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- Chicago TribuneHaziran 22, 2012Try an "upside down" Key lime tart: A layer of lime custard in the bottom of a bowl, topped with crunchy oatmeal streusel, decorated with a dab of white-chocolate cremeux and a pistachio macaroon. Daha fazlasını oku
- AngelaEkim 8, 2014The best bar staff and service here. Very comfortable and trendy atmosphere. Really good cocktail menu too. Try one, you won't be disappointed.
- Crain's Chicago BusinessEylül 8, 2011On the dinner menu: a whopping full pound of juicy, wet-aged New York strip ($32). We dragged some of the tender, pink bites through a side of potato purée ($5), decadently rich with garlic butter. Daha fazlasını oku
- Serious EatsMayıs 14, 2013With its subdued lighting and relaxed feel, it's about as far as you can get from the bustle and chaos of Navy Pier.
- Stephen ImigAğustos 30, 2011Order the Quay Mac & Cheese w/chipotle & pulled pork. Sit in the atrium facing the river...group of (6) had the whole place to ourselves...on a Saturday!...? Very friendly service!
- Chicago TribuneEkim 5, 2011"But what really helps is that the food, produced by chef Nolan Narut is solid and reliable — comfort food with a bit of style." --Phil Vettel, food critic, Sept. 29, 2011. Daha fazlasını oku
- Chris G.Temmuz 12, 2012Red Gingham - 10 Cane Rum, simple syrup, watermelon, cucumber, lime, soda! Amazingly good summer drink! Try one.
- Katie M.Temmuz 21, 2011Be sure to sit in the back area by the water- great vibe and visually pleasing. Try the chicken appetizer as well!
- Gilt CityŞubat 15, 2012The undulating, modern dining room at Quay is stunning with its deep dark woods and golden accents.
- Evelyn FelicianoŞubat 22, 2013This is the place to go for a Bloody Mary and fyi, their mussels are delish!
- Amazing restaurant week 3 normal size courses. Best deal in town for the buck. Hope you will come.
- clara elisaAralık 12, 2013New Year's Eve 2014 Party at Quay - Chicago,IL early @ Tuesday December 31, 2013.Grab Your Tickets @
http://tinyurl.com/kohvrfe - Jackie FrederickTemmuz 18, 2013Crab po boy was terrible, pizza was sub par, and overall wouldn't recommend the bar food menu. Cool ambiance in the atrium by the river and does have boat tie ups
- Catherine IngramKasım 13, 2012At least on weeknights, it is fairly quiet for a bar. You can have a conversation.
- Hari RaghavanNisan 12, 2013Wow, the bartenders have serious attitude here. Private party with 18% tip guaranteed and they give patrons crap about not tipping ON TOP?
- Burger. Daisy Cutter on Draft. Tarte Flambé flatbread.