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The Porch

Yeni Amerikan Restoranı ve Amerikan Restoranı$$$$

Dallas

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The Porch

9.2^/10

513

puanlama

481 Fotoğraf

Menü

Brunch 2Main Menu 10

Brunch

Served Saturday & Sunday until 2:30pm

Big Board Brunch Feature

Granola & Yogurt Bowl

12.00

Açaí & Chia Seed Greek Yogurt, Fresh Fruit, Texas Honey

The Porch Standard

11.00

2 Farm Fresh Eggs, Bacon, Potatoes, Sourdough

Hot Fried Chicken & Biscuits

15.00

Buttermilk Biscuits, Black Pepper Gravy, Hot Sauce, Farm Fresh Eggs

Smoked Salmon & Avocado Toast

14.00

Arugula, Dill, Tomato, Radish, Pickled Red Onion, Fried Caper Gremolata, Grilled Sourdough

Chilaquiles Rojos

16.00

Smoked Beef Short Rib, Tortillas, Ranchero, Refried Beans, Spanish Rice, Avocado, Farm Fresh Eggs

Banana Bread French Toast

14.00

Pecans, Salted Caramel, Whipped Cream, Vermont Maple Syrup

Drinks

Mimosa

Sparkling Brut, Fresh Orange Juice

Moscow Mule

Vodka, Lime, Ginger Beer

Bloody Mary

Vodka, House Bloody Mary Mix

Michelada

Mexican Lager, House Bloody Mary Mix

Main Menu

Appetizers

Spinach & Parmesan Dip

13.00

Toasted Bread Crumbs, Tortilla Chips

Fritto Misto

16.00

Calamari, Shrimp, Seasonal Vegetables, Rémoulade

Smoked Short Rib Sliders

14.00

Pickled Cabbage, Creole Mustard, Pickles

Hummus

12.00

Seasonal Relish, Za'atar, Grilled Flat Bread, Raw Vegetables

Pimento Cheese

14.00

Grilled Baguette, Country Ham, Arugula

Tuna Crudo

17.00

Avocado, Roasted Corn, Jalapeno, Jicama, Red Onion, Cilantro, Tortilla Chips

Soups & Salads

Big Board Soup of the Day

The Porch Salad

11.00

Mixed Greens, Bacon, Blue Cheese, Smoked Almond, Tomato, Pickled Red Onion, Roasted Garlic-Balsamic Vinaigrette

Quinoa Bowl

15.00

Avocado, Corn, Poblano, Cabbage, Cilantro, Tomato, Queso Fresco, Black Bean, Red Onion, Crema, Lime Vinaigrette

Greek Salad & Gulf Shrimp

17.00

Feta, Pepperoncini, Kalamata Olive, Red Onion, Tomato, Cucumber, Red Wine Vinaigrette

Roasted Tomato Soup

5.00

Basil & Parmesan

Caesar Salad

10.00

Romaine, Parmesan, Sourdough Croutons, White Anchovy

Buttermilk Fried Chicken Cobb

16.00

Romaine, Blue Cheese, Tomato, Avocado, Bacon, Honey Mustard or Buttermilk Ranch

Ahi Tuna Niçoise

18.00

Kalamata Olive Relish, Arugula, Fingerling Potato, Tomato, Green Bean, Hard Boiled Egg, Lemon Yogurt Dressing

Burgers & Sandwiches

Choice of seasoned fries, salt & vinegar chips, onion rings, side salad or fruit

Classic Cheeseburger

15.00

Texas Wagyu Beef, Lettuce, Tomato, American, Cheddar, Onion, Pickles, Aioli

Veggie Burger

13.00

Provolone, Avocado, Lettuce, Tomato, Red Onion, Aioli, Whole Wheat Bun

Spicy Crispy Chicken

15.00

Shredded Lettuce, Hot Sauce, Pickles, Tomato, Mayonnaise

Prime Rib Cheesesteak

18.00

Provolone, Onions, Peppers, Mushrooms, Aioli, Baguette

The Stodg Burger

17.00

Texas Wagyu Beef, Fried Farm Egg, Bacon, Cheddar, Foie Butter, Lettuce, Tomato, Onion, Aioli

Salmon Burger

15.00

Arugula, Avocado, Dill, Tomato, Red Onion, Aioli, Whole Wheat Bun

Country Club

14.00

Turkey, Ham, Bacon, Cheddar, Provolone, Aioli, Lettuce, Tomato, Sourdough

The Porch Grilled Cheese

14.00

Gruyére, Cheddar, American, Brioche, Served with Tomato Soup

Specialties

Big Board Feature of the Day

Chicken Fried Steak

20.00

Garlic Mashed Potatoes, Green Beans, Black Pepper Gravy

Scottish Salmon

23.00

Fingerling Potatoes, Spinach, Griddled Tomato, Tartar Sauce

Steak Frittes

26.00

Creole Steak Sauce, Oyster Mushroom, Spinach, Steak Fries

Short Rib Stroganoff

22.00

Fresh Pappardelle, Roasted Mushrooms, Carrot, Cipollini, Jus

Smoked Chicken Enchiladas

18.00

Spanish Rice, Refried Black Beans, Ranchero Sauce, Avocado, Cilantro, Queso Fresco

Crispy Pork Shank

25.00

Black-eyed Peas, Tasso Ham, Kale, Pepperoncini, Breadcrumb

Sides

Jalapeño Corn Bread with Honey Butter

7.00

Beer Battered Onion Rings with Parmesan

8.00

Black-Eyed Peas with Tasso Ham

8.00

Smoked Ham Mac & Cheese Casserole

10.00

Garlic Mashed Potatoes

6.00

Crispy Brussels Sprouts with Parmesan, Bacon & Lemon

8.00

Grilled Broccoli with Salsa Verde

9.00

Desserts

Gooey Butter Cake

Butterscotch Ice Cream, Salted Caramel

Big Board Dessert

Dulce De Leche Brownie

Vanilla Bean Ice Cream, Pecans

Signature Cocktails

Basil Spritz

9.00

Fords Gin, Lime, Basil, Stellina di Notte Prosecco

Bombero

12.00

Ilegal Reposado Mezcal, Aperol, Punt E Mes, Dry Vermouth

Boston Bee

11.00

Barr Hill Vermont Gin, Lemon, Jasmine Honey, Boston Bittahs

Strawberry Crush

10.00

Sobieski Vodka, St. Germain, Lemon, Strawberry, Mint

Backyard Smash

10.00

Old Grand-Dad Bourbon, Lemon, Grapefruit, Mint

The Porch Paloma

10.00

Cimarron Blanco Tequila, Grapefruit, Lime, Agave, Jarritos Grapefruit Soda

Cowboy Sour

11.00

HM 80 Texas Whiskey, Lemon, Becker Vineyards Malbec

Sage Advice

10.00

Tito's Handmade Vodka, Lemon, Blueberry, Sage, Fever Tree Ginger Beer

Draft Beer

Miller Lite, American Lager, Miller Brewing Co., Fort Worth, Tx

5.00

Firemans #4 Blonde Ale, Real Ale Brewing, Blanco, Tx

6.00

Two Hearted Ale I.P.a., Bell's Brewery, Kalamazoo, Mi

7.00

Velvet Hammer, Imperial Red Ale, Peticolas Brewing Co., Dallas, Tx

8.00

Stella Artois, European Lager, Stella Artois Brewing, Belgium

7.00

Blood & Honey, Wheat Ale, Revolver Brewing, Granbury, Tx

7.00

Mosaic I.P.a., Community Beer Co., Dallas, Tx

8.00

Seasonal Rotator

Ask About Our Current Selection

Sparkling, Rosé & White Wine

Wine On Tap

Ask About Our Current Selection

Prosecco, Stellina Di Notte, Nv Veneto, Italy

10.00

Albariño, Granbazan, 2017 Rias Baixas, Spain

11.00

Sauvignon Blanc, Mount Nelson, 2017 Marlborough, New Zealand

12.00

Chardonnay, Landmark 'Overlook', 2017 Sonoma County, California

12.00

Brut Rosé, Maison Fortant, Nv Languedoc, France

12.00

Rosé, Fleurs De Prairie, 2018 Provence, France

11.00

Pinot Grigio, Lageder, 2018 Trentino-Alto Adige, Italy

10.00

Chardonnay, Justin Girardin, 2016 Bourgogne, France

13.00

Red Wine

Pinot Noir, Banshee, 2016 Sonoma County, California

14.00

Sangiovese, Bibi Graetz 'Casamatta', 2015 Tuscany, Italy

10.00

Malbec, Paul Hobbs 'Felino', 2017 Mendoza, Argentina

12.00

Cabernet Sauvignon, Pedroncelli 'Three Vineyards', 2016 Sonoma County, California

14.00

Pinot Noir, Salem Wine Co., 2016 Salem, Oregon

16.00

Tempranillo, Beronia, 2015 Rioja, Spain

13.00

Cabernet Blend, Petra 'Hebo', 2015 Tuscany, Italy

16.00

Cabernet Sauvignon, Priest Ranch, 2016 Napa Valley, California

17.00

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The Porch

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