The specialty at this delicatessen is ibérico ham. The higher the price, the more acorns the Iberian pigs got to eat. More tips about San Sebastian in the digital LH Magazin www.lufthansa.com/magazin. Daha fazlasını oku.
The specialty at this delicatessen is ibérico ham. The higher the price, the more acorns the Iberian pigs got to eat. More tips about San Sebastian in the digital LH Magazin www.lufthansa.com/magazin. Daha fazlasını oku.