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Ray's & Stark Bar
Yeni Amerikan Restoranı ve Kokteyl Barı$$$$
Mid-City West, Los Angeles
Los Angeles Times ve LA Weekly uzmanları bu mekanı öneriyor
69 Tavsiye ve incelemeFiltre:
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- sağlıklı yiyecekler
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Sırala:
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Men's Health MagEylül 16, 2014This restaurant-bar gets everything right: Mediterranean bites from chef Kris Morningside, great cocktails like the Far (east) Manhattan, and outdoor seating next to LACMA's street light installation.4 hafta önce önce olumlu oy verildi- Men's Health MagAğustos 3, 2014This renowned restaurant-bar gets everything right: refined Mediterranean bites, great cocktails (you'll have the "Far (east) Manhattan," made with masala-infused rye and amaro), and outdoor seating. Daha fazlasını oku
Rachel KTemmuz 28, 2015I used to recommend cocktails here. Who doesn't love getting slightly tipsy and wandering through modern art? However, they've revamped the cocktail menu to be much shorter, with cheap spirits at $15
Doug de WetKasım 14, 2016The breakfast pizza is ridiculously good. Studded with ham and caramelized onions, topped with a soft poached egg, I wish I was eating it right now.
LA WeeklyAğustos 4, 2014Although the menu is vegetable-intensive, it is far, far from butter-free, but Ray's, named in honor of the late film producer Ray Stark, may be the restaurant that this plaza deserves. Daha fazlasını oku
Los AngelesKasım 12, 2013Cool weather offerings might include his haute version of a chile relleno: a poblano pepper, charred to black, stuffed with zippy housemade venison chorizo, and napped in a suave corn sauce.
Sean BesserŞubat 4, 2013Casual place in the courtyard of the LA County Museum of Art. Great spot w/ excellent food. Highly recommend spending an afternoon checking out art and relaxing at the restaurant & bar.
Gail HAralık 4, 2012Sit at the bar, the pre prohibition cocktails are a specialty of the bartenders here. Also midweek they will let you sample all the scotch you want, if you play nice!
Annie D.Haziran 10, 2012Delicious and savory items to eat: hanger steak, pork belly, chile, asparagus salad. Drinks: dirty harry & rose wish and lavender dreams- yum! Top of the line service!
Pooja NairAğustos 17, 2014Great cocktails and fresh food. Always new additions on the menu. Service is good too!
Vanity Fair AgendaOcak 30, 2012The Mediterranean-inspired menu includes dishes from the restaurant’s wood-burning oven and grill, with an emphasis on farm-to-table, seasonal fare from executive chef Kris Morningstar.
LisaMayıs 9, 2012The Ginger Rogers has zing, the Roses, Wishes & Lavender dreams is more refreshing than sweet, delicious! The BTO's (Better Than Oreos) live up to their name!
Los Angeles magazineOcak 24, 2012His lamb’s tongue with beans and niçoise olives is a crunchy evocation of carnitas, while his farro salad is spared the vegetarian blahs by a dice of turnip and crushed pistachio. Daha fazlasını oku
Jane FriedmanNisan 4, 2016Good for a small nosh or small plate sharing: bread, olives, cheese. And the bread is really quite excellent.
Damien NavarroMart 27, 2011The chili first course is insane and go for the hangar steak. Can't wait for this place in the summer. The patio is incredible wither the views of the hills and LACMA.
eric bornemannNisan 21, 2019Love sitting outside for lunch and people watching. Food is better than it should be... and sometimes you see Steve Martin.- Los Angeles magazineOcak 19, 2012The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. Daha fazlasını oku
Los Angeles magazineOcak 19, 2012The Must-Have Dishes: Wood-roasted chile stuffed with chorizo and dates, young chicken, squid ink pasta with chile, mint, opal basil, and bottarga. Daha fazlasını oku
Vanity FairAralık 7, 2012Star chef Kris Morningstar whips up farm-to-table Mediterranean cuisine at this restaurant, which is adjoined to the Los Angeles County Museum of Art.
Serious EatsAğustos 22, 2011Ray's Swizzle: With lime juice, pineapple syrup, muddled blackberries, and oranges. Skews more tart than sweet, which allows the subtle but smooth Don Q Cristal rum to shine through at the finish. Daha fazlasını oku
Victor ZAralık 28, 2013The Smokey and the Bandit is one of the smokiest drinks I've ever had and it's amazing.
Melinda JacksonAğustos 24, 2014Great service. Great cocktails. Get the chips. If you are cold, they hand out blankets.
Jamil BadamiAğustos 20, 2013A cute and chill outdoor bar with such ambiance & free parking. Definitely will be returning.
Susan OutlawAralık 15, 2013Fantastic brunch offerings with a beautiful variety of cocktails. Definitely a repeat.
Adriana VelezEylül 4, 2011Great service around lunchtime. They let us order from the restaurant menu from the bar tables. Ginger Rogers is marvellous.
- DAN COXNisan 4, 2011Sit at the bar. Ask Mr Dozois to make you something spectacular. OH, and DEMAND LOTS OF BIG ICE!
Pork belly app is amazing, even more so, the craft cocktails by Cherish are epic!- LA WeeklyMayıs 9, 2011"Lamb sweetbreads with artichokes? Why not — Roman spring. Pork belly? Of course, with yellow beets and arugula." - Jonathan Gold Daha fazlasını oku
- Ask for a Mike's Medicine Cocktail, named after me, I promise it's just what the Doctor ordered :p
Karri NorthropKasım 25, 2012Rose wishes cocktail is the jam! Don't wait for a table, grab a seat in the bar area :)
Simple FoodieMart 19, 2012Go here for drinks and appetizers and then check out some of the cool exhibits at LACMA.
Greta AndersonMayıs 30, 2011Great wine list, innovative cocktails, delicious food ,friendly &attentive service. Daha fazlasını oku
Bethsua BdŞubat 2, 2019A pesar de que son amables y la comida buena, no soy expertos restauranteros; tienen deficiencias básicas.
Annette O DHaziran 26, 2011Get the Pork Belly, it's deeeelish! Not happy with the service though. It took an hour for our food to arrive - maybe because we didn't look wealthy at all? Haha.
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California Restaurant at LACMA in Los Angeles
Kaydedilmemiş (İnsanların check-in yaptığı saatleri göster)
İnsanların genelde check-in yaptığı saatler:
- Bugün
- 11:00–22:00
- Paz
- 11:00–20:00
- Pzt
- Öğlen–22:00
- Sal
- Öğlen–21:00
- Çar
- Hiçbiri
- Per
- Öğlen–15:00
- 17:00–22:00
- Cum
- Öğlen–23:00
(323) 857-6180
Özelliklerini barındırır
Kredi Kartları
Evet ( Discover ve Visa dahil)
Kablosuz Bağlantı
Evet
Dışarıda Oturma
Evet
Yiyecek ve İçecek
Menüler
Brunch, Öğle yemeği, Akşam yemeği, Tatlı, Happy Hour
İçecekler
Bira, Şarap, Ful Bar, Kokteyl
Fazlasını Gör
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