Truman W. • Haziran 14, 2017One Michelin star spot - amazing deal for a three+ course weekday lunch for just €38! Very generous portions and inventive cooking! Worth a visit!
Epicurious • Ağustos 2, 2014Cruz's witty culinary signature is the way he tweaks traditional Catalan foods with unexpected ingredients—foie gras and mushrooms, for example, are cooked en papillote with a racy kumquat bouillon,
Lena • Temmuz 18, 2015Great cuisine. Nice service, very reasonable price, gluten free options, they even have vegetarian food. Very recommendable!
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