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CUCINA urbana

CUCINA urbana

İtalyan Restoranı, Bar ve Pizzacı$$$$
Park West, San Diego
Kaydet
Paylaş
9.4/10
451
puanlama
159 Tavsiye ve inceleme
Filtre:
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  • canlı
  • randevu için iyi
  • trendi
  • romantik
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Sırala:
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  • Kelsey S.
    Kelsey Sparrow2 hafta önce
    Incredible wine list that they sell at market price with a $9 corkage. The veal fell off of the bone. Everyone was wonderful, save for the gelato and sorbet sampler, whose flavor a bit overwhelming.
  • Paul E.
    Paul EllisOcak 17
    We can't ever eat here without getting the polenta board. It doesn't matter exactly which meat it is for the day. It is always awesome.
  • Jon B.
    Jon B.Kasım 24, 2017
    Fun Italian Restaurant with a great vibe, and solid wine list that will not bust the budget. The salmon was awesome, and the taste of the lamb pasta that I was offered was outstanding.
  • Ainee T.
    Ainee TinyEkim 16, 2017
    Grilled octopus 🐙
  • Ainee T.
    Ainee TinyEkim 16, 2017
    This place at the corner of Laurel st and 5th ave. Is a must! Decor is absolutely stunning, awesome service, food outstanding. Pictured: mushroom and goat cheese pizza and ahi tuna crudo. Both delish
  • Burak O.
    Burak OruçEylül 1, 2017
    The most overrated place in foursquare, nothing special, pappardelle can be found in your corner trattoria, the service is so good though...
  • Linda B.
    Linda BaoAğustos 4, 2017
    loved the pappardelle!
  • Gabby M.
    Gabby M.Mayıs 30, 2017
    The short rib pappardelle is really good and the Nutella zeppole in combination with the fruit sauce is AMAZING!👌🏼
  • Ben S.
    Ben SchwartzNisan 13, 2017
    The pappardelle and the budino for dessert
  • Ailie C.
    Ailie ChangMart 20, 2017
    Best thing here is the Polenta Board! I'm craving it all the way from New York! The Burrata + Prosciutto 'Caprese' is also a great starter.
  • sohail
    sohailŞubat 28, 2017
    Been here 5 times, everything is always so good. I tried the pesto pizza for the first time and it may very well have been the best pesto pizza I've ever had. The Brussel sprouts are also money!!
  • Cristian A. Q.
    Excelente comida y excelente atencion.
  • Neda M.
    Neda MashAralık 29, 2016
    My fave restaurant bc if the food, decor, atmosphere, and drinks
  • Dillon F.
    Dillon FerdinandiKasım 21, 2016
    The short rib tagliatelle and pear & Gorgonzola pizza are a must try. Good cocktails and fun atmosphere too!
  • Cameron B.
    Cameron ByersEkim 27, 2016
    Great atmosphere and decor. Spacious bar seating.
  • Irfun B.
    Irfun BEkim 1, 2016
    Everything EXCEPT steak is super delicious here!
  • Kar M.
    Kar MariscalAğustos 13, 2016
    Parpadelle with short rib is amazing
  • Megan G.
    Megan GAğustos 9, 2016
    Favorite restaurant in San Diego. Gluten free friendly options too! Burnt brussels sprouts and Short Rib Papardelle are amazing!!
  • Margot M.
    Margot MazurHaziran 29, 2016
    Incredible food and amazing wine choices. The staff is knowledgeable and friendly. Highly recommend for lunch!
  • Becky S.
    Becky SIMPSONHaziran 3, 2016
    Tuna panini omm nomms
  • Becky S.
    Becky SIMPSONHaziran 3, 2016
    Tuna panini
  • Grant A.
    Grant AcostaMayıs 3, 2016
    Did it tapas style with the Brussel sprouts app., cauliflower app., polenta board, risotto, cherry tomatoes and burrata...everything was fantastic!
  • Pelin G.
    The pizzas are delicious. Great ambience and decor!
  • Steve I.
    Steve IgnelziMart 25, 2016
    Bustling high energy atmosphere. Community tables prompt conversation with neighbors.
  • Ser K.
    Ser KucukomerMart 22, 2016
    Very nice and sophisticate food..
  • Benson B.
    Benson BleierMart 3, 2016
    At first this place looked like all the other "new American" Italian cuisine but the food far and away exceeded my expectations,EVERY dish I had here was superb.
  • Edgar G.
    Edgar GarcíaŞubat 24, 2016
    El pulpo, excelente.
  • Dave A.
    Dave AlarconOcak 2, 2016
    This is the kind of place you want to come back to try the whole menu! Everithing is excellent!!
  • Michelle F.
    Michelle FournierAralık 24, 2015
    Service was great. The brussel sprouts are a must try!
  • Rafiq K.
    Rafiq KiswaniAralık 4, 2015
    Stay classy San Diego. Very nice place for dinner.
  • Ben R.
    Ben RussoKasım 4, 2015
    Try the polenta board, and the lamb.
  • Sandra H.
    Sandra HansenEkim 10, 2015
    they are the best!
  • Foursquare Insiders
    “The draw here is a comfortable, homey energy and a neighborhood feel. The playful list includes bottles from diverse regions and grapes—and shockingly low prices.” - Laura Williamson, Wine Expert Daha fazlasını oku
  • Oscar B.
    Oscar BarrazaEkim 1, 2015
    Beutiful food beautiful place :)
  • Isabella M.
    Isabella MariaEkim 1, 2015
    Good place to enjoy Italia food
  • Scott S.
    Scott SoenenTemmuz 26, 2015
    Excellent wine program. Rabbit sausage ravioli was fantastic.
  • Suhaib R.
    Suhaib RMayıs 18, 2015
    Love everything. starting from appetizers to desserts
  • Jose A V.
    Jose A Valencia-CMayıs 13, 2015
    Bugatini ! Just amazing
  • Roger M.
    Roger MaNisan 8, 2015
    You can never go wrong with their pizza!
  • Maile K.
    Maile KarrisMart 31, 2015
    Shortribs are Delish!
  • Rima
    RimaMart 15, 2015
    Sat at the bar since it was super busy and still had a great experience. Bartenders very friendly & attentive. Get the sorbet sampler for dessert -- was AMAZING.
  • Carla E.
    Carla EnglandŞubat 10, 2015
    Order the polenta. It's out of this world:-)
  • Divya M.
    Divya MulanjurOcak 31, 2015
    Amazing place! We had made reservations for a group and pre ordered a fixed menu. It was delicious. Go for the pizzas, wild mushroom cavatelli and short rib pappardelle. The tiramisu is to die for!
  • Alex C.
    Alex CastanedaAralık 15, 2014
    De los mejores restaurantes de comida Italiana
  • Luke W.
    Luke WhiteKasım 30, 2014
    Get a family sized platter of the bolognese and pick out a nice big Zinfandel from the self-serve wine racks. Everything is delicious but if you're short on bolognese expect fork battles.
  • Jasper T.
    Jasper TempelKasım 10, 2014
    Tiramisu & pasta
  • SJ8544123 L.
    SJ8544123 LEkim 7, 2014
    Loved the atmosphere♥ we came here for wine. cheese & salumi board and *truffle parmesan fries* were so good. late night num nums ;P
  • Ashley J.
    Ashley JEylül 16, 2014
    Ragu polenta is so good
  • Gary R.
    Gary RobertsAğustos 30, 2014
    Everything on the menu
  • Djordje G.
    Djordje GrkovicAğustos 22, 2014
    The polenta lived up to the hype, and the octopus antipasti was grilled to perfection. Cocktails are quite delicious as well, especially their many takes on a negroni
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