Gyukatsu Motomura

(牛かつもと村 渋谷本店)
Japon Restoranı¥¥¥¥
東京都, 渋谷区
69 Tavsiye ve inceleme
  • otantik
  • canlı
  • trendi
  • rahat
  • samimi
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  • Jacy
    JacyEkim 11
    Delicious meal, fun experience. A bit of a hidden gem in Shibuya.
  • Han C.
    Han ChengHaziran 24
    There are three of these stores! Go to this one! Japan, 〒150-0002 Tōkyō-to, Shibuya, 2 Chome−2−19−17 グローリヤ渋谷 it has 19 seats! The others only have 9! Wait is must faster here!
  • 5hrp
    5hrpHaziran 19
    Good food but not THAT good to wait for so long in line (1 hour even if it’s short)
  • Christian F.
    Skip the Yam
  • Chico S.
    Chico SyNisan 14
    Excellent Gyukatsu! Just look at the picture! If you're a meat lover you must try this!
  • Eric D.
    Eric DMart 2
    Incredible Wagyu beef, cooked to a perfect rare, crispy on the outside. The line takes a long while because there's only a few seats.
  • R C.
    R COcak 26
    Absolutely amazing.
  • Byung-Jun K.
    Byung-Jun KimAğustos 8, 2017
    소문만큼 맛있지는 않았다. 서울 합정동에 있는 규카츠 집이 더 맛있었다. 그리고 나는 정말로 딱 절반을 남겼다.
  • Vincent T.
    Vincent TanHaziran 17, 2017
    This is the menu in English
  • soohaeng l.
    soohaeng leeHaziran 5, 2017
    월요일 오후에 갔는데 5분 기다렸습니다. 너무 맛있습니다
  • Shota S.
    Shota ShimizuMayıs 24, 2017
    うまい 最高。 #ランチ
  • SuYeone J.
    SuYeone JeonMayıs 16, 2017
    Only 9 seats so make sure to go early or expect a long line of wait. I didn't really like the yam combination but gyukatsu was delicious.
  • Ray J.
    Ray JeonMayıs 15, 2017
    깔끔한 맛과 푸짐한 양(1인분 200g) 모든 메뉴에 한국어가 있어 주문하기 편리
  • Youngmin K.
    Youngmin KimNisan 20, 2017
    Waited for an hour. It was 6pm in Thursday. Kyukatsu was absolutely great. My recommendation is having a glass of Asahi with.
  • Tracy B.
    Tracy BrownNisan 2, 2017
    very tasty Gyuukatsu with reasonable price
  • Tracy B.
    Tracy BrownNisan 2, 2017
    it's my first time to taste gyuukatsu, very juicy inside and crispy outside but long queue to wait, worth to wait, it's a must TRY!
  • Nishant B.
    Nishant BahlMart 30, 2017
    Amazing Gyukatsu
  • dragonosuke
    dragonosukeŞubat 21, 2017
  • にぁ
    にぁOcak 23, 2017
  • Vincent T.
    Vincent TanAralık 3, 2016
    Prepare to queue over an hour on weekends
  • Eric L.
    Eric LoKasım 5, 2016
    The best beef katsu by far !!!!!! Only go to this one. I've tried a lot of the others but doesn't compare . Wait for the long line or get in at odd times. Worth it
  • Mela M.
    Mela MelTemmuz 30, 2016
    What a place, queuing for 1.5hours wasn't great but it was definitely worth it!! Beef tonkatsu was delicious, service was quick, friendly staff, typical Japanese atmosphere. Only 4 menu options = easy
  • Davis L.
    Davis LamTemmuz 22, 2016
    It was around 4pm. We luckily didn't had to wait in line too long for this amazing place. I had an amazing food experience here
  • Kim E.
    Kim Eui-GyomHaziran 11, 2016
    매장이 좁고 회전율이 높지 않아서 대기 시간이 정말 길지만, 그 대기시간을 잊을 만큼의 맛을 즐길 수 있다. 느긋하게 기다릴 수 있는 사람들에게 추천.
  • Hayan J.
    Hayan JangHaziran 3, 2016
    정말로 두시간을 꼬박 기다려서 먹었다. 근데 정말 맛있다. 이건 진짜다.
  • Udi V.
    Udi VaksŞubat 4, 2016
    Fantastic Katsu
  • Ikuyo K.
    Ikuyo KonoOcak 4, 2016
  • Alice S.
    Alice SonAralık 29, 2015
    It was the best meal I had in Tokyo so far. Definitely worth waiting almost for an hour!
  • Alex N.
    Alex NguyenAralık 22, 2015
    a long wait out the door that is deceiving as people also wait on the staircase descending into the restaurant. regardless, the gyukatsu is amazing — fatty, rich, not greasy, and delicious. worth it.
  • Joel K.
    Joel KurataKasım 24, 2015
    Wait was 45 min on a Tuesday afternoon at 2:30
  • Shio T.
    Shio TotaniKasım 21, 2015
  • Takuma K.
    Takuma KKasım 21, 2015
  • Steve J.
    Steve JonesKasım 18, 2015
    Gyu katsu, of course! Don't hesitate to go around the neighboring construction, it's worth it.
  • Ben N.
    Ben NuclearEkim 23, 2015
    Absolute gamechanger. Great food. Get double meat. It isn't too big. Probaly 45 min wait at 3,30 pm on a Friday.
  • Michelle A.
    Michelle A.Ekim 16, 2015
    This is one of my best finds in Tokyo! The Gyukatsu is tender on the inside, crispy on the outside, just as the pictures suggested. Delicious! But only 8 seats inside and a long waiting line outside!
  • Brendan M.
    Brendan MEylül 27, 2015
    Line can get long but waiting to saddle up at this 9 seater is worth it. Gyukatsu is really that good
  • 한솔 윤.
    한솔 윤Eylül 5, 2015
  • Haruki T.
    Haruki TakeuchiAğustos 6, 2015
  • Haruki T.
    Haruki TakeuchiAğustos 2, 2015
  • Glen B.
    Glen BalekjianTemmuz 13, 2015
    Amazing meat! Definitely recommended. They only have one dish and its totally worth it. We made 30 mins line at 16:30hs.
  • Glen B.
    Glen BalekjianTemmuz 13, 2015
    Amazing meet! Definitely recommended. They only have one dish and its totally worth it. We made 30 mins line at 16:30hs.
  • Stephen L.
    Stephen LeungHaziran 18, 2015
    There are only 9 seats in the restaurant. It is a wait but well worth it. Just watch out for the mosquitos around the entrance because it is next to the little river right next to it. Delicious!
  • Upa H.
    Upa HornHaziran 4, 2015
  • のうや く.
    のうや くんHaziran 3, 2015
  • laetitia
    laetitiaMart 5, 2015
    queued for 1h45 on a Thursday 7:30pm. about 10 seats only inside. good katsu but not enough to wait that long.
  • plavelo
    plaveloŞubat 23, 2015
    行列店、揚げ時間60秒の激レアかつ 食べログ3.60 http://goo.gl/VJN8E7
  • Takuya M.
    Takuya MatsumotoOcak 9, 2015
  • Steve T.
    Steve TanAralık 30, 2014
    Gyukatsu Motomura. They only serve Beef Cutlet. It is special and delicious; juicy on the inside and crispy on the outside. I recommend the "double meat" option :)
  • Motoharu A.
    Motoharu AbeAralık 7, 2014
  • Y C.
    Y CKasım 9, 2014
    한국인에게도 소문이 제법낫구나. 얇고 일정한 튀김옷과 소고기 조합이 뛰어나다.
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