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HaVen Gastro-Lounge

(Artık Kapalı)

Lounge$$$$

City Center, Miami Beach

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HaVen Gastro-Lounge

620 Fotoğraf

Menü

Main Menu 6

Main Menu

Raw

Sashimi

8.00

Poke

17.00

Ahi tuna, macadamia, blistered jalapeño, tomato jam, corn chip

Tiradito of Yellowtail

14.00

Olive, lemon, rocoto, mint oil, garlic chips, kiwicha pop

Ceviche of Snapper

15.00

Coconut, aji amarillo, avocado, basil, lime, plantain crisp

Roll

Maki Peru

16.00

Tempura shrimp, red bell, haas avocado, hamachi ceviche

Everything

13.00

Sockeye, cream cheese, chive, bagel, sesame, garlic, poppy

Caterpillar

14.00

Haas avocado, bbq eel, green apple, cucumber, soy caramel

Crackle-Pop

15.00

Spicy tuna, seared and crisped rice, daikon, yuzu-shichimi aioli

Spider

16.00

Soft shell crab, cucumber, mustard “caviar”, red bell, spicy kewpie

Hokkaido

15.00

Scallop, surimi, shrimp, kewpie sriracha, yuzu tobiko

X-Tra

"Cool Ranch" Edamame

6.00

House made ranch powder, chives

Drop Biscuits

7.00

Black garlic, chive, pink peppered goat cheese butter

Tater Tots

9.00

Maytag bleu, chives, sriracha-balsamic ketchup

Beetroots

12.00

Orange blossom ricotta, english & snap peas, sherry vinaigrette

Little Devils

8.00

Chef’s weekly featured deviled eggs

Wedge Salad

11.00

Nueskes bacon, tomato marmalade, maytag bleu, red onion pickle

Cauli-Polonaise*

11.00

Roasted cauliflower, egg, parsley, rye, black truffle butter

Fish

Crab Cake

23.00

Three bean salad, radish, grilled endive, saffron aioli

Halibut

31.00

Hazelnut-thyme mustard, shaved brussels, apple, radish

Macadamia Lobster

36.00

Sweet pickled chilies, avocado butter

Bangkok

14.00

Tiger shrimp, carrot, mint, basil, cilantro, som tam vin, peanut

Chili Broiled Snapper

28.00

Romesco, charred spring onions

Burger

Galbi

11.00

Korean bbq beef burger, lotus chips, scallion, asian pear

Duck Duck Quail

14.00

Duck burger, foie gras butter, quail egg, shallot-parsley salad

Prime Beef

12.00

Nueskes bacon, guacamole, tomato, vermont cheddar

Meat

Proper Sausage

15.00

Lamb-harissa, brioche, french feta, minted sweet pea

Swedish

11.00

Meatballs, truffle demi glace, lingonberry gastrique, micro salad

Steak*

36.00

8oz filet mignon, bleu butter, veal demi

Country Fried Quail

17.00

Peruvian potato, blackstrap molasses, mustard seed “caviar”

Jerk

11.00

Jerk chicken thigh, scotch bonnet honey, cucumber, pineapple

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