011
    Burada 5+ kez bulunmuş
    Olive oil gelato. Wash it down with a walnut liqueur.
  • Rebecca T.
    Rebecca TAralık 17, 2011
    Crazy long waits- and underestimating how long you will be waiting.
  • Clara K.
    Clara K.Ekim 2, 2013
    Strong tomato base-get anything, everything.
  • Natalia B.
    Natalia BakerEkim 14, 2014
    Relaxed studenty vibe and reasonable prices.
  • Mike C.
    Mike ChauEkim 28, 2012
    Try the Fusilli with Sausage and Escarole
  • Eli F.
    Eli FranceEkim 25, 2015
    Love the food wait long 4.5/5
  • David M.
    David MilbergŞubat 13
    Love the prosciutto pizza at this place!
  • Tim S.
    Tim SheyMart 20, 2011
    Burada 5+ kez bulunmuş
    Try the olive oil gelato with a side of chocolate sauce.
  • Jenna S.
    Jenna SalsedoAğustos 23, 2012
    Burada 5+ kez bulunmuş
    Baby Spinach salad with honey truffle dressing. Yum.
  • Albert Y.
    Pastas are great but the pizzas taste like frozen cardboard. You've been warned.
  • Dri B.
    Dri BacciAralık 2, 2015
    Black & White for dessert, you'll not regret!
  • st
    stHaziran 30, 2014
    service at the bar has gone down the shitter. "you've been overserved"... really? I had one drink made by you.
  • Jasmine D.
    Jasmine DAğustos 1, 2014
    Goat cheese agnolotti and egg pizza
  • Adam H.
    Adam HurstAğustos 21, 2011
    Go for the pizza...stay for the dessert
  • JM N.
    JM NavaAğustos 1, 2015
    La pizza de almejas esta para chuparse los dedos
  • Reagan B.
    Reagan BarbosaAğustos 22, 2016
    The city has WAY better pizza places than Otto. Not sure why this place is famous.
  • Carolyn T.
    Carolyn TaylorKasım 19, 2010
    I love the eggplant caponatina - oh, and also the lentils toscana
  • Chris
    ChrisHaziran 20, 2011
    Everything was great and we had everything on the menu.
  • Susan L.
    Susan LeeKasım 2, 2011
    The linguine puttanesca is to die for!
  • jenny m.
    jenny mullerNisan 24, 2011
    On the plus side, there's pizza with egg. Bummer: they jettisoned their gelato with Guinness is RIP
  • Zak A.
    Zak AccuardiAğustos 29, 2015
    GELATO (also cheap, tasty pastas)
  • Erin B.
    Erin BroganOcak 10, 2016
    Wonderful for large groups!
  • Reeya S.
    Reeya ShahEkim 16, 2014
    Pastas are only $11 and so good!
  • Anand B.
    Anand BabuOcak 20, 2015
    The pizza was great... Excellent Taste...
  • Umair Z.
    Umair ZiaAğustos 18, 2015
    Marg pizza, and the cheese samplers.
  • Barbara S.
    Barbara SinacoriHaziran 3, 2012
    Olive oil gelato with accompaniments is great!
  • Milena A.
    Milena ArciszewskiAğustos 20, 2012
    A perfect place for a birthday party of ten.
  • Rachel A.
    Rachel AdlerTemmuz 11, 2011
    PIzza + Egg = Awesome. Order the Pane Frattau. Daha fazlasını oku
  • Lisa H.
    Lisa HuaTemmuz 29, 2013
    Watermelon salad and olive oil gelato....yum yum :)
  • Tejus
    TejusAralık 18, 2011
    Wow the Quattro Fromaggi pizza is amazing!
  • Laney C.
    Laney CohenTemmuz 30, 2010
    The truffle honey is amazing. Don't be scared just do it.
  • F-Factor N.
    F-Factor NutritionEkim 17, 2012
    Amazing pizza... remember three bite rule!
  • Ian F.
    Ian FrancisOcak 7, 2010
    Order the Riesling white wine, a cheese platter and some pasta. Add friends and enjoy! Daha fazlasını oku
  • Saurabh P.
    Saurabh ParikhKasım 30, 2010
    Get the prosciutto's hands down the best pizza
  • Alessandro J.
    Ask for the Taleggio & Funghi 'see you later' pizza and feel the experience
  • Kate P.
    Kate PerkinsNisan 9, 2013
    The "bitter wifey" is the best drink on the menu.
  • Andrew K.
    Andrew KiefferEylül 3, 2011
    Fantastic pasta, reasonable prices
  • Kathryn I.
    Kathryn IKasım 28, 2016
    Slightly more upscale version of Olive Garden.
  • Jessica N.
    Jessica NgEylül 19, 2014
    Th prosciutto and arugula pizza... Yummm
  • Valerie S.
    Valerie SecklerAğustos 26, 2014
    Burada 100+ kez bulunmuş
    Try Lambrusca Sorbara with pizza, a fine complement.
  • Kushal D.
    Kushal DaveEylül 18, 2012
    Olive oil gelato. Do it.
  • Sam J.
    Sam JacobsMayıs 11, 2011
    Cheese plate with truffle honey. Olive oil ice cream.
  • Leon J.
    Leon JangAralık 30, 2011
    I could eat the olive oil gelato here all day!
  • Brian M.
    Brian McGEylül 3, 2014
    Great pizza & wine menu
  • Mario B.
    Mario BataliKasım 23, 2010
    Burada 100+ kez bulunmuş
    Try the pane frautau pizza and add prosciutto!
  • Angie P.
    Angie PAğustos 26, 2014
    Wine, pizza, pasta, broccoli rabe
  • Valerie S.
    Valerie SecklerMart 12, 2011
    Burada 100+ kez bulunmuş
    A pizza or pasta order brings a glass of Prosecco, following a foursquare check-in.
  • JoAnne K.
    JoAnne KaoEkim 19, 2011
    great pizza and pasta and great price!
  • Dan T.
    Dan TorresOcak 26, 2015
    My favorite pasta carbonara in NYC.
  • Robyn L.
    Robyn LahleinOcak 25, 2016
    Wine, cheese selection and pizza.
  • Justin L.
    Justin LintzNisan 30, 2015
    One of the biggest disappoints from a restaurant I've ever had. Pizza was terrible , spaghetti and meatballs might as well have been from a can. Don't waste your time
  • ShoeHefner
    ShoeHefnerŞubat 24, 2011
    Pizza & pasta are reasonably priced...great date spot
  • Liquiddag
    LiquiddagEkim 13, 2012
    Brioche with Nutella. Must buy dessert!!!
  • David E.
    David EkbmelEkim 17, 2014
    Wine and Pasta!
  • Diane W.
    Diane WoodhouseMart 5, 2010
    Amazing truffle pizza with egg! Oh and the prosciutto is to die for!!!
  • Carollyn P.
    Carollyn PMayıs 10, 2013
    Burada 10+ kez bulunmuş
    Sit at the bar for a great experience.
  • Owen T.
    Owen ThomasNisan 19, 2012
    Try the English Peas And Cauliflower
  • enzıe
    enzıeMart 3, 2011
    Become a part of my taste !! Don't miss wine and dessert.
  • angularism
    angularismEylül 4, 2010
    fancy overpriced celeb pizza - get baked before you go + drink a lot of wine.
  • Riad L.
    Riad LatifNisan 4, 2011
    The lentils and calamari are delicious
  • Nate F.
    Nate FeltonAğustos 16, 2016
    Casual. Good vibes. Tasty. 👌🏻
  • Andy S.
    Andy SNisan 13, 2013
    The glass of "Langhe Arneis Brandini" is delicious
  • Eric C.
    Eric COcak 18, 2013
    olive oil and creme fraiche gelato!
  • Kristine C.
    Kristine CecereEkim 28, 2014
    Amazingly good for the price
  • Sara F.
    Sara F.Eylül 3, 2011
    The truffle honey is amazing!
  • Brian F.
    Brian FuhrKasım 1, 2014
    You are in good hands with Dennis at the helm.
  • Ruth F.
    Ruth FigueroaKasım 28, 2011
    Food is not good at all. My first experience was disappointing the second time was even worst, pasta was cold and pizza was burnt. Ok to have drinks but go ANYWHERE else for dinner.
  • Lee W.
    Lee WatersKasım 9, 2012
  • Reid C.
    Reid CurleyAralık 17, 2009
    Come here for the wine and the scene. No substitutions on the pizzas, so don't come here if you want your own special concoction.
  • Esti N.
    Esti NurjadinTemmuz 22, 2010
    Olive Oil Gelato is a must try!!! They're goooood!
  • Joshua H.
    Joshua HoffmanAğustos 18, 2009
    Go to Otto and order lentils, amatriciana, and pretty much any pizza. And don't miss wine and dessert.
  • Nacho M.
    Nacho MerinoEkim 2, 2011
    Worst service! Order food,they forgot and laugh at it cause they closed the kitchen! Nice done! You just earned an unsatisfied costumer that is going to tell everyone!! You suck!! Aka miss manager!
  • Liz W.
    Liz WoodburnOcak 18, 2014
    Tuesday and Saturday who've
  • Sinan A.
    Sinan ArkonacEylül 11, 2016
    Italian pizzas
  • Logan L.
    Logan LaPlanteKasım 20, 2014
    Love New York restraunts!
  • Steven S.
    Steven ShoshanyŞubat 4, 2013
    Burada 5+ kez bulunmuş
    Black truffle pizza with egg!
  • Chad S.
    Chad StollerEkim 17, 2011
    Burada 5+ kez bulunmuş
    not in the dining room? you can have pizza in the bar area if you sit by the windows.
  • Mario B.
    Mario BataliMart 11, 2011
    Burada 100+ kez bulunmuş
    Broccoli Rabe w chilis and pecorino Food porn w privileges
  • Jeffrey B.
    Jeffrey BehmAğustos 13, 2011
    Burada 5+ kez bulunmuş
    Go for the olive oil gelato.
  • rob z.
    rob zandKasım 17, 2015
    Burada 5+ kez bulunmuş
    sit at the bar.
  • monica s.
    monica silvermanEkim 9, 2010
    Truffle honey with the cheese plate is delish.
  • Stephanie S.
    Stephanie SuttonNisan 1, 2014
    We love the Bellinis
  • Owen T.
    Owen ThomasNisan 19, 2012
    Try the Ramps Salad Due Uova
  • Valerie B.
    Valerie BrownEkim 20, 2011
    Olive Oil Gelato. Trust me!
  • Karen R.
    Olive oil gellatto, Spectacular!!!!!
  • Aperol USA
    Aperol USAŞubat 21, 2012
    Try an Aperol Spritz at the Bar Daha fazlasını oku
  • Suejin Y.
    Suejin YangAğustos 10, 2014
    Pastas are great
  • Vishal S.
    Vishal SapraNisan 2, 2012
    Try the Barbera D'alba - Fruity red
  • Foodspotting
    FoodspottingKasım 13, 2010
    Try the Rigatoni Con Sausage & Escarole
  • Tracy W.
    Tracy WongMayıs 31, 2014
    Pork shoulder pasta. That's wassupppp
  • Uncle Jeff
    Uncle JeffHaziran 5, 2012
    Olive oil gelato. Yes!
  • Alejo M.
    Atraco a mano armada. Éramos un grupo de turistas y nos dijeron que harían un precio especial... ¡Nos cobraron $100 por persona!
  • Alex K.
    Alex KappelKasım 27, 2011
    Best gelato I've ever had
  • Jeanne M.
    Jeanne MeisterEylül 11, 2016
    Great place to have Mario Batali
  • Ama Y.
    Ama YeboahMart 20, 2011
    Very small portions. No refills on drinks (with the exception of water and iced tea). And it's not that amazing, pizza wasn't what I expected.
  • Anand B.
    Anand BabuOcak 20, 2015
    Try the Aperol Spritz...
  • Leslie P.
    Leslie PadgettKasım 6, 2010
    Perfect service. Even better antipasti.
  • Shindy C.
    Shindy CEkim 5, 2013
    Decent pizza thought not sure why it's on Platt's 101.
  • Teresa G.
    Teresa G.Temmuz 24, 2011
    Olive oil gelato is delish!
  • Jo R.
    Jo RausenHaziran 11, 2012
    Olive oil gelato. Period.
  • Laura D.
    Laura D.Nisan 21, 2011
    Burada 5+ kez bulunmuş
    three words: olive. oil. gelato.
  • Dana D.
    Dana DNisan 14, 2012
    Banana gelato is amazing!
  • Roger S.
    Roger SchonfeldMart 4, 2015
    Fantastic pizza.
  • John M.
    John MooreKasım 19, 2010
    Burada 10+ kez bulunmuş
    Have an Aperol Spritz at the bar and say hi to Dennis.
  • Aisling E.
    Aisling ElianaTemmuz 18, 2014
    Go when in NY
  • Suzana S.
    Suzana SarmentoAralık 29, 2011
    The pizza with eggs.
  • Jennifer T.
    Jennifer TerryHaziran 4, 2010
    Burada 5+ kez bulunmuş
    If you are a local, Otto delivers and it's just as good at home!!
  • Amanda T.
    Amanda TheilerŞubat 26, 2015 $9-14 pizza
  • Thom P.
    Thom PowersOcak 14, 2012
    Otto for wine, cheese & black cherries
  • Sam F.
    Sam FoldOcak 1, 2011
    Rose is the best waitress! Yeah!
  • Joachim K.
    Joachim KeimTemmuz 26, 2016
    Sorry, but The Pizzas are not that good. Service is nice but not that Good. The restaurant is very noicy.
  • Naomi S.
    Naomi ShiblesMart 23, 2010
    fig appetizer, pizza with fried egg is unbelievable
  • Melanie M.
    Melanie MatobaKasım 29, 2010
    Order the eggplant caponata!
  • Caroline S.
    Caroline SchulweisEkim 26, 2016
    Go all in on the pizza
  • Asako O.
    Asako OnozawaMayıs 26, 2014
    Burada 5+ kez bulunmuş
    Olive Oil Gelato
  • Aurora S.
    Aurora SEkim 14, 2014
    Amazing pizza!
  • Justin K.
    Justin KalifowitzTemmuz 27, 2010
    Food is great for the price point (gelato is esp. awesome) but the service is terrible and the place is way too loud.
  • Christian B.
    Try the "somewhere else". It's probably better
  • thalles k.
    thalles kefersonOcak 19, 2014
    muinto bom de ++++++
  • David W H.
    David W HoggMayıs 2, 2013
    Why does this get four $? It is inexpensive!
  • Macrina S.
    Macrina SheridanŞubat 14, 2013
    Olive oil gelato
  • Christina
    ChristinaMayıs 2, 2013
    Awesome gelato!
  • Julia M.
    Julia MAğustos 9, 2014
    Olive oil gelato.
  • Sam F.
    Sam FoldEkim 9, 2010
    Don't get the lardo pizza, it's not as good as it sounds. It's basically a dry pizza bass with fat dripped on it.
  • Pamela L.
    Pamela LewyŞubat 16, 2011
    Burada 5+ kez bulunmuş
    The Celery Root & Citrus Salad ROCKS!
  • Sara Z.
    Sara ZweigAğustos 27, 2009
    get the olive oil ice cream. don't ask questions, just order it. delicious.
  • Marisa
    MarisaMart 20, 2011
    ...the Taccozzette con Stracotto...soooo delicious...
  • Arun M.
    Arun MathewKasım 27, 2009
    The bar area is fun to sit around while waiting for tables under the railway style message board
  • David D.
    David D.Temmuz 25, 2012
    Hey, menu-writer, this is America! Speak English! ;)
  • rejane b.
    rejane boaventuraKasım 4, 2013
    muito bom mesmo
  • Jesse H.
    Jesse HutcherEkim 5, 2015
    Burada 5+ kez bulunmuş
    Pizza, pasta
  • André H.
    André HopkinsEylül 18, 2011
    Order whatever Mario suggests.
  • Abby J.
    Abby JenningsNisan 24, 2011
    My bad I came back to Otto! Everything was going well then....The herd of strollers came in and the only reason to come... The stout gelato gone. Why?
  • Rich K.
    Rich KennedyAğustos 13, 2009
    Burada 50+ kez bulunmuş
    Go to Otto on Wednesday night and order the spaghetti and meatballs. It's not on the menu, but it's fantastic.
  • Wan D.
    Wan DiEkim 18, 2011
    Try the truffle pizza!
  • killerpotato
    killerpotatoMart 16, 2013
    Olive oil gelato.
  • (BETA)márcio henrique t.
    a melhor pizza da regiao
  • Alex H.
    Alex HungKasım 20, 2010
    Burada 5+ kez bulunmuş
    Try the olive oil gelato
  • Scott B.
    Scott BoniEylül 26, 2013
    Fan. Tastic.
  • Natasha M.
    Natasha MoriniKasım 22, 2015
    Little expensive but good food
  • Patrick Y.
    Patrick YurgoskyOcak 2, 2010
    The best gelato combination: dark chocolate,salty caramel, and olive oil.
  • Joseph M.
    Joseph MisitiAralık 11, 2011
    good pizza, but pulinos is definitely better
  • Michelle Z.
    Michelle ZassenhausNisan 12, 2011
    Love the aperitivi concoctions!
  • Libby B.
    Libby BrittainNisan 11, 2010
    Burada 5+ kez bulunmuş
    Get the Olive Oil ice cream. Enough said.
  • Phoenix 💥💥💥
    Phoenix 💥💥💥Eylül 27, 2014
    Great gelato!
  • Alex H.
    Alex HungMart 11, 2010
    Burada 5+ kez bulunmuş
    Great carbonara! Olive oil geletto is good too.
  • Felix G.
    Felix GarciaNisan 1, 2014
    Yes at this time of the hour !!! Why not!!
  • Shivani S.
    Shivani ShahEylül 14, 2015
    Pizzas and wine!
  • Brandon W.
    Brandon WrightEkim 3, 2011
    Good luck with the wine - do they have it, do they not?
  • Rebecca M.
    Rebecca MazzaAralık 17, 2012
    Terrible service but I love the olive oil gelato.
  • Conrad G.
    Pizza = life
  • Mimi
    MimiKasım 8, 2010
    Burada 5+ kez bulunmuş
    The pumpkin coppetta is extraordinary.
  • jhenner m.
    jhenner moniqueEkim 6, 2013
    amo comer pizza..
  • Jen L.
    Jen LeeMayıs 13, 2009
    Order the Pane Frattau. Amazing tomato sauce topped with pecorino and a fried egg.
  • Mark H.
    Mark HollisMayıs 18, 2010
    The Napoletana pizza is delicious!
  • Ryan G.
    Ryan GisrielAralık 27, 2013
    Kathleen recommended
  • Calvin
    CalvinEylül 30, 2013
    Have Fun, Don't Worry
  • Blade R.
    Blade RocksMart 18, 2014
    GREAT food
  • Laren S.
    Laren SpirerEkim 2, 2009
    Burada 50+ kez bulunmuş
    Go Wednesday night and order the off-menu spaghetti and meatballs.
  • Veriana A.
    Veriana AbdulahuKasım 22, 2015
    Pizza service
  • Foodspotting
    FoodspottingOcak 20, 2011
    Try the Aperol Spritz
  • In NYC
    In NYCAğustos 24, 2014
    Good pizza.
  • Jessi D.
    Jessi DexAğustos 29, 2013
    Wow. Talk about bad service. Basically pushed us out the door - not what I'd expect for a $75 a head dinner.
  • Mario B.
    Mario BataliMart 4, 2011
    Burada 100+ kez bulunmuş
    Octopus salad is pure piscatorial pleasure
  • Miko M.
    Miko MercerHaziran 7, 2009
    try the Olive Oil gelato. it is THE BEST flavor there is.
  • Melissa f.
    Melissa frankOcak 17, 2012
    Olive oil Gelati
  • Aly
    AlyOcak 8, 2011
    the best hot chocolate in nyc.
  • Caroline J.
    Caroline JaneAralık 5, 2010
    Skip the food and go for a wine class!
  • Foodspotting
    FoodspottingOcak 12, 2011
    Try the Figs Agrodolce
  • Andrea Gayle
    Andrea GayleMayıs 1, 2010
    Brioche with coconut gelato reminds me of Sicily.
  • Andy J.
    Andy JiangMart 13, 2014
    Cheese plate.
  • Matthew B.
    Matthew BurtonMart 5, 2009
    Go to Otto and get the olive oil and ricotta gelatos. It sounds gross, but seriously, it's awesome.
  • Chris B.
    Chris BETA ###Kasım 4, 2013
    Boa noite!
  • Gulsin H.
    Gulsin HarmanEkim 17, 2013
    Definitely overrated!
  • Kevin B.
    Kevin BrownMart 24, 2011
    Mediocre service, food is ok not great, prices are fair. You can find much better places in the same neighborhood.
  • Jennifer M.
    Jennifer MurawskiTemmuz 8, 2011
    Food was good for the price, BUT the service was so slow. Been here before, but not sure if I would make it again!
  • Tom J.
    Tom JohansmeyerKasım 5, 2010
    The service here is inattentive & a tad lazy
  • Andre R.
    Andre RochaHaziran 13, 2013
    Noisiest place on earth
  • Alex H.
    Alex HungKasım 21, 2010
    Burada 5+ kez bulunmuş
    Try the Cured Meat Plate
  • Josh P.
    Josh PatriceMayıs 31, 2011
    Order everything. Seriously
  • Sarah L.
    Sarah LambertEylül 12, 2011
    truffle honey
  • John T.
    John TubertTemmuz 24, 2012
    I expected the pizza to be much better. Maybe my hopes were too hi
  • Su L.
    Su LeeOcak 17, 2012
    the lardo pie
  • Ff F.
    Ff FfŞubat 24, 2011
    Eat a pizza with cheese
  • Stefanie D.
    Stefanie DAralık 8, 2010
    i don't know, that olive oil gelato didn't do it for me.
  • Alex H.
    Alex HungKasım 20, 2010
    Burada 5+ kez bulunmuş
    Try the Spaghetti Carbonara
  • John M.
    John MooreAralık 9, 2010
    Burada 10+ kez bulunmuş
    Try the Pumpkin Coppetta
  • Sangwoo K.
    Sangwoo KimOcak 19, 2012
    not bad~~~~~~~~~~~~~~~
  • Jen K.
    Jen KaufmanŞubat 21, 2010
    Go for the Sformato. Every time.
  • Pierre A.
    Pierre AddoumEkim 20, 2010
    Great pizza!
  • Jeff G.
    Jeff GreifAralık 23, 2009
    Loving Otto for big groups.
  • JUU C.
    JUU C.Ağustos 14, 2012
    好好吃 價錢非常可以接受 viva la vida! 但gelato八塊是怎麼回事
  • Frank E.
    Frank EpisaleOcak 6, 2010
    Burada 5+ kez bulunmuş
    Order the parmigiano sformato.
  • CM B.
    CM BoryslawskyjAğustos 9, 2010
    Enjoyed unique pizza pies Daha fazlasını oku
  • Jeffrey W.
    Jeffrey WŞubat 1, 2015
    Burada 5+ kez bulunmuş
    Mediocre service paired with decent pastas.
  • Lawrence O.
    Lawrence O'TooleŞubat 14, 2010
    Perfectly muddled Old Fashioned.
  • K C.
    K CNisan 23, 2012
    No butter or alfredo sauce served here!!! :(
  • Nicole
    NicoleMayıs 1, 2010
    Burada 5+ kez bulunmuş
    Raz Rickey is fantastic
  • Pierre-Élie
    Pierre-ÉlieEkim 24, 2013
    Pas très cher et pas mauvais mais affreusement bruyant.
  • Polen S.
    Polen ScalabrineEkim 7, 2013
    Corliss Online Financial Mag: Tokyo sijoittajien keskittyä Yhdysvaltain velkahuolien vuoksi Daha fazlasını oku
  • Orit H.
    Orit HashayEylül 7, 2013
    Go somehow else.. From 1 to 10. Zero. The worst pizza ever
  • Roch
    RochMayıs 27
    Average food, bad service, full power AC when it's cold outside.
  • Abby J.
    Abby JenningsŞubat 27, 2011
    Bad bad service. Pasta not good skip it. Wine cheese and dessert.
  • richard s.
    richard singhTemmuz 27, 2009
    Spaghetti and Meatballs special, great!
  • Stefanie G.
    Stefanie GrodinskyHaziran 21, 2011
    Don't waste your time here. Not worth your money on anything.
  • Laila L.
    Laila LambŞubat 26, 2013
    This spot sucks. Stay away!
  • Nacho M.
    Nacho MerinoEkim 2, 2011
    Worst service a.k.a. The manager!
  • horacio v.
    horacio valenzuelaAğustos 17, 2013
    zzzzzz eeeeeç
  • Daniel E.
    Daniel EganEylül 14, 2013
    Very bad service, mediocre food. :-(
854 Fotoğraf

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