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- Troy FlintMayıs 5, 2015Tremendous charcuterie and an array of fresh, creative sandwiches and brunch options. My wife loved the mocha and the charcuterie is a must!
- Austin ChronicleHaziran 18, 2013The atmosphere – we're tempted to say "art direction" – is superb, and the food's splendid, too. Meats and produce genuinely are farm fresh, often picked in the morning at neighboring urban farms. Daha fazlasını oku
- AFAR MediaMart 20, 2015Come for the Cheese Plate (farmhouse and artisan cheeses, marmalade, round rock honey) and perhaps stay for the amazing menu with daily specials. The Persimmon cheesecake is a must-try dessert. Daha fazlasını oku
- Geoff DuncanEylül 7, 2012Same owners as Eastside Showroom and Swan dive. A great new restaurant that has blown up on the east side with it's European atmosphere. We love going here for lunch.
- Niran BabalolaŞubat 9, 2014When your grandkids ask you what it was like to be a hipster around the turn of the century, you'll tell them about that time you had brunch on the patio at Hillside Farmacy on a gorgeous day.
- Alyssa PŞubat 23, 2015The mac & cheese (with hot sauce) can't be beat! The affogato is also a great after dinner treat - add a fresh cookie for a little extra!
- Raymond de ConinckMart 10, 2014Choose the steak & fries, it's awesome! Great atmosphere, excellent food, top service. We had a great time!
- Michael KingTemmuz 10, 2015Champagne, St. Germain elderflower liqueur, a splash of orange bitters. Simply exquisite. Thanks goes to my mixologist Jeff for the awesome aperitif hook up.
- Ice cream sandwiches are life changing. Try the salted peanut cookie w/ pecan pie ice cream.
- alex hopesTemmuz 18, 2012Great atmosphere in this renovated Eastside home. The food is hit & miss, but the friendly staff compensates for the lackluster menu options. The faccia bedda was bland, the coffee was excellent.
- Michael KingTemmuz 12, 2015Summer tomato and smoked mozzarella salad. Great change from the green salad. Delicious!
- SaraEkim 11, 2014Monday night half price oysters and $5 cava is reason enough to make this a weekly tradition
- If the decor, "grocery" section, and cocktails aren't Brooklyny enough for you, the insufferable brunch crowds will truly transport you to the Burg!
- Tara CucciaTemmuz 21, 2013I don't think u can go wrong here, food or drink-wise. Really special cocktails. Not the greatest service so as long as ur prepared for that & don't let it overshadow the culinary experience, ur good.
- Sheyla ConcepcionEkim 17, 2015Mac n cheese is delish. Add some pancetta! Also, the Lone Star is only $1.
- Jeroen WillemseNisan 9, 2019Snacks at half price during happy hour and certain drinks two bucks off. Awesome place and awesome server.
- Jane MoritzŞubat 4, 2017Perfect for dates!! Very hipster so be prepared for that! Great Mac and cheese, Egg sandwich is B
- Kinjil MathurEkim 8, 2015The place is beautiful. The brunch is satisfying. The hot sauces are out of the world. But the service needs a lot a lot a lot of help.
- Austin's first African American Pharmacy - now serving delectable farm-to-table in a Brooklyn-esque atmosphere. Get the grapefruit-jalapeno margarita.
- VoniaNisan 4, 2015The interior design is awesome here, very antiquated. Oysters! Make reservations for brunch!
- Social News NetworkAğustos 14, 2013Great food but a little pricey for the amount you get. It's the perfect place for a light lunch.
- Cesca RezaieTemmuz 4, 2017The concept of this place is great. Local food. Contemporary vibe. Food and overall service was just "ok". Long wait & staff is constantly asking you to move because it's so crowded & no place to sit.
- Alison R.Ocak 13, 2013The mac and cheese is pretty good, but the gnocchi will blow your mind. If the Ward 8 cocktail is on the specials menu, get it.
- Jefferson BurrussŞubat 9, 2014Grab a Bloody Mary and prepare to wait — the kitchen slows to a crawl during brunch.
- Dustin ElliottEylül 14, 2013Ordered a Drambuie Old Fashioned and my taste buds just exploded 😍 One of the best I've ever had. 👌
- Social News NetworkHaziran 29, 2012Love for a relaxing meandering lunch. Get the house drink! Food is fresh and delicious.
- Brian SpearsNisan 28, 2013Currently, blisteringly hip. This will be good or bad news based on your hip index of palatability (HIP). Check tip date to extrapolate current hipness.
- Victoria SchaeferOcak 10, 2015Good food. Hipster hangout. Eclectic but friendly staff. Good wines by the glass.
- Anna NguyenHaziran 3, 2012A special, not on the regular menu: crepe with smoked salmon, goat cheese, toasted shaved almonds, peach, truffle oil.
- Emily CharltonEylül 5, 2014Perfect for brunch. One of my favorite places in town. The gin punch isn't half bad either.
- Rachel CohenMart 13, 2012Get the poached egg with your sandwich! Ask for it on the side since it makes the sandwich kind of wet and dunk away!
- LindseyMart 7, 2012Mac n Cheese YUM! Thank You sandwich was amazing. Can't wait to come back for Afternoon Tea!
- restlessnapkin.comOcak 25, 2013First time to try Ratatouille, was extremely hearty and flavorful for a veggie dish.
- Matt FineMart 9, 2012Try the macaroni and cheese. Also please try the peel and eat shrimp. It's head on.
- DarkSkin 🌺 QueenTemmuz 25, 2013I am not a salad person but for some reason I seem to like them here. Even the house salad is good!
- Morgan TierneyEylül 30, 2018Foods very fairly priced, just took us 2 hours after waiting for a table and our orders to get food. I think wait times are a known pain point here