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- Tempe TourismMart 29, 2013House of Tricks has been named "One of the Top 5 Wine Bars in the Valley" and has been awarded the Wine Spectator "Award of Excellence". Everything on the menu is delicious. Save room for dessert.
- Phoenix New TimesMart 11, 2013Although Tricks has a decent cocktail list, wine is the way to go here, given the restaurant's eclectic 300-bottle cellar and its "Award of Excellence" from Wine Spectator for two years running. Daha fazlasını oku
- Michael TiffanyMayıs 2, 2019Magnificently layered dishes. The humbly named barbacoa arepa was a multilayered masterpiece of slow-cooked meat. The pork shank was awesome, and its plating with caramelized cheese was jaw-dropping.
- Phoenix New TimesAğustos 5, 2014Harissa-spiced mussels, perfectly seared foie gras, juicy coffee-cardamom-crusted duck, and fork-tender braised osso bucco keep us coming back for more. Daha fazlasını oku
- LitedreamerNisan 24, 2014Lovely outdoor seating. Great wine list and menu. Upscale casual. Dim lighting and super relaxing so you can just enjoy. Added bonus, 4 resident cats they care for, who scurry around, looking adorable
- Katie BochteMart 25, 2013Very relaxed and cool atmosphere. Good place for a light lunch with your honey. Get anything because it is all amazing but if you really need a recommendation get the grilled chicken sandwich!!! Yum!!
- Kelly NishŞubat 13, 2013Best dining experience in Tempe! 5-star food and a great patio! Try the seared scallops and seafood cakes! Pricey, but totally worth it! We went with another couple & walked along Mill Ave afterwards!
- Tessa MalayanEkim 10, 2014Had the lamb and it was delicious! Service was a little slow at first. Surprising since it wasn't very packed. Slow service aside, everything we ate was delicious and would definitely come back.
- Tessa MalayanEkim 10, 2014Be warned that there are a couple cats that belong to the house/restaurant that roam the patio and will sit by you for a little once your food arrives. The black one is very friendly.
- TomMart 21, 2014This was the best of the restaurants we tried this past Spring Training trip, service on point, Squirrel drinks FUN! and the food, was tasty and plentiful, large portions...
- Johnny ParksMart 24, 2013Food GREAT! Very nice atmosphere low lights court yard setting offering wine, cocktails and dinner. we are coming back ! And yes very good service
- Tempe TourismNisan 4, 2013Conveniently located in downtown Tempe, close the the Tempe Town Lake, ASU Gammage and the ASU Art Museum. We love the outdoor patio and bar. Save room for dessert - trust us.
- Anna de JesusHaziran 22, 2014Foie gras duck tamales starter, salmon starter were excellent. Pork belly and caramelized onion stuffed chicken is to die for - this was chefs daily special.
- Phoenix New TimesOcak 31, 2012House of TricksBest of Phoenix Winner 2011: Best Romantic Dinner. This the place to be with your significant other in a cozy, candlelit ambiance, excellent service, and delicious food. Daha fazlasını oku
- Joe LongŞubat 19, 2014Came with 4 friends. Had the porchetta, lobster medallions, short ribs and tenderloin. All were fantastic. Will be back here next time im in town!
- Shelby StaatsŞubat 14, 2013Definitely sit outside and enjoy the lush, cool environment with a nice cold drink. On the dinner menu, House of Tricks also offers the best steak I've ever had.
- Jenni WEylül 30, 2012What a beautiful place! Get the Wild Hog Zin - it's definitely worth the price. And with the bone marrow appetizer? It's like milk and cookies! Made to go together!
- michelle decclessisNisan 8, 2011This restaurant is beautiful, covered with trees and lots of outside seating,fantastic art collection on the walls too, you get a sense of enchantment upon walking through the gate, Fantastic food Daha fazlasını oku
- service is amazing. the menu constantly changes so it's nice to visit once a quarter. it feels like an english tea party when sitting outside.
- Phoenix New TimesMayıs 20, 2013Although the lush, flower-filled patio has its charms, the best place for Tricksters to be is invariably the outdoor bar, roofed and shaded by two towering old trees. Daha fazlasını oku
- Mitch MullinsEylül 23, 2016Everything we had was excellent from pecan crusted salmon to Saku tuna wasabe salad. Good beer selection.
- Tempe TourismEylül 12, 2011Called the "Hours of Tranquility", their happy hour consists of relaxed pricing at the outdoor bar from 4-6 p.m. and tasty, casual happy hour dining options.
- Dan HollandKasım 25, 2018Great Barbacoa (ribs) and nice mains, even the bread and butter was immense!
- Tempe TourismŞubat 14, 2011If you’re going for lunch, you can’t go wrong with the quiche of the day. Also, this is a great spot for dinner before a show at ASU Gammage. Great wine list!
- Serena CarpenterTemmuz 20, 2011One of my favorite places in Tempe. Their dinner menu is much more expensive and different than their lunch menu. My favorite item is the salmon salad.
- Chris GebelinNisan 4, 2014Great ambience, quiet under a patio. Well crafted new American cuisine. The lobster medallions were spectacular.
- Kathryne NunleyŞubat 18, 2011Get a table outside, order the raspberry tea (loaded with raspberries!) and soak up the relaxing vibe. Local, fresh, seasonal fare.
- Phoenix New TimesMart 11, 2011Food Critic says The restaurant is really a rare gem, a local institution that survives not on hype, but on quality... This is what your missing, check them out today! Daha fazlasını oku
- PHOENIX MagazineOcak 19, 2011Sit on the patio - it's one of the Valley's best. The seasonal menu and cocktails/drink list will knock your socks off.
- Helen GibsonKasım 16, 2013great time of year to enjoy glass of fine wine and see some of our favorite professors unwinding, lol.
- tiffia e.Ekim 27, 2011Everything is good here... Salmon salad with chipotle grapefruit dressing...steaks...
- Danica KumlerAğustos 21, 2013Watch Out For The Random Pole In The Back Parking Lot! You Might Crash And Ruin All Your Plans! Like Me!
- George Brazil - PEHaziran 21, 2012Amazing chicken sandwich with fig on it. My go-to sandwich for lunch!
- Megan MooreŞubat 19, 2011Great atmosphere! It is classy without having to pay for it. Great prices and great food!
- Jill StaceyEylül 10, 2010Have a Tincho! New Age White wine over ice with a slice of lime. Just enought bubbles to tickle your tongue!