Nagisa Day

"The fish one was best! Came for lunch, our food came really fast. Dessert was awesome, don't skip it, but it was also pretty sweet, wish we got coffee. Warning, the squid pasta is pitch black."

"Upper two tiers of set price dinner comes with an aperitif of rose wine. Service is nice, tip! Their English is good. The fois gras is the cold spread kind. Blah bread. Cheap, and food reflects that."

"Panna cotta. Get it. It's got almonds and dark caramel sauce on top. Octopus salad is good too if you like that, it is very tender like I've never experienced before. Share your plates family style!"

"The chocolate square cake things were waaay too sweet, ugh. Not worth it to me. They do not have drip decaf but make a pleasant decaf americano."