Gabriella Runnels

"The gourmet toasts are so good, and the coffee is excellent"

"The Chinese five spice short rib benedict and the rosemary scones with gravy were the standout dishes. The seasonal French toast is also good. The cocktail, coffee, and tea menu is extensive."

"I probably would’ve preferred the original malasada, but the malasada puffs (i.e. cream-filled) were pretty good. The Pao Doce Pups were also tasty."

"The Short Rib Loco Moco and Kalua Pork Benedict were both to die for. The Banana Chantilly Pancakes were quite good as well."

"The poke trio appetizer, the Kalua fries, and the confit duck were all delicious."

"The curry udon and shrimp tempura are great. Line gets long at lunch but moves fast."