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ATOUT Restaurant

Fransız Restoranı$$$$
Tanglin, Singapore
Kaydet
Paylaş
8.1/10
69
puanlama
30 Tavsiye ve inceleme
Filtre:
  • trendi
  • Fransız mutfağı
  • özel günler için iyi
  • foie gras
  • French food
Buraya bir tavsiye bırakmak için Giriş yap.

Sırala:
  • En popüler
  • En son
  • Cheen T.
    Wong Ah Yoke, food critic, liked: pig head terrine, steamed leek vinaigrette, oven-roasted Forty Garlic chicken, chargrilled Toulouse pork sausage, Yuan-Yang Opera cake. Source: The Sunday Times
    2 hafta önce önce olumlu oy verildi
  • Alvin C.
    Alvin ChanEylül 10, 2013
    the slow cooked egg in sweet corn emulsion and truffle shavings had such a rich and playful flavor profile. the sturgeon and caviar seconds the sinful dish for the evening. great attention to details.
  • Stéphanie G.
    Fabulous French food (think: duck rillette, pâté, tartar, foie gras), French wines, great service and a cozy place for lunch or dinner. Be warned, the acoustics aren’t great so it can be noisy.
  • JuanJuan Y.
    Lovely cozy French restaurant got full list choices of classic French dishes! Love here ! Will back here for sure
  • Alvin C.
    Alvin ChanEylül 11, 2013
    ok the pan seared foie gras was generous in serving, not greasy or too heavy but adequately buttery on the palate. the gingerbread pearls were a playful yet taste teasing embellishment. try it!
  • April T.
    April TanTemmuz 17, 2010
    Foie gras, fo shizzle.Also, the frozen cappuccino dessert is lovely, if you happen to like coffee+chocolate and are looking for a change from their cointreau souffle. (lovely, but I like variety.)
  • Conor 林.
    Lovely, old-style French resto in Asia. Not a very up-to-date menu, but the food is very good
  • Ian T.
    Ian ThomtoriOcak 8, 2016
    Service need to improve to be more warm instead of snobbish feel by the server Asians who enter ur restaurant in sneakers, laptop bag does not mean we deserve any less. Food was not bad. #thomtorieats
  • James L.
    James Li ZhiweiKasım 9, 2010
    Must-try the redwine braised beefcheeks, escargots n warm chocolate-lava cake. Service is much better than the les amis group of restaurants
  • Cheen T.
    Previously known as Au Petit Salut. Same chef, Patrick Heuberger. Switched to casual setting.Source: The Sunday Times
  • MiJung J.
    MiJung JinMayıs 13, 2014
    Perfect venue for occasions. Try the 98++ set dinner. Worth it!
  • Pug C.
    Pug CanonshotMart 16, 2012
    Jerome is one of the most sober sommelier I knew. His wine recommendation ... superb!
  • Ernie
    ErnieAralık 11, 2014
    The $38+++ lunch set is a good deal, make reservations!
  • Suzanne W.
    Suzanne WongTemmuz 15, 2010
    Don't forget to end your meal with a coffee -- perfectly made espresso. Haven't had a better one in Singapore.
  • Alp A.
    Alp AltunŞubat 23, 2016
    Food was great, service friendly, kitchen abysmal in its timing.
  • Parita C.
    The beef is very good
  • safia r.
    safia rNisan 2, 2016
    The food is good, but portions very small, and rather over-priced. Foie gras and beef tartare were good.
  • Marie T.
    Marie TanKasım 13, 2010
    The risotto is salty and I found 3 pieces of plastic bits in it! Like WTF! I might have swallowed some smaller bits. And they asked me to order another dish instead of resolving the situation! PFFT!
  • Silvia H.
    Silvia HoAralık 27, 2010
    Try the steak here! Good! The foie gras is delicious too!
  • Raymond Z.
    Raymond ZhangAralık 23, 2014
    Great escargot and lamb!
  • Esther T.
    Esther TeoHaziran 5, 2012
    Service here is superbbbbbbb!!!! :) 100000 thumbs up!
  • Rhicke J.
    Rhicke JenningsAralık 30, 2015
    Don't arrive early, you'll be waiting outside.
  • Estella N.
    Estella NgAğustos 27, 2011
    Must try the escargots here!
  • Kelvin C.
    Kelvin ChewTemmuz 2, 2012
    The French onion soup is yummy
  • Geraldine Y.
    Geraldine YeohAğustos 27, 2011
    1-for-1 cocktails on Saturday afternoons! :)
  • I_wanna_be_a_mermaid
    I_wanna_be_a_mermaidŞubat 7, 2010
    Try their branch at holland v.. Got different menu!
  • Charlene N.
    Charlene NgEylül 5, 2014
    Mum's birthday dinner! 😁
  • Eiyang G.
    Eiyang GonzalesMayıs 24, 2013
    Burada 10+ kez bulunmuş
    always crowded;)
  • xiuxiu
    xiuxiuOcak 26, 2010
    Best risotto! freshiest chewy prawns! superb foie gras! Daha fazlasını oku
  • Daniel W.
    Daniel WilsonNisan 11, 2010
    Snails with tomatoes are delicious.
125 Fotoğraf

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