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- EaterTemmuz 5, 2018There are both a la carte and prix fixe options on the menu, which includes dishes such as an herb shrimp omelet curry with pao and bacon and spicy sweet potato with kohlrabi and crispy okra. Daha fazlasını oku
- EaterEylül 7, 2017The two crucial orders: The bacon kulcha, a soft, ghee-brushed bread stuffed with smoked pork belly, and the makhan malai dessert, a cloud-like puff of milk foam laced with saffron and rose petals. Daha fazlasını oku
- Rewan PartiŞubat 25, 2016This place is Michelin star worthy! Beautiful presentation and delicious food. Go for chefs tasting, order the pathar beef kebab, duck chettinad, sweet pick rib, dal ghost and butter chicken naan.
- Jonathan LEylül 4, 2017This place is incredible. The chef's tasting menu is so well-conceived and a fantastic feature of flavors. There's a brand new cocktail with mango, vinegar, and pink peppercorn that is killer.
- Michael CŞubat 24, 2019Seriously one of the best meals of my life. Had the chicken with green sauce and butter chicken naan. Appetiser, entree, side, tea for $50.
- AmateurConciergeAralık 14, 2016Haute Indian cuisine applies subcontinent flavor/ favorites to high quality ingredients. Highlights: ghee lamb, kulchas, chicken meatball joint, barfi dessert. Beef curry dope but too much marrow
- Zeba SiddiqiŞubat 28, 2016Inventive indian cuisine! Pathar Beef, Duck chettinad , Sweet pickle rib are a must try! For veg options try House made paneer , Shiso leaf chaat . Do order butter chicken kulcha. Doda barfi dessert
- Chad HornerEkim 21, 2016go for the chef's tasting and the decision-making is out of your hands; this is Indian food like most haven't seen it before. pictured is the doda barfi dessert (awesomely sweet)
- Micah ChilesŞubat 2, 2018Fun, pretty, tasty food. Service was a bit slow for only choosing the 3 course option, but everything was very enjoyable. Highlights: app trio, ghee lamb: Skip: beef with marrow
- Rebecca MazzaEkim 12, 2017The perfect place for a special occasion. Everything is great but the beets, peanut butter and goat cheese are a standout item! Cocktails are exceptional as well.
- Beena KalaiyaŞubat 26, 2017Authentic and innovative Indian food...we savored every bite of food and great cocktails too- try the Indian Moscow mule with rose petals. Desserts are must. Don't leave without trying at least one.
- Natalie KEkim 24, 2019Unbelievable food. It’s Indian-ish...the flavor combinations are vaguely Indian, but with an interesting twist. The lamb on pancakes, crab legs, and spinach/corn were amazing (as was everything else).
- Simone Pereira dos SantosEylül 2, 2018Uma explosão de sabores, amamos tudo, ambiente, atendimento e comida. Optamos pelo menu de degustação completo, uma delícia experimentar os pratos de diversas cidades da India.
- EaterOcak 17, 2017New Delhi import Indian Accent brings high-minded, upscale Indian cuisine to Midtown in an opulent, modern dining room accented with imported “Calcutta gold” white marble. Daha fazlasını oku
- Claudia FilthEkim 17, 2017It’s expensive, but worth it. Grab the theater menu. Those beet + peanut balls are a must. So is their signature dessert. Cocktails are way too expensive, but delicious.
- EaterMart 16, 2016Last month, restaurateur Rohit Khattar and chef Manish Mehrotra opened an outpost of their acclaimed New Delhi fine dining establishment in Le Parker Meridian hotel. Daha fazlasını oku
- Fernanda NeuteŞubat 7, 2017I highly recommend the 4 course tasting. The menu is seasonal, but the makhan malai (dessert made with saffron milk) is always on the menu and it's a must-try!
- Amol SarvaTemmuz 3, 2016Kulcha is amazing! It's your only chance to get a conventional saag paneer or butter chicken taste -- so do it. (Everything is small including these - oh well.)
- eric bornemannEkim 23, 2018Nicely done fusion Indian cuisine - a bit pricey but great to sit outside and order a la carte. Awesome cocktails as well.
- Luis De la VegaAğustos 6, 2016Un lugar con alta cocina India que no debe perderse en su visita a NY, servicio excelente.
- GothamistMart 3, 2016We welcome one of New Delhi's most popular restaurants to NYC. Indian Accent has a signature menu with influences from across Asia and delicious sounding plates that will fit well with New Yorkers. Daha fazlasını oku
- Simran DassTemmuz 7, 2023I liked the atmosphere & the service a lot. The chicken tikka, daal & naan, pav bhaji were some of the standouts. I’ve had better Indian food in the city though
- Conall AroraŞubat 17, 2017An amazing take on Indian food. Don't expect your traditional fare here though -- its Indian inspired fancy food
- MuskanMart 18, 2016Loved the duck chettinad, ghee lamb, tamarind sea bass and besan laddoo cheesecake ♡
- Steve PolandHaziran 2, 2017Amazing. Soft shell crab, rib, everything, drinks- Indian Moscow mile, bourbon drink.
- AnilOcak 16, 2019Love this place. The ambience, food and drinks are top tier. What a perfect Indian fusion meal.
- Athar KhanMart 11, 2016The four course meal is delicious. Every corner of India is represented deliciously! Can't wait to go back this evening!
- Marines MendezNisan 21, 2016I know it's a restaurant, but even with amazing food the cocktails are the highlight
- Lillian CheungEkim 31, 2016Can't deny the food is great but meal is very heavy.. Lamb appetizer is like Peking duck!
- Can't go wrong on this menu. Inventive, tasty dishes throughout
- Roberta CodazziMayıs 1, 2018Melhor indiano que já comi na vida! Tudo impecavel e serviço maravilhoso. Voltarei com certeza!
- Olof BullMart 7, 2018Everything had the Veggie tasting menu, great Indian food. Really good service.
- Get the chef's tasting menu, it's pretty fantastic.
- Francesca CastelliAğustos 23, 2016So good! The cocktails are pretty inventive and well done. Food was really good. The pickle ribs was probably the closest thing to meat candy i have ever had. Highly recommend the gosht!