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- TomfooleryEylül 13, 2016A bit pricey, but worth considering the venue's history. The gin&tonics are pretty damn huge, even though expensive
- Doris HaiDerMart 26, 2014A place with not a single catalan person should tell you something... The only enthusiastic one was the piano player, who made "dont cry for me argentinia" a Interpretation of Arnold Schönberg.
- Priscila MüllerMayıs 27, 2013Funciona desde 1897, foi sede do movimento modernista do inicio do século XX, além disso era o favorito de Picasso. Especialidades mediterrâneas.
- Abel Bueno ArandaOcak 20, 2012El local es genial por ubicación, tamaño y ambiente. El menú de día entre semana tiene un precio excelente para la calidad de los platos. En los postres tienen que mejorar.
- Nur -Temmuz 6, 2014Try duck with lobster and drink sangria while listening to live jazz after an exhausting day, you'll have nothing after. :)
- Катя ЯкушеваAğustos 6, 2013Сворачивайте сюда с площади Каталунии, не ешьте на Рамбле, здесь есть отличный ланч за 16 евро, да и интерьер прекрасен, история кругом;)
- Audrey SMayıs 11, 2014Tourist spot. Quite cute. The food is not worth it but the setting is interesting. Don't order calamari. Stick to the tapas area and not main restaurant. Iberic jamon and cheese with glass of red wine
- Nastya BelkinaMart 24, 2013Very classy restaurant with a history, for those, who likes old-fashioned, and also for piano lovers ;)
- Natalia SavinovaAğustos 27, 2014Прекрасное место для ужина, по вечерам концерт на рояле , интересная обстановка, приветливый персонал .
- Katia KatiushaEkim 9, 2017Mama Mia! High quality food, but there was a waitress that tried to kill my vibe 😅 horrible service she offered. Putting her elbows to my face, talking rude. The rest was amazing! Excellent food!!!
- Roberto LucciŞubat 1, 2016Breakfastwise. They open very early but nobody seems to know. Anyway if you want to impress someone come here. It's an amazing place. Don't expect much from coffee though. Croissants are good instead.
- Arild SletnerŞubat 16, 2014A very nice place. Great atmosphere! Try one of the Rivera del Duero wines with Duck menu.
- Eduardo Ariztia MAğustos 25, 2012Excelent place. The staff and the food is great. Try the "bacalao ali oli gratinado" with a home chardonnay.
- An Po🐶Eylül 11, 2013Отличная атмосфера! Шикарный бизнес-ланч. Десерт сразу не заказывают, приносят, по факту, что осталось.
- 𝕐𝕚𝕔𝕙𝕚𝕟𝕘 ℍ𝕤𝕚𝕖𝕙🌿Ocak 16, 2018The food is very interesting and tasty, but the attitude is awful. It seems like they don't welcome Asian people and try their best to humiliate us.
- Escott HayashidiazNisan 9, 2017This place is touristy but their food is pretty good for the price and space (it was a famous locale for artists).
- Wenyan ZhangMart 3, 2016The environment is nice, kind of old rich style, the dessert is just ok. The price is a bit expensive cuz of Picasso!
- Andrey SemenoffEylül 26, 2013Один из лучших ресторанов Барселоны, да и наверное всей Каталонии. Персонал, меню, и исторический шарм.
- Mariana DomeneHaziran 20, 2013Restaurante delicioso! Pena que minha sopa tinha um pequeno mosquito...acho q foi atípico então vale a pena ir!
- Arthur MitchellTemmuz 5, 2017Basically a tourista haunt for those who no nothing of the past. A shadow of the artist who frequented this establishment one hundred years ago.
- El ambiente me encanta. La comida es buena y el cava también!
- Anna DAğustos 18, 2012Muy buen ambiente. Comida excelente , vale el precio. Recomiendo el solomillo.
- Eugenia MBAralık 10, 2014Un lugar emblemático que ha conservado el ambiente de la época del modernismo
- Adrijana HusićMayıs 14, 2013Nice food and great atmopshere. Even a bit touristic, reasonable prices. Easy to find.
- Jordi SelvaŞubat 9, 2016Valoracion poco mas que correcta en un lugar donde el entorno historico pesa mas que la calidad de la comida.
- Javier RodriguezEkim 7, 2015La Fideuá y el Confirming de pato y el trato excelente, lo recomiendo!!👌
- Max IvakinOcak 6, 2015The place is authentic well-known for its connection with Picasso. Menu seams quite original and mind-blowing, though in fact nothing special. We ordered 3 different deserts and we're not impressed(
- Marc CarneroAralık 6, 2012Bon restauran, el local es impresionant per la seva decoració i amb un gran valor artístic i històric de la ciutat. Els plats son casolans i molt ben elaborats, i preparen uns Gin tonics exquisits.
- Cynthia Azevedo de MagalhãesNisan 2, 2014Os pratos são muuuuito bons. Mas as sobremesas não se assemelham.
- Tatiana KnyazevaAralık 12, 2013Очень туристический новодел под историческое место. Есть можно, обслуживают быстро, но официанты живут своей жизнью и как-то не душевно
- Apartamentos Los Verodes Mayuri CastañedaHaziran 19, 2016Realmente todo, los entrantes, el bacalo, la ternera, el cordero...
- Oráculo Siddhartha GautamaAralık 29, 2012Imprescindible ir por la noche a escuchar el piano mientras disfrutas del lugar y la comida.
- Brian CaulfieldŞubat 26, 2012Has a reputation as a tourist trap but I've been here several times and always like it. Try the padron peppers...more of a kick than most.
- Marta MAralık 23, 2013Bueno por la historia cultural q tiene (todos los artistas q han pasado por allí). Malo porque para tomar algo es caro y muy turístico.
- Luis UreaAralık 22, 2016Es rico, pero no me pareció increible. Un poco caro, puntos por la música en vivo. Decoración de antaño, comida buena, pero no increible.
- Jorge LizŞubat 25, 2018Paella was good, but the service should be improved...a check included things we did not eat!!! Our neighbours compliant of the same.
- Me he dado cuenta de una oferta que hay para hacer un vermut olivas patatas y copa de cava por tan solo 3euros. Genial