Barbuto

Barbuto

İtalyan Restoranı, Bar ve Amerikan Restoranı$$$$
West Village, New York
Kaydet
Paylaş
9.3/10
1.067
puanlama
287 Tavsiye ve inceleme
Filtre:
  • buluşmalar için iyi
  • canlı
  • randevu için iyi
  • trendi
  • otantik
Buraya bir tavsiye bırakmak için Giriş yap.

Sırala:
  • En son
  • En popüler
  • Gizem T.
    Gizem TEylül 23, 2016
    Anlasilmasi mumkun olmayan bir menu yapmislar kimse yemekleri dogru durust anlatamiyor.. Yemeklerin lezzetine gore fiyatlar cok pahali.. Ayni fiyata bolgede cok daha guzel restoranlar var.
  • C S.
    C Sample1 hafta önce
    Burada 5+ kez bulunmuş
    Off menu cacio e pepe and carbonara are always available.
  • Gabi C.
    Gabi Carlos1 hafta önce
    Kale salad and gnocchi was amazing. Also the off-menu carbonara, although I prefer mine a little creamier
  • Galina R.
    Galina R3 hafta önce
    Cool vibe, really tasty pasta
  • Jenny K.
    Jenny KimŞubat 6
    Rotisserie chicken, gnocchi
  • Gary St C.
    Very solid spot, really brings me back to Here.
  • Leah H.
    LOVED the seasonal gnocchi. Chickens great too. Lovely atmosphere.
  • ابو ا.
    <a href="http://elhooout.com/"> شركة المثالية لتنظيف والمكافحة الحشرات </a>
  • Stephanie I.
    This spot is best as a warm weather dinner spot. The pollo al forno is just roasted chicken, nothing special.
  • Teddy K.
    Teddy KuAralık 12, 2016
    Gnocchi was amazing
  • Sean C.
    Sean ChoeAralık 12, 2016
    Off menu carbonara
  • Burt H.
    Burt HermanAralık 9, 2016
    Burada 5+ kez bulunmuş
    Definitely get the chicken - it's the signature dish at the restaurant. Also, the kale salad for a starter, and the gnocchi are amazing
  • Maya S.
    Maya ShanmugamKasım 26, 2016
    Kale salad, Brussel sprout salad, chicken + pasta carbonara = food baby heaven.
  • Lenny G.
    Lenny GalloEkim 26, 2016
    They really do have one of the best roasted chickens in NYC. Also, don't forget the potatoes—they are crack.
  • Nicole H.
    Nicole HorvilleurEkim 21, 2016
    Ordered: chicken, kale salad, meatball
  • christian svanes k.
    very much enjoyed our meal. unfussy but confidently prepared. the sautéed gnocchi stagionale was pretty damn sublime, while the bucatini alla amatriciana also hit the spot. very satisfying.
  • Kate C.
    Kate ConnorEylül 30, 2016
    Jonathan Waxman is incredible and consistent. I always order the server's recommendation and never disappointed. Try the goat stew if it's in season!
  • Theodore K.
    Theodore KEylül 28, 2016
    Kale salad is next level
  • Seline J.
    Seline JungEylül 25, 2016
    Make a reservation! Plates here work great for sharing family-style. ✌🏼️
  • Josh B.
    Josh BeckermanEylül 23, 2016
    Burada 10+ kez bulunmuş
    One of NYC's best. Best roast chicken in NYC. Roasted potatoes and pastas are perfection. Kale salad is green heaven. #LOVE #magical
  • Linds
    LindsEylül 18, 2016
    The gnocchi is always a great choice, no matter how it's prepared (always seasonal).
  • Jennifer T.
    Jennifer T.Eylül 18, 2016
    Polenta berry dessert and the chicken are must haves!
  • Zane Z.
    Zane ZemlakEylül 16, 2016
    Upvote has to be given.
  • Teal P.
    Teal PrangeEylül 9, 2016
    Great food. The meatball was my favorite appetizer.
  • Saarim Z.
    Saarim ZamanEylül 5, 2016
    food is good but I had an extremely bad experience here sitting next to an extremely wasted group, it was vile
  • Charlotte S.
    Charlotte ScarfAğustos 1, 2016
    Can't beat the location in summer and the food is on point, finely executed Italian fare. Delish!
  • Kaiser
    KaiserTemmuz 27, 2016
    Get a table outside or its noisy as a primary School yard! Food is ok
  • Eater
    EaterTemmuz 22, 2016
    Served with an Italian salsa verde redolent of anchovies and capers, the half chicken is every bit as good as it ever was, perhaps better. Daha fazlasını oku
  • jason c.
    jason chinTemmuz 18, 2016
    Yessssssss
  • Allison K.
    Allison KasicHaziran 30, 2016
    I never thought I could get so excited about roast chicken.
  • Pesan A.
    Pesan AntarHaziran 22, 2016
    Bih jaen asane besiap mepanggang padahal belum mencicipi.baru lihat aja udah bikin lapar.
  • Meg F.
    Meg FarmerHaziran 22, 2016
    Wide open windows, trendy atmosphere & great food make this west village spot great for a dinner on a summer weeknight with good company. Gnocchi was 💯 & shrimp was 👍🏻. Really can't go wrong.
  • James C.
    James CHaziran 19, 2016
    Great chefs table food was out of this world especially pasta and chicken.
  • Viera
    VieraHaziran 15, 2016
    This is very good restaurant. Food is very good.
  • Brandon R.
    Brandon RinckHaziran 13, 2016
    Everyone talks about the chicken but the goat is also amazing. I like Stephanie Izard and her goat but this place has given her some competition.
  • Indulgent Eats
    Indulgent EatsHaziran 13, 2016
    Chef Jonathan Waxman's prime pastas, pizzas, antipasti, and that famous roast chicken coupled with ample outdoor seating make this the perfect move for brunch, lunch, or dinner al fresco.
  • Grace L.
    Grace LeeHaziran 9, 2016
    The meatball starter was delicious (so many flavors!) and the signature chicken does live up to the hype. Pasta was good but a little too salty.
  • Kevin T.
    Kevin ThompsonMayıs 27, 2016
    Solid spot for a lunch / dinner in the summer. Lots of fresh air / sidewalk seating. Get a half order gnocchi and the roast chicken.
  • Andrés H.
    Andrés Hoyos-GomezMayıs 18, 2016
    Pollo al forno, all-time keeper, with a glass of Nebbiolo
  • Tom A.
    Tom AlfieMayıs 18, 2016
    Pretty good, but the pasta is exactly what it suggests it will be: a first course. No good if you're really hungry.
  • Lena G.
    Lena GershkovichMayıs 14, 2016
    I know everyone talks about the chicken but not going to lie, the goat was much better! Also enjoyed the cauliflower salad and meatball.
    Dec 31, 2016 önce olumlu oy verildi
  • Lesley K.
    Lesley KMayıs 12, 2016
    Yummy brunch
  • John L.
    John LacyMayıs 9, 2016
    The chicken and the bucatini are both very good
  • Gus B.
    Gus BorrmannMayıs 6, 2016
    Chicken & gnocchi. Cliché but true.
  • ⚡️ Shaun T.
    Get the budino al cioccolato. It's the most insane chocolate mouse.
  • Karl S.
    Karl SchafferNisan 27, 2016
    chicken and gnocchi!
  • Mike N.
    Mike NickersonNisan 12, 2016
    If you don't get the roast chicken, you're doing it wrong. Huge portion sizes and lively atmosphere. West Village fav.
  • Justin F.
    Justin FerrantiNisan 10, 2016
    The fiddlehead bruschetta is made by angels. Main portions are large, so it's better to share a few plates.
  • Nikhita M.
    Nikhita MahtaniNisan 5, 2016
    Best kale salad ever.
  • Graham L.
    Graham LindnerNisan 4, 2016
    Food is good. Wine is great. A bit overpriced.
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