Sarah

"The desert dawn bowl is to die for, and definitely don’t skip their almond milk flat white; totally rivals its dairy counterpart."

"It’d be doing a disservice to the place to just say its great. Amazing baked goods (don’t miss the lemon tart) complemented with tasty coffee (bloom adds a nice kick, & they nail the americano)"

"Their salmon eggs benedict is the best! They also have good black coffee. I loved their honey cappuccino as well."

"I enjoyed the experience there, from the atmosphere to the service to the food, however it still is overpriced in my eyes."

"Surprisingly, the baklava dessert is my favourite (can't remember the name, it was 56 SR though). I loved the quality of the meat. I liked the cheese kufta though I expected it to be more of a merge."

"BEST STAFF EVER! Extremely friendly and cooperative. I came in a couple of minutes before closing time and they helped me tremendously regardless of my bad timing"