Navy’s smashed avocado, topped with pickled mustard seed and pink radish slices with lemon juice and chili oil is the grand champion. We can’t resist avocado toast with a crunch, and it’s so pretty!
It’s not just tasty and wildly photogenic, it’s also really good for you. Daha fazlasını oku.
Why can’t every meal at every restaurant come topped with salsa verde? Daha fazlasını oku.
It may look like one piece--but it’s actually four triangles of whole-grain sunflower toast arranged so that all points touch. See? Paying attention in geometry did pay off. Daha fazlasını oku.
Avocados + feta + cherry tomatoes + poached eggs = best brunch combo ever. Daha fazlasını oku.
If you like your toast with a kick, check out this masterpiece topped with red pepper flakes. One ice water, please. Daha fazlasını oku.
This Australian café sprinkles an Egyptian spice blend called “dukkah” on top of its toast, which, as far as we can tell, is crack. Daha fazlasını oku.
Deconstructed toast? Don’t mind if we do. Add poached eggs, roasted tomato, chili salt and lemon juice to piece together the perfect breakfast. Daha fazlasını oku.
With rotating toppings based on the season, their avocado toast is best paired with a tall glass of lemonade. Daha fazlasını oku.
This solid Gramercy brunch spot keeps its toast simple, but you can kick it up with a squeeze of lime. Daha fazlasını oku.
You really haven’t lived until you’ve eaten avocado toast drizzled with chili honey and sprinkled with smoked salt. You just haven’t. Daha fazlasını oku.
