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Taste & See Everyday Gourmet

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Wichita

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Taste & See Everyday Gourmet

7.9^/10

puanlama

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Menü

Lunch 7Dinner 7

Lunch

Tapas│ Starters‎

Polenta Tots Euro American

7.00

Golden fried crispy corn meal cubes, w/ asiago cheese on a bacon tomato pisto spanish sauce & micro greens

enhanced churrasco bruschetta Italian + argentinian

8.00

Argentinean style marinated kc strip steak & mushrooms served w/ guasacaca sauce atop butter toasted French bread drums

Ceviche Cocktail Peru

7.00

Refreshing marinated baby shrimp & scallops in a blend of lime, passion fruit, red onions & cilantro served w/ plantain chips

New Lima Bean Hummus Mediterranean

6.00

A blend of green lima beans, tahini, lemon & olive oil paired w/ exotic root vegetable chips, kalamata olives, english cucumber & petit pickles

New Tequenos Euro American

7.00

Puff pastry wrapped baked panela cheese bricks paired w/ chimichurri sauce & finished w/ black hawaiian salt

Tostones Puerto Rico

8.00

Slow roasted pork, tropical pico & Thai slaw riding double fried plantains w/ garlic mojo

Egg Rolls Asian Fusion

7.00

Rice paper rolled enveloping julienne vegetables, pork & shrimp. Escorted by soy & hot & sour sauce

Plantain Chips & Dip Caribbean

5.00

Shaved plantains tanned in oil paired w/ cilantro lime aioli

Eden's Garden Salads‎

mykonos greek + Latin

7.00

Organic field greens, feta cheese, strawberries red onions & smoked almonds kissed w/ a sexy guava fruit reduction

Enhanced Cesar Beef Tostada Mexi Fusion

10.00

Beautifully displayed chimichurri kc strip goujons, crispy romaine hearts, avocado & fried panela cheese, finished w/ cesar citrus cream on a crispy corn tortilla

capresa Italian fusion

9.00

Prosciutto di parma, fresh buffalo mozzarella, red onions, beefsteak tomatoes & hawaiian black salt painted w/ mango balsamic reduction & pesto oil

Chicken Criolla Caribbean

9.00

Tantalizing jerk chicken atop romana lettuce, avocados, tomatoes, red onions, hearts of palm & corn on the cob w/ lime coconut emulsion

New Skinny Pink Caribbean Asian

10.00

Sensual & moist steelhead filet glazed w/ ginger caramelo. Riding plantain hash brown, carrot, cucumber, avocado & baby spinach w/ mandarin sesame vinaigrette

Chef Global Creations‎

Enhanced Gaucho Churrasco Steak Venezuela-Argentina

14.00

Mouth watering 8 oz. Aged certified black angus kc strip loin w/ yucca steak fries, maduros (ripe plantains) natilla cream & chimichurri sauce

Enhanced Ultimate Paella Spain-Caribbean

14.00

A spanish masterpiece w/ a spin! Annatto accented rice w/ sautéed shrimp, mussels, scallops, sausage, chicken, broccoli, peas & roasted peppers finished w/ a lobster citrus consommé

new oceanic mac & cheese american + Italian

13.00

Elegant concoction of blue crab, shrimp & scallops loaded w/ seasonal creamy cheeses, white wine & fresh herbs lime butter grilled French bread drums.

torino ravioli Italian

12.00

Four cheese & baby spinach fried raviolis sauteed w/ bacci vegetable melange, hydro tomatoes & asiago cheese finished w/ smoked almonds & lemon zest pesto

Soul Fuel Soup‎

Chupe Venezuela

5.00

Exotic south american chowder w/ rotisserie chicken, corn, panela cheese, fresh cilantro & a hint of coconut milk

new minestrone traditional Italian

5.00

Farfalle pasta, cannellini bean & vegetable soup accented w/ Italian sausage & pancetta w/ delicate notes Thai basil

The Stars Sandwiches‎

The Real Cubano Cuba

9.00

The most popular Latin sandwich around the globe juicy slow roasted adobo pork, smoked ham, emmental cheese, cornichon pickles, w/ dijonaise cream in crunchy cuban style bread

New Choripan Burger Argentina

9.00

Butterfly‎ grilled bratwurst in bolillo bread topped w/ feta cheese, pickled onions, alioli crunchy lettuce hearts & chimichurri sauce

hamburguesa Latin street burger caracas

10.00

1/3lb‎ black angus, smoked gouda cheese, tomatoes, avocado segments, lettuce, smoked hickory bacon, flash fried egg & cilantro aioli on bolillo

the bacci Italian

10.00

Prosciutto di parma fresh mozzarella, marinated peppers, artichokes, baby bella mushrooms & black olives accented w/ modena balsamic & E.V.O.O. Assembled on crisp baguette

Ceviche Tacos Peruvian Fusion

12.00

Peruvian style lime marinated shrimp & scallops w/ avocado, corn, lettuce, cream cheese mousse & sweet potato fries in warm flour (corn gluten free) tortillas

New Terra Club U.S.A. + South Asia

8.00

Apple wood smoked turkey, bacon, mango sofrito chutney, curry goat cheese cream & organic baby arugula on artisan flat bread

new pizzaguette new york Italian

8.00

Margarita style w/ zesty napole tomato basil sauce, onions, green peppers, fresh mozzarella, reggiano parmesan, E.V.O.O., basil & arugula in a crunchy baked baguette

S.S.B. Asian Fusion

10.00

Norwegian smoked salmon kissed w/ fresh lime juice, sliced jumbo avocados, wasabi cream cheese, cilantro, fried egg & melted smoked gouda in a slim baguel

New Jamaican BBQ Chicken Burger Caribbean

10.00

Grilled jerk chicken breast, smoked ham, fontina cheese, grilled pineapple, taro chips & alfalfa sprouts scotch bonnet alioli on bolillo

Fish Tacos Baja

11.00

Fried seasonal white fish, cream cheese mousse, fresh avocado & tangy napa cabbage slaw in warm flour tortillas

new pepito street style Latin philly

9.00

Tempting marbled aged kc strip loin juicy chunks w/ sauteed mushrooms, onions, peppers & tomatoes cilantro alioli, parmesan & shoestring fries on hoagie

jungle Italian fusion

8.00

Nourishing melange of seasonal vegetables, grilled panela cheese, black bean hummus, avocados & pesto on earthy multi grain bread

Comrades‎

Sweet Potato Fries

White truffle fries

Lima Bean Hummus

Plantain chips

Cuban Slaw

Amazon vegetables

Rosemary Romano Whipped Potatoes

Dinner

Tapas Starters‎

new polenta tots euro American

7.00

Golden fried crispy corn meal cubes, w/ asiago cheese on a bacon tomato pisto spanish sauce & micro greens

Dates Mignon Bodega Style

8.00

Ripe & creamy medjool dates wrapped in crispy pancetta filled w/ goat cheese, chives, cream, cashews & arugula. Brushed w/ balsamic maple caramel

Churrasco Bruschetta Italian Argentinian

9.00

Argentinean style marinated kc strip steak & mushrooms served w/ guasacaca sauce atop butter toasted French bread drums

Ceviche Cocktail Peru

8.00

Refreshing marinated shrimp & scallops in a blend of lime, passion fruit, red onions & cilantro served w/ plantain chips

Queso Fondue Latin Swiss

9.00

A melting pot of fontina, white cheddar, smoked gouda & asiago accented w/ fresh herbs, white wine, artisan flat bread, taro & plantain chips

Platanutres Vegetarian Caribbean

5.00

Shaved plantains tanned in oil paired w/ cilantro lime aioli

Tostones Puerto Rico

9.00

Slow roasted pork, tropical pico & Thai slaw riding double fried plantains w/ garlic mojo

Conch Fritters Bahamas

9.00

Caribbean dark beer battered conch clusters & grilled pineapple served w/ pink beach sauce & lime segment

New Mar Y Tierra (Surf & Turf) Euro Cajun

9.00

Aromatic sauteed mussels, spicy sausage, crawfish, blue potatoes, corn cobb & plantains in lemon cajun broth w/ goat cheese toast points.

Egg Rolls Asian Fusion

7.00

Rice paper rolled enveloping julienne vegetables, pork & shrimp. Escorted by soy & hot & sour sauce

New Lima Bean Hummus Vegan Mediterranean

6.00

A blend of green lima beans, tahini, lemon & olive oil paired w/ exotic root vegetable chips, kalamata olives, English cucumber & petit pickles

Soul Fuel Soup‎

Chupe Venezuela

5.00

Exotic south American chowder w/ rotisserie chicken, corn, panela cheese, fresh cilantro & a hint of coconut milk

New Minestrone Italian

5.00

Farfalle pasta, cannellini bean & vegetable soup accented w/ smoked sausage & pancetta w/ delicate notes of cumin & basil

Eden's Garden Salads‎

Mykonos Vegetarian Greek Latin

8.00

A happy combination of organic field greens, feta cheese, strawberries, red onions & smoked almonds kissed w/ a sexy guava fruit reduction

Cesar Beef Tostada Mexi Fusion

10.00

Beautifully displayed marinated churrasco steak goujons & fried panella cheese on a crispy corn tortilla w/ avocado & crispy romaine hearts painted w/ cesar citrus cream

Capresa Italian Fusion

9.00

Prosciutto di parma (remove for vegetarian) , fresh buffalo mozzarella, red onions, beefsteak tomatoes & seasonal exotic salt drizzled w/ mango balsamic reduction & pesto oil

Chicken Criolla Caribbean

9.00

Tantalizing jerk chicken & pineapple pico melange, avocados, tomatoes, red onions, hearts of palm & corn on the cob w/ lime coconut emulsion

New Skinny Pink Caribbean Asian

10.00

Sensual & moist steelhead filet glazed w/ ginger caramelo. Riding plantain hash brown, carrot, cucumber, avocado & baby spinach w/ mandarin sesame vinaigrette

Chef Global Creations Entrees‎

Ultimate Paella Spain-Caribbean

18.00

A spanish masterpiece w/ a spin! Annatto accented rice w/ sauteed shrimp, mussels, scallops, sausage, chicken, broccoli, peas & roasted peppers finished w/ a lobster citrus consomme

Filet Caribe Global Cuisine

22.00

Beef tenderloin w/ a smoked gouda & fried egg umbrella served on puerto rican jumbo toston & cuban slaw cilantro lime alioli

New L’ Papillote Japanese Fusion

26.00

Exotic banana leave wrapped chilean sea bass fillet atop a nourishing melange of lentils, plantains, cherry tomatoes & baby bok choy finished w/ crab coconut beurre blanc.

New Pastelon (Lasagna) Caribbean Italian

18.00

Pasta layers w/ savory cuban pulled pork, sweet plantain, mozzarella, reggiano parmesan & pancetta accented w/ napole sauce

Torino Ravioli Traditional Italian

16.00

Four cheese & baby spinach fried raviolis sauteed w/ bacci vegetable melange, hydro tomatoes & asiago cheese finished w/ smoked almonds & lemon zest pesto

New Rib Rouladen Avant Garde

22.00

Aged certified black angus kc strip w/ center of rosemary romano whipped potatoes, charred asparagus & onion rings w/ blood orange beurre rouge

Enhanced Gaucho Steak Venezuela-Argentina

19.00

Mouth‎ watering 8 oz. Aged certified black angus kc strip loin w/ yucca steak fries, maduros (ripe plantains) natilla cream & chimichurri sauce

deconstructed cordon bleu French inspired

19.00

Bacon‎ suited chicken breast & panela cheese, crispy butterkase polenta & amazon vegetables on a mirrow of tomato pisto sauce

oceanic mac & cheese American fusion

18.00

Elegant concoction of blue crab, shrimp & scallops loaded w/ seasonal creamy cheeses, white wine & fresh herbs lime butter grilled French bread drums.

The Stars Sandwiches‎

The Real Cubano Cuba

10.00

The most popular Latino Sandwich around the globe juicy slow roasted adobo pork, smoked ham, Emmental cheese, cornichon pickles, w/ dijonaise cream in crunchy cuban style bread

Ceviche Tacos Peruvian Fusion

12.00

Peruvian style lime marinated shrimp & scallops w/ avocado, corn, lettuce, cream cheese mousse & sweet potato fries in warm flour (corn for gluten free) tortillas

Hamburguesa Street Burger Caracas

12.00

1/3lb black angus, smoked gouda cheese, tomatoes, avocado, lettuce, bacon, fried egg & cilantro aioli on bolillo roll

Fish Tacos Baja

11.00

Fried seasonal white fish, cream cheese mousse, fresh avocado & tangy napa cabbage slaw in warm flour tortillas

New S.S.B. Asian Fusion

10.00

Norwegian smoked salmon kissed w/ fresh lime juice, sliced jumbo avocados, wasabi cream cheese, cilantro, fried egg & melted smoked gouda in a slim baguel

Comrades‎

Sweet Potato Fries

White truffled fries

Lima Bean Hummus

Plantain chips

Cuban Slaw

Amazon vegetables

Rosemary Romano Whipped Potatoes

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