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SoBou

SoBou

(Artık Kapalı)
Kajun ve Kreol Restoranı, Kokteyl Barı ve Bar$$$$
French Quarter, New Orleans
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  • Brian P.kullanıcı görüntüsü üzerindeki kalp simgesi
    Brian PKasım 9, 2017
    It's a pretty place with very modern decor. Good service but their attempt to turn rustic cuisine in to gourmet missed.
  • Leilani H.
    Leilani HartTemmuz 7, 2013
    Ask for Brian or Joseph. They will have you try different liqueurs in a way you NEVER experienced before!
  • Priya T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Priya TungrusAğustos 26, 2015
    Lovely cocktails. Try the pork crackling for only $1
  • Vincent V.
    Vincent Vin volAralık 24, 2013
    You know what people love? Bread. This place has none and it's a shame when you serve pâté, cheese or foie gras. Those crispy crackers taste like cardboard. Nothing impressive, overall disappointed.
  • Miliss M.
    Miliss MAralık 15, 2012
    The snotty front desk girl likes to "spank" you for not having reservations. Sends you you to the bar when there are plenty of tables. Whatev... in NOLA we like bars so booya b@#$ h.
  • Crystal W.
    Crystal WashingtonAğustos 18, 2012
    If you're a vegetarian, just ask the chef to prepare something off menu. You will NOT be dissapointed!
  • Jamie R.
    Jamie RothNisan 2, 2013
    Ask for a bourbon flip. Eat the bar nuts. Sit at the bar and skip the rest.
  • Chriskullanıcı görüntüsü üzerindeki kalp simgesi
    ChrisOcak 27, 2015
    Try one of the cocktails, especially the barrel-aged cocktails.
  • Alex S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Alex SmithEkim 23, 2014
    Yellowfin Tuna En Escabeche is light and refreshing! Great starter or side!
  • César R.kullanıcı görüntüsü üzerindeki kalp simgesi
    César RojasHaziran 23, 2015
    Es del Hotel W French Quarter, muy buena opción.
  • Marisa E.
    Marisa ErinAğustos 7, 2014
    Sweet potato beignets. Get them.
  • Marg1ekullanıcı görüntüsü üzerindeki kalp simgesi
    Marg1eEkim 28, 2014
    Foie Gras burger is to DIE FOR.
  • Mo M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Mo MoAğustos 5, 2015
    Wanna have your own tap at your table. Hellz yeah!
  • Chris H.kullanıcı görüntüsü üzerindeki kalp simgesi
    Chris HowardAğustos 10, 2014
    Incredible atmosphere! Great food and drinks!
  • Wei C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Wei ChenŞubat 26, 2014
    Services and food are both excellent. Portion is a bit small.
  • Rose H.
    Rose HudsonAralık 4, 2012
    Burada 5+ kez bulunmuş
    Don't bother with the flounder carpaccio...the shrimp and tasso appetizer is delish!
  • Charlie B.
    Charlie BuscemiAralık 28, 2012
    The Coquito bread pudding is hands down one of THE best desserts...EVER
  • JoHanna H.
    JoHanna HillKasım 7, 2016
    Great brunch. Excellent coffee.
  • Greg J B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Greg J BarberAğustos 11, 2013
    Ribs with spicy cotton candy! Yes please. Absolutely delicious!!!!
  • Jeff C.
    Jeff CarterHaziran 19, 2015
    Order a cocktail and sit outside by the fountain
  • Stephen K.
    Stephen KowalchukNisan 26, 2013
    Good place for light eats & cocktails....it's connected to the W in the quarter
  • Lorenzo H.
    Lorenzo HAğustos 17, 2013
    Tuna cones are yummy
  • Plwm B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Plwm BwmMart 27, 2014
    Burada 5+ kez bulunmuş
    Pretty decent happy hour, $3 beers. Bar chairs are pretty uncomfortable though
  • Neal R.
    Neal REylül 4, 2012
    Burada 5+ kez bulunmuş
    Margarita Lavanda + duck debris beignets are musts.
  • Lauren S.
    Lauren StirlingŞubat 28, 2015
    Joy the Baker - happy hour 3-6 with food and cocktails
  • Salil G.
    Salil GulatiEkim 31, 2012
    Foie Gras Burger is straight bananas.
  • Paul N.kullanıcı görüntüsü üzerindeki kalp simgesi
    Paul NovareseAralık 8, 2018
    Excellent bartenders.
  • Julianna
    JuliannaAğustos 19, 2014
    SG. Sweet potato beignets. Foie fondue.
  • Serena W.
    Serena WAralık 24, 2012
    Avoid the seared tuna, it was bland and not fresh. Order the shrimp or sizzling fish if you're into seafood. End the night with the chocolate coma bar.
  • Isabelle
    IsabelleAğustos 15, 2017
    Bon, portion minuscule, a l'addition, ils ne respectent pas l'indication de pourboire et vous forcent à payer 20% pour un service ...... bref, je ne le recommande pas!
  • Joe M.
    Joe MartinezAralık 28, 2012
    One more tip: the fried oyster taco ROCKS!
  • Scott T.
    Scott TynefieldHaziran 15, 2018
    Crawfish Beignets were incredible
  • Serious Eats
    Serious EatsOcak 16, 2013
    Try the high-class Hurricane
  • Joe M.
    Joe MartinezAralık 27, 2012
    The coquito bread pudding is to die for!
  • Rebecca K.kullanıcı görüntüsü üzerindeki kalp simgesi
    Rebecca KirchnerTemmuz 24, 2013
    Went for brunch. Pretty unimpressed. Bloody Mary was terrible, especially considering how they brag on their bartender's abilities. Food was pretty, portions are small, underwhelming.
  • Will G.kullanıcı görüntüsü üzerindeki kalp simgesi
    Will GHaziran 29, 2013
    Not bad Tory. Order an old fashioned with rye. Fire.
  • Desireékullanıcı görüntüsü üzerindeki kalp simgesi
    DesireéAğustos 12, 2016
    Bread pudding!!!
  • Peggy G.
    Peggy GartinMart 31, 2023
    Get the Legs & Eggs and a Hooch Punch.
  • Jorge C.
    Jorge ChavezTemmuz 12, 2016
    25C martinis/ 3-6 pm happy hour.
  • Jorge C.
    Jorge ChavezTemmuz 12, 2016
    25C martinis/ 3-6 pm happy hour.
  • Dave L.
    Dave LoochAğustos 30, 2014
    Good cajun restaurant
  • Dan S.
    Dan SilversTemmuz 28, 2012
    Bring ear plugs. It is deafening in here.
  • Kane T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kane ThompsonNisan 23, 2022
    Great band playing
  • Jeff H.
    Jeff HinsonEylül 14, 2012
    Burada 5+ kez bulunmuş
    Ti Martin's stunning cocktail emporium.
  • Laura W.
    Laura WMart 27, 2013
    Oyster taco, wow!
  • Aron H.
    Aron HegyiEylül 27, 2013
    Cool bar (food too). Via JD.
  • Ulrike D.
    Ulrike DoehlerMayıs 12, 2013
    Ask for the east side ...
  • Colman
    ColmanEkim 4, 2014
    No brunch on Saturday!
  • Rose L.
    Rose L.Mayıs 11, 2013
    Wow great food and ambiance!
  • Kristin S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Kristin SedgeEylül 15, 2014
    Fried oysters
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