Japon Restoranı$$$$
SoHo, New York
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  • Jerry J.
    Jerry Joseph3 hafta önce
    Amazing affordable lunch omakase!
  • La Dolce Vita
    One Michelin star.
  • Dolly H.
    we had lunch sets ,today's special, it was really good
  • Ashley
    AshleyOcak 13
    Do the omakase!
  • jansen c.
    jansen cHaziran 18, 2017
    Suggest picking the raw food over grilled for the omakase
  • Shirley L.
    Shirley LauMayıs 8, 2017
    Loved the goma tofu and chef's homemade soba! The unagi was way over-grilled unfortunately.
  • Thiago L.
    Thiago LinsOcak 17, 2017
    Omakase + plum sake. Very few pictures of the interior so here you go.
  • Teddy K.
    Teddy KuAralık 31, 2016
    lunch omakase $55, dinner $100/$150
  • ZenFoodster
    ZenFoodsterKasım 6, 2016
    Refined, creative Japanese in a zen setting. 1 of my top NYC picks: homemade shiso plum sake+ amazing combo of fresh crustaceans: Uni, lobster, abalone, scallop! Divine esp for uni & raw fish lovers!
  • Rafi R.
    Rafi RomeroKasım 14, 2015
    Good Japanese but the omakase tasting menu had no nigiri =\ . The first two dishes were superb though!
  • Ekaterina O.
    Ekaterina ObukhovaEylül 25, 2015
    Amazing stylish Japanese place, like in Tokyo! Small menu and only fresh fish!
  • CJN
    CJNOcak 25, 2015
    Absolutely wonderful meal. Opt for either omakase meal. Highlight of my meal was Maine and Santa Barbara uni atop a sesame tofu cube. Also, the space is minimal and calming, with great service.
  • Vic Z.
    Vic ZaudAralık 24, 2014
    Definitely do the chefs tasting menu here (Omakase) - I did 10 dishes. Just amazing and so worth the experience. Final rice dish here had two kinds of uni from both coasts!
  • Tommy C.
    Tommy ChenEkim 3, 2014
    Hidden gem in SoHo. Both omasakes are great. The 9 course includes 2 more appetizers and higher grade dishes. Homemade soba is offered if you're not full.
  • Teddy C.
    Teddy ChaEkim 1, 2014
    put the menu down and get whatever the staff suggests. excellent
  • naveen
    naveenAğustos 22, 2014
    i love the calm and beautiful design of this space - a small part of japan in soho. i will eat anything they serve.
  • Marc C.
    Marc CenedellaAğustos 14, 2014
    The fish is outstanding and really the specialty of the place, but the chicken shoji is so far better than any other chicken you've had in your life that it is worth a try.
  • Erica C.
    Erica ChoiAralık 28, 2013
    Possibly my most favorite omakase restaurant in the city - an excellent mix of sashimi, tempura and rice dishes. The interior is simple and beautiful. Sit at the bar if possible to watch Chef Hiro!
  • Tayson H.
    Tayson HoangAğustos 31, 2013
    Excellent little Japanese restaurant in a nondescript soho building. Get the 9 course omakase for $159. Worth it! Sit at the sushi bar and chat with Chef Hiro Hiyashi
  • Hanna A.
    Hanna AaseAğustos 27, 2013
    Amazing place!! Go, go!
  • Chris C.
    Chris C.Ağustos 4, 2013
    Omakase is the way to go here, Chef Hiro will definitely provide an assortment of flavorful meat and fresh fish dishes. The week-long miso marinated pork was the favorite!
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