Waterman's has two dozen picnic tables scattered around a lawn & a sailcloth-canopied deck. The day's haul is steamed over salt water, which gives the meat a briny tang while keeping it firm. Daha fazlasını oku.
This is the gold standard of lobster rolls. Each sandwich gets a mix of claw, tail and knuckle meat, a light spread of mayo and a drizzle of butter and is served on a white, round bun. Daha fazlasını oku.