Born in 1982. We tried the Grandma slice (focuses on garden-fresh ingredients, such as the plum tomatoes, garlic, and basil). Thin-crust. Crispy and square-cut Sicilian slices extra-doughy Daha fazlasını oku.
You’ve got first-date intrigue/intimacy here. Plus, the four most important components of intimacy: Italian beers, ridiculous wine cocktails, painfully charming potted herbs and soppressata pizza. Daha fazlasını oku.
Jumbo slices fuel Park Slopers on-the-go. Prepared freshly daily. Try: Buffalo chicken pizza slice; whole Sicilian pizza with mozzarella. Beer and wine too...You got a problem wit dat? Daha fazlasını oku.
Try the vodka pizza, the crisp yet pliable thin-crust pies have a delicate char and a crackerlike crust. It’s one of our #100best dishes and drinks of 2011. Daha fazlasını oku.
Taste: Pistacchio e Salsiccia – fresh pistachio pesto, sausage, homemade mozzarella, pecorino romano, basil, extra virgin olive oil...sweet-tang of the pistachio pesto and spicy-bitter sausage Daha fazlasını oku.
Visit the renovated Rosco's Pizza to try the new pizza crust made from organic flour, the eggplant Parmesan hero, and the bowl of spaghetti and meatballs: Daha fazlasını oku.
Ottima pizza cucinata proprio come in Italia, locale graziosissimo e personale cordiale ed educato. Pizzeria consigliatissima, per il tempo della cena vi scorderete di essere a New York! Daha fazlasını oku.