Ikinari Steak

Japon Restoranı ve Et Restoranı$$$$
Greenwich Village, New York
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8.8/10
152
puanlama
30 Tavsiye ve inceleme
Filtre:
  • bekarlar için iyi
  • buluşmalar için iyi
  • gruplar için iyi
  • gruplara uygundur
  • randevu için iyi
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Sırala:
  • En son
  • En popüler
  • Ronald W.
    Ronald Widha4 gün önce
    They served on a hot plate, so better get slightly more raw than you normally order. The meat will still cook while you Instagram it!
  • Jacqueline T.
    Jacqueline To2 hafta önce
    Yummy! Would recommend this place.
  • D
    DMayıs 13
    Although we finished everything bc we hate wasting food... imo it was still overrated. Not worth waiting more than 30mins. If there's no line then I would recommend to at least try it out.
  • D
    DMayıs 13
    Filet, rib eye and garlic fried rice with a side of salad. Personally, a tad overrated
  • D
    DMayıs 13
    Outside of the restaurant.
  • D
    DMayıs 13
    By the ounce
  • D
    DMayıs 13
    Small menu
  • iChhann
    iChhannMayıs 1
    Asiannnn taste !!!
  • Michael L.
    Michael LeeNisan 23
    Don't be fooled by the orderly crowd standing outside. That's not a line. Go inside and put your name down.
    May 16 önce olumlu oy verildi
  • Michael L.
    Michael LeeNisan 23
    Get the garlic pepper rice side
  • Jonathan M.
    I tried all three streaks. The rib eye and fillet were the way to go. And definitely order it rare for a super juicy experience. Trust the sign.
  • Vipe X F.
    Vipe X FeetzNisan 11
    Ribeye is great, make sure to put your name on the list when you get there, the line is generally long. And be prepared to stand.
  • Josh W.
    Josh WNisan 9
    Waited an hour for my steak...
  • Nicole C.
    Steaks are out of this world 😍 a real japanese experience, even eating standing up. Little pricey tho.
  • Gene C.
    Gene ChoNisan 7
    Great quality meat and cooked well especially when ordering rare. The filet was overall soft and buttery. Loved both salad dressings and the garlic pepper rice.
  • Camille F.
    Good ribeye, and the sake is quite tasty
  • Honghui Y.
    Honghui YuNisan 4
    Good quality steak for a reasonable price. Highly recommend the garlic pepper price as a side.
  • Eduardo R.
    I ordered the Sirloin and it was amazing. Cooked perfectly
  • Phil T.
    The filet cooked rare with J-sauce 😍 garlic rice is a nice addition, but not mandatory
  • ZZubin
    ZZubinMart 21
    smart move: increase turnover (serve quickly), limit seating per party (standing room only) and you can dramatically reduce the cost of steak. Double up on corn and onions, share 400g with ur girl
  • Sean R.
    Sean RamosMart 19
    It's good. Would I come back? Nah.
  • Simon
    SimonMart 18
    Filet is the way to go
  • Jess N.
    Jess NaldoMart 17
    Come hungry, leave smelling like MEAT - Peep the complimentary Febreeze! Order the garlic pepper fried rice + a small white rice + combine = MORE RICE! I could die happy drowned in the Ikinari sauce.
  • Tommy C.
    Tommy ChenMart 12
    Japanese stand & eat steakhouse expands to the US. Quality wet-aged cuts for an affordable price. Purchase by weight. The ribeye rare and garlic rice is 🗝. Get the loyalty card if you plan to revisit
    May 8 önce olumlu oy verildi
  • Dustin L.
    Dustin LeeMart 11
    Worth trying once for the novelty, but the steaks aren't good enough to come back for
  • Stan T.
    Stan TranMart 6
    On one hand, they're serving decent cuts of steak at an affordable price point for NYC. But I can replicate the same experience at home for half the price with a great steak from Paisanos.
  • Kevin Y.
    Kevin YeMart 3
    The steak was not that good.
  • Stephanie K.
    Stephanie KimŞubat 27
    Get the filet and don't forget the steak sauce. It's everything.
  • Frank B.
    Frank BiŞubat 25
    Get the filet rare
  • Jeff W.
    Jeff WooŞubat 22
    Really great steak. Ribeye and Filet are the stars. Something to 'stand' behind.
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