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Roast

Roast

Steakhouse, Amerikan Restoranı ve Bar$$$$
Downtown Detroit, Detroit
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Paylaş
8.9/10
315
puanlama
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  • Eater
    EaterTemmuz 10, 2013
    With some of the best happy hour specials in town, plus a meaty main menu that would make any carnivore drool, this is anything but your average hotel dining room. [Eater 38 Member]
  • The Wall Street Journal
    The Wall Street JournalHaziran 22, 2015
    This stylish bar in the Westin Book Cadillac hotel draws an after-work and weekend crowd. For $6 you can get the Roast Burger with bacon, cheddar, egg and pickled onion. Daha fazlasını oku
  • Michael A.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael AndersonMart 21, 2018
    Everything I ate was good Michael Simon did a great job putting it down there I appreciate him put it in Detroit as a good guy my best friend Is Bobby flay Sorry Mike
  • Stephanie
    StephanieAğustos 20, 2012
    Innovative cocktail list and the bartenders know how to make a proper cocktail. Great place to belly up to the bar for happy hour and end the evening with a carnivorous meal.
  • Epicurious
    EpicuriousAğustos 3, 2014
    Always a champion of Sriracha, chef Michael Symon doesn't hold back the hot sauce in his Double Cooked Wings with Pickled Chiles, Cilantro, and Lime. Daha fazlasını oku
  • Matt C.
    Matt ChateauvertNisan 14, 2012
    It's a restaurant by Michael Symon, an Iron Chef. The food is spectacular, the ambience is stylish. Try the 'beer and pretzels' desert for a rich, salty, chocolate treat! (4 of 4 petals via Fondu) Daha fazlasını oku
  • Satishkullanıcı görüntüsü üzerindeki kalp simgesi
    SatishMart 26, 2015
    Dining here can be an experience. Ambience, location, staff are welcoming. The sides sometimes can trump the main course. I tried the Goat (a special) on this particular visit - very flavorful.
  • Andrew S.
    Andrew SoucyEylül 7, 2012
    Burada 5+ kez bulunmuş
    Bar menu had some great items, even of you're in the main dining room make sure to ask for it and get the BBLT made with pork belly...you won't be disappointed
  • John R.kullanıcı görüntüsü üzerindeki kalp simgesi
    John RuffingKasım 2, 2017
    Make reservations or be ready to eat at the bar
  • Lolo ❤.
    My husband makes the best scallops, hands down, but Roast's were a very close second to his. The dessert "The Bar," was a sugar addicts dream. It was phenoninal, it's a must!
  • Nick J.kullanıcı görüntüsü üzerindeki kalp simgesi
    Nick JordanŞubat 19, 2015
    It may very well be the best restaurant in Detroit. You should probably go with a steak of some variety, but the Bronzino is good.
  • I Y.
    I YooEkim 12, 2014
    The rosemary fries were so good that I contemplated if I could bear eating regular fries ever again... In other words, definitely order them!
  • Todd W.kullanıcı görüntüsü üzerindeki kalp simgesi
    Todd WeisrockTemmuz 30, 2015
    The food was very good. I had the beef tartar, pork chop and Brussels sprouts. Chop and tartar, phenomenal. Service, so so.
  • Melanie C.kullanıcı görüntüsü üzerindeki kalp simgesi
    Melanie CKasım 6, 2013
    Burada 5+ kez bulunmuş
    Great place - worth the price for a fancy dinner, or save a little and go during happy hour. Full review (with pics) on my site. Daha fazlasını oku
  • Amy L.kullanıcı görüntüsü üzerindeki kalp simgesi
    Amy LebowskyAğustos 27, 2015
    Great drinks. I'm not comfy eating here as a vegetarian --not much choice if any-- but it's definitely a nice stop for a fancy cocktail.
  • The Hungry Dudes
    The Hungry DudesAğustos 23, 2011
    Check out their happy hour menu for tasty dishes and drinks at an affordable price but make sure you get there early, fills up quickly. Bar opens at 4p, happy hour 4:30-6:30p M-F.
  • Jon S.
    Jon StewartAğustos 25, 2011
    Appetizer: Marrow served on the half bone, premium salt, parsley, garlic and pepper, great with earthy Cotes du Rhone type wines: Chateauneuf de Pape, Gigondas or Languedoc red.
  • Alexandra
    AlexandraEkim 8, 2012
    Beer and pretzels dessert is great and definitely the lamb ragu as an entree :) Do NOT order the gingerbread / cologne mac and cheese - trust.
  • Khary S.
    Khary ShirleyNisan 14, 2013
    Trust me when I say this, try the Veal Sweetbreads! I was nervous, but I took a chance and it was definitely the star of my meal!
  • Daniil S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Daniil SamsonovTemmuz 28, 2013
    The best burger you will ever eat in your life! Come early (like 4 PM before they serve food) to guarantee a seat.
  • Monika S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Monika SommersEkim 15, 2013
    The Porterhouse for two is absolutely phenomenal! Order that with asparagus an macaroni and cheese and you have a winner!
  • Donna S.
    Donna SAğustos 2, 2011
    Burada 25+ kez bulunmuş
    brussel sprouts, mashed pots and fries are standout sides. skip the filet with bernaise, go with olive oil and sea salt. porterhouse for two is perfect for three carnivores
  • Mikala S.
    Mikala SEylül 19, 2013
    I agree with others - the steak is Applebee's quality. But the salads, apps, and sides were yummy. I wasn't impressed by the brussel sprouts, but I'm somewhat of a bs conneseiur. :)
  • Matthew S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew SawyerMart 16, 2014
    Beast of the Day was awesome. And for dessert you've got to try "the Bar!"
  • Jose M.kullanıcı görüntüsü üzerindeki kalp simgesi
    Jose MedinaMayıs 24, 2015
    Try the chocolate coffee bang bang. Chocolate coffee cookie with chocolate ice cream. Oh man it is pretty amazing.
  • Ryan M.
    Ryan MerayMayıs 8, 2012
    Burada 25+ kez bulunmuş
    The Roast burger is like a single-serving religious experience. The Brussels sprouts? They will change you. Best Happy Hour in Detroit.
  • Detavio S.
    Detavio SamuelsOcak 18, 2010
    Burada 25+ kez bulunmuş
    definitely get to roast any weekday you can between 4:30-6:30p. the roast burger ($12) is only $3 and it's spectacular. you can eat and drink well for about $12 (burger, fries, and a few drinks). Daha fazlasını oku
  • Brian S.kullanıcı görüntüsü üzerindeki kalp simgesi
    Brian StraussAralık 8, 2016
    The wines list is truly worldwide. Not your typical Napa-centric steakhouse list. Enjoyed a Hungarian Tokaji with dessert.
  • Spencer B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Spencer BrownellMayıs 10, 2014
    One of the best meals I've had! Get the steak with bone marrow! So good!
  • Megankullanıcı görüntüsü üzerindeki kalp simgesi
    MeganŞubat 25, 2010
    The bacon appetizer was the best. Not currently on the menu (or the bacon creamed corn), hopefully it will return. Braised Beef Short Ribs, a-ma-zing. Service is spot on; had Brian both times and he r Daha fazlasını oku
  • Willie B.kullanıcı görüntüsü üzerindeki kalp simgesi
    Willie BrakeEylül 26, 2013
    For privacy, there are booths by the bar. For a good view, you can't beat the windows that look out onto Washington Boulevard!
  • Matthew D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Matthew DresslerHaziran 21, 2014
    Ask for Brian he is a great waiter. He made our dining experience wonderful.
  • Niki D.kullanıcı görüntüsü üzerindeki kalp simgesi
    Niki DettmanTemmuz 26, 2019
    One of the best meals I’ve had. The beef cheek pierogi is a must!!
  • Golling Chrysler Dodge Jeep Ram
    We're a huge fan of the Bacon Lardon Salad, it might be one of the best things we've ever tasted. Daha fazlasını oku
  • Len S.
    Len SchmidtŞubat 8, 2014
    This place is all about the meat, but try the Brussels sprouts, they are great.
  • Renaissance Hotels
    Renaissance HotelsMayıs 30, 2012
    On weekdays between 4:30-6:30pm, James Beard Award winning food and drinks are under $5. And there’s quite a scene. For more local tips, follow us on 4sq or check out www.renhotels.com
  • Erhan I.kullanıcı görüntüsü üzerindeki kalp simgesi
    Erhan ImamogluŞubat 8, 2019
    Ok but not terrific. Service excellent. Variety is not to the standards of a restaurant in the same category around the world.
  • Billy K.
    Billy KenefickTemmuz 26, 2013
    One of Detroit's best restaurants. Service, wine and food - all top notch!
  • Richard S.
    Richard SessionKasım 19, 2012
    Burada 5+ kez bulunmuş
    Every time I come here I get the Filet Mignon. I may try something different next time but like the old saying goes, if it's not broke don't try to fix it.
  • Cyberoptix®  Tie Lab
    Happy hour is where it's at, but that's not news. Do it anyway, your wallet and tummy will thank you.
  • Eric R.kullanıcı görüntüsü üzerindeki kalp simgesi
    Eric ReillyAralık 31, 2014
    Everything, including the hanger steak and desserts, was fantastic.
  • GQ Magazine
    GQ MagazineAğustos 22, 2012
    Get the homemade pappardelle noodles with a slow-braised meat ragu. Our mouths are watering just thinking about it.
  • TheYumYum F.
    TheYumYum FoodieŞubat 7, 2014
    Best Happy Hour in town. Get the burger and rosemary fries!
  • Tom L.
    Tom LAralık 7, 2009
    Visit Roast and get the Roasted Beast of the Day! You will not be disappointed. Don't forget to try a Jolly Pumpkin beer,from one of the best breweries in the US! Daha fazlasını oku
  • Barry M.
    Barry M.Şubat 21, 2012
    Burada 10+ kez bulunmuş
    Tremendous place. Crispy sweetbreads or crispy chicken livers? I'll have both, please. And a steak. So good.
  • Matt R.
    Matt ReeseMayıs 17, 2012
    Ask for the bar menu, great burgers and much less expensive than the rest of the menu.
  • David M.
    David MurrayAğustos 27, 2011
    The butterscotch creme brulee is delicious and the chocolate ganache torte is rich enough to share.
  • Michael S.
    Michael SMayıs 15, 2010
    Burada 25+ kez bulunmuş
    Happy Hour bites 4:30-6:30 are $3.00 and select drinks on special as well, including $4.00 craft beers. Also, try the chicharrones at the bar.
  • Drew F.
    Drew FreyHaziran 17, 2013
    They roast an entire animal each day. Be sure to try to bone marrow.
  • Michael T.kullanıcı görüntüsü üzerindeki kalp simgesi
    Michael TroianoTemmuz 30, 2015
    Cocktails. Meat. Vegetables. The holy Trinity.
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