Andrew Shuttleworth

"You've got to do better than this if you want to sell expensive pizza in Brooklyn. Everything about this place is disappointing. Give it a miss."

"Nice little place, good service, mostly good food. Warning about the prawns with ouzo — they're in a very heavy, over-sweet cream sauce. Definitely avoid."

"Best slices around. Chicken/eggplant parm sandwiches worth the (~10 min) wait if you need something heavier."

"Make sure to say hi to the mutton-chopped bartender."

"Lobster roll here is legit, even in this curmudgeonly ex-Mainer’s eyes."

"Spicy carrots and Spanish eggplant on your pita."